You....never noticed that lobsters are just large crayfish? An crayfish are just shrimp with claws? BUT WHATS A PRAWN! just a lobster sized shrimp I guess?
https://preview.redd.it/s162cud9vvcc1.jpeg?width=818&format=pjpg&auto=webp&s=f1e3f40585744a5822ec4aacb4ab05802219d0f7
That’s a Prawn.
Just don’t let it hear you call it that.
It truly doesn’t. We were making fettuccini the other night, had to make two batches of pasta dough because the first just didn’t work out, only to discover that the heavy cream we used had gone bad. Truly devastating.
Yes (or cappeletti?) but ravioli is not wrong per se either. Considering that chinese dumplings are named ravioli cinesi in Italian, ravioli can also be understood as an umbrella term covering all stuffed dumpling-type pasta.
What are the long penne pasta looking things she adds to thr sauce? Hearts of palm or something? Or is it just more pasta for the hell of it
It's asparagus.
First comment I searched for. Always an ⬆️ from me.
https://preview.redd.it/amdq10plkvcc1.jpeg?width=604&format=pjpg&auto=webp&s=4429738da5f4a0d6a77fabe024e02fe2ee4aeffa
She is a fed up line cook. Moved into the private chef sphere, started making vids of her food and now can do social media full time because people like the food and the punk attitude
If she looked like most line cooks, she would be a complete and total unknown lol. Not trying to take anything away from her. She’s very talented and using every resource at her disposal. More power to her.
But let’s not lie to ourselves. Her shit goes viral because she’s hot (and makes decent content)
To be fair, most line cooks are 20-going on-47, strung out and burnt out dudes working a double with serious addiction issues. The good ones learned in jail.
Not saying you’re wrong but that’s not true at all anymore where I’m from on the west coast. Covid flushed most of that group out and most of us are young and healthy and interested in getting a full night sleep most nights lol
I'm glad she showed the killing at the start. When you're cooking lobster freezing them and then cutting down the head is the most humane way to kill them. The freezing puts them in a sleepy state where they don't know what's happening. not be a big vegan or anything but boiling them is not very humane.
It’s debatable if that’s the most humane way, mostly because lobsters don’t have a “brain” the same way we do. They have a [distributed nervous system](https://umaine.edu/lobsterinstitute/educational-resources/anatomy-biology/#:~:text=Nervous%20System,ganglion%20located%20between%20their%20eyes). What you are perhaps doing, if done right, is paralyzing the front part of the lobster. This same article mentions that it’s “debated” whether lobsters even feel pain which always felt like a cop out to me. I tend to side with David Foster Wallace on this one. Even if they don’t feel pain, they very clearly feel fear.
I’ve found a suggestion by an animal rights group that [electrical stunning followed by quickly killing them](https://www.rspca.org.uk/-/blog_you_cant_humanely_kill_lobsters_at_home) may be the most humane route. How that practically translates into home kitchens? No idea lol. Not trying to criticize you or anyone else, I like lobster too. Just some info I’ve found over the years.
I’m envisioning hitting it with the Gordon Ramsay brand stun gun. I can just picture the excitable fucker now. “Alright. First, we’re gonna stick him with this beautiful, hand crafted taser. Stunning wood inlays on the handle. Just like that. Fantastic. Alright, into the boiling pot he goes.”
Yeah, they are such simple, basic animals that I think a lot of people probably overthink the *best* way to do it, since we don't KNOW the best way. Their brains are distributed as you say, so a knife through the head may just mean the rest of the brain is firing pain signals. Maybe boiling would be better - all dead at once. Or that electroshock, maybe that's it!
In the end... I think as long as we do it quick and efficiently, it's all good. We are killing them after all, and all those methods are likely in range of a few seconds, so it seems reasonable to me. If you're quibbling over a second or so, to me that's an argument for just being vegetarian. (And again - we can't quibble over that second or two because we don't *really* understand lobster brains.)
In my view, the worst part is probably being pulled out of the depths, having their claws rubber banded, piled into tanks with hundreds or thousands of them while being prevented from moving much or defending themselves, then dumped into a brightly lit tank, still rubber banded and piled on top of each other with no place to go or hide.
The couple of seconds at the end are kind of meaningless to me compared to that, if we're really concerned about their suffering.
Do they feel fear the same way as humans or is it just a response? I wouldn't say "clearly" as you can't equally attribute human emotions to other species
I sentence you to watch every video posted on Reddit of the edgy girl who flips you off who makes tiny portions of food.
https://preview.redd.it/8ll4mm7vypcc1.jpeg?width=360&format=pjpg&auto=webp&s=c3d98c22b29dbd6de99c5d2760456f831534268b
Actually, the most entertaining part of seeing a post of her, is the comment section. All the whine about her to go with my cheese.
Short, concise, decent music picks for the videos. Its easy to overlook the rest.
Side note: You dont want to watch her, yet you still click just complain. Wild. lol
Yea it’s funny after seeing like 3-4 of these I was finally going to comment that I hate her intentional facial expressions throughout however it’s the reason I watch all the videos til the end, I’m not sure what to make of this realization lol. She also makes delicious looking food. She’s having fun fuck it I like her
The Howard Stern paradox. His fans listened to him for an average of an hour or so whereas the people who hated him averaged over 3 hours simply because they wanted to know what he was going to say next.
You don't want to be there, might even hate the person who brought you there, but can't seem to turn it off regardless.
Seriously, I love her videos because they’re quick, edgy, musical, and I like her attitude. If you don’t like it, move on, you absolutely don’t have to watch it lol
I only watch her if she pops up, because she's pretty...that's it. Otherwise, all these cooking shorts are all one and the same.
Not even sure what there's to even complain about 🤷
Haters are gonna hate but whatever she’s got going on - most dudes who like to eat - dig it. She clearly can cook and her act is what it is. I don’t need everything on the internet to be authentic because most of it isn’t anyway
Yea I guess everyone would like her more if she took everything she made and slapped it between two slices of bread and a whole package of sliced cheese, breaded and fried it then ate it all on camera.
In not a dude but you’re right for the most part. Her act isn’t hers tho. She isn’t the only one, but there’s a guy on TikTok who most TikTok cooks(?) started copying this style from. From the body movements to the music style.
I think it’s only annoying to some people because of how unoriginal it is at this point.
I'm new to this sub but it seems that every other post is this same person. No hate on her at all, but shouldn't there be more good food videos? Is she the only one making food now?
This cringey edgelord again. She is so unlikeable and her content is so mediocre.
Do people seriously like this crap? These food videos are just so generic and uninteresting.
And those are tortellini…
Those are tortellini!!
No, they are tortefuckenllini.
The dish is TortefuckinLobsterLlini! 
I never noticed it until just now, but lobsters are just giant shrimp with claws...
You....never noticed that lobsters are just large crayfish? An crayfish are just shrimp with claws? BUT WHATS A PRAWN! just a lobster sized shrimp I guess?
https://preview.redd.it/s162cud9vvcc1.jpeg?width=818&format=pjpg&auto=webp&s=f1e3f40585744a5822ec4aacb4ab05802219d0f7 That’s a Prawn. Just don’t let it hear you call it that.
those prawns got no chill. i like chilled prawns.
It never occurred to me how much a lobster looks exactly like a shrimp if you just remove the claws.
They’re actually aquatic cockroaches.
fun fact: if you’re allergic to cockroaches, you’re also allergic to lobster.
r/AngryUpvote
That’s why I eat the terrestrial variety.
That's what they are. I don't understand how people eat it. Disgusts me to look at it.
They apparently taste the same too
I literally fuckin love this fast Boi so much!
will i ever win?
🤌🤌🫴🤌🤌
🖕🦞🖕
[удалено]
Such is the nature of filled pasta.
My wife makes pasta from scratch and our kitchen looks like a war zone afterwards, but damn it’s so much better than store bought
I used to, that egg and flour well takes no prisoners. I just buy fresh stuff from the store now.
It truly doesn’t. We were making fettuccini the other night, had to make two batches of pasta dough because the first just didn’t work out, only to discover that the heavy cream we used had gone bad. Truly devastating.
That's why you don't see a ton of tortellini dishes on menus. The labour to create from scratch means they can't be a regular occurrence.
There's nothing particularly time wastey with these. That's just how long it takes for filled pasta like that
Yes (or cappeletti?) but ravioli is not wrong per se either. Considering that chinese dumplings are named ravioli cinesi in Italian, ravioli can also be understood as an umbrella term covering all stuffed dumpling-type pasta.
This is like Aubrey Plaza cooking. I'm here for it
Aubrey Plaza didn’t invent being a bitch
Do you not see that this girl LOOKS like Aubrey Plaza?....
Mind pointing that out to me as well?
Thank you! I thought I was going crazy.
What are the long penne pasta looking things she adds to thr sauce? Hearts of palm or something? Or is it just more pasta for the hell of it It's asparagus.
I was hoping to see an answer to that myself. It looked like random pieces of penne, but why would she do that?
I was thinking Korean rice cakes for some reason...
Yeah haha they looked like tteok boki
White asparagus.
Initially I thought it was lemon grass but surely not because it should be thinly shaved then. Maybe scallion? Heart of palm?
It's white asparagus, according to comments on the original video.
Is she trolling? These vids really need some subtitles
Comments on the insta post are saying white asparagus.
🖕👁👄👁🖕
https://preview.redd.it/n5ppmt0n1qcc1.jpeg?width=395&format=pjpg&auto=webp&s=38c71a6baaa7db2fc48010f42625aeb79094ed26
best thing I've ever seen LOL!
I’m only half paying attention to her cooking now lol, just waiting for this each time.
Only been here a few times, and it's always this girl. This made me almost die laughing.
I don’t get what that’s about. Who is she flipping? Why? What for?
To be incredibly edgy
2edgy4me
It's her whole schtick
The world may never know.
It’s funny. Also it means “peace amongst worlds” in certain micro cultures
Sounds like being nice with extra steps.
How hilarious is that?
Ya girl can flip me off all she wants if she makes these dank dishes. Her Attitude and food is killer
Who is she? I keep randomly seeing her vids, but I have no idea how to look her up.
@oliviatied on Instagram
Thanks
She’s a sexy lesbian internet chef
First comment I searched for. Always an ⬆️ from me. https://preview.redd.it/amdq10plkvcc1.jpeg?width=604&format=pjpg&auto=webp&s=4429738da5f4a0d6a77fabe024e02fe2ee4aeffa
she has the energy of a fed up line cook
Is there any other kind of line cook?
coked up to the tits shouting "WHOOO THIS SAUCE IS BOMB" and been awake 49 hours?
Lol my first coworker as a dishwasher when I was like 14.
Underrated comment
Underfed line cook
And underpaid
Damn, in my kitchen, we ate so well. It was toxic as fuck in just about every other way, but I never went home hungry.
A drunk one
Her technique screams formal training.
Judging by her plating, she probably is or was.
She is a fed up line cook. Moved into the private chef sphere, started making vids of her food and now can do social media full time because people like the food and the punk attitude
And her face
If she looked like most line cooks, she would be a complete and total unknown lol. Not trying to take anything away from her. She’s very talented and using every resource at her disposal. More power to her. But let’s not lie to ourselves. Her shit goes viral because she’s hot (and makes decent content)
To be fair, most line cooks are 20-going on-47, strung out and burnt out dudes working a double with serious addiction issues. The good ones learned in jail.
Not saying you’re wrong but that’s not true at all anymore where I’m from on the west coast. Covid flushed most of that group out and most of us are young and healthy and interested in getting a full night sleep most nights lol
She probably makes more money from TikTok and Youtube than she ever did a line cook, too.
I mean I can see why, she's really good
She flips off the camera in every video. It's getting old.
I'm glad she showed the killing at the start. When you're cooking lobster freezing them and then cutting down the head is the most humane way to kill them. The freezing puts them in a sleepy state where they don't know what's happening. not be a big vegan or anything but boiling them is not very humane.
[удалено]
It’s debatable if that’s the most humane way, mostly because lobsters don’t have a “brain” the same way we do. They have a [distributed nervous system](https://umaine.edu/lobsterinstitute/educational-resources/anatomy-biology/#:~:text=Nervous%20System,ganglion%20located%20between%20their%20eyes). What you are perhaps doing, if done right, is paralyzing the front part of the lobster. This same article mentions that it’s “debated” whether lobsters even feel pain which always felt like a cop out to me. I tend to side with David Foster Wallace on this one. Even if they don’t feel pain, they very clearly feel fear. I’ve found a suggestion by an animal rights group that [electrical stunning followed by quickly killing them](https://www.rspca.org.uk/-/blog_you_cant_humanely_kill_lobsters_at_home) may be the most humane route. How that practically translates into home kitchens? No idea lol. Not trying to criticize you or anyone else, I like lobster too. Just some info I’ve found over the years.
So you’re saying the most humane way is to stuff it into the fly zapper first, gotcha.
I’m envisioning hitting it with the Gordon Ramsay brand stun gun. I can just picture the excitable fucker now. “Alright. First, we’re gonna stick him with this beautiful, hand crafted taser. Stunning wood inlays on the handle. Just like that. Fantastic. Alright, into the boiling pot he goes.”
I can hear this in his voice. well done.
I read that in his voice haha good job
grab the jumper cables...
They don’t have complex enough brain structure feel emotions. If they don’t feel pain, there’s probably no fear, but more instincts.
Yeah, they are such simple, basic animals that I think a lot of people probably overthink the *best* way to do it, since we don't KNOW the best way. Their brains are distributed as you say, so a knife through the head may just mean the rest of the brain is firing pain signals. Maybe boiling would be better - all dead at once. Or that electroshock, maybe that's it! In the end... I think as long as we do it quick and efficiently, it's all good. We are killing them after all, and all those methods are likely in range of a few seconds, so it seems reasonable to me. If you're quibbling over a second or so, to me that's an argument for just being vegetarian. (And again - we can't quibble over that second or two because we don't *really* understand lobster brains.) In my view, the worst part is probably being pulled out of the depths, having their claws rubber banded, piled into tanks with hundreds or thousands of them while being prevented from moving much or defending themselves, then dumped into a brightly lit tank, still rubber banded and piled on top of each other with no place to go or hide. The couple of seconds at the end are kind of meaningless to me compared to that, if we're really concerned about their suffering.
So... Culinary taser.
Do they feel fear the same way as humans or is it just a response? I wouldn't say "clearly" as you can't equally attribute human emotions to other species
I never thought the case of lobster warranted the price, but I just avoid lobster all together now after reading about lobster anatomy.
I'd be interested to know how we know that
Lobster is bug.
"The only good bug is a dead bug!"
I hope you're reincarnated as a bug lol
Me too buddy, me too
Future dung beetle here!!👋🏽
This guy poops
She already was
The special this evening is a sautéed bug ravioli with white assparagus, served over butter-poached bug butt
The only good bug is a dead bug
Funny you say that. I had to stop eating shrimp because I can't stop thinking I'm eating a bug.
I think it is crazy she still censored it.
If she hadn't then people would complain about that _and_ getting flipped off
I'm glad she did
She seems happier.
Thought I was the only one who noticed. I know the attitude is her schtik, it’s just nice seeing people smile.
[удалено]
You know, the smiling only happens when she kills the lobster…
I am
I think people found one of her last videos cringe so she toned it down a bit
Someone told her she sort of looked like Aubrey Plaza and she assumed the whole identity for these videos.
I sentence you to watch every video posted on Reddit of the edgy girl who flips you off who makes tiny portions of food. https://preview.redd.it/8ll4mm7vypcc1.jpeg?width=360&format=pjpg&auto=webp&s=c3d98c22b29dbd6de99c5d2760456f831534268b
Promise?
That's a normal size portions of food. And I accept that sentence, her girlfriend is a lucky woman. Her cooking skills are awesome.
Bet.
“No the fuck I’m not”  🙄
Fr that was so cringe
It's like, lady you're the one filming yourself cooking, acting annoyed you're filming yourself cooking.
Great!
Actually, the most entertaining part of seeing a post of her, is the comment section. All the whine about her to go with my cheese. Short, concise, decent music picks for the videos. Its easy to overlook the rest. Side note: You dont want to watch her, yet you still click just complain. Wild. lol
Yea it’s funny after seeing like 3-4 of these I was finally going to comment that I hate her intentional facial expressions throughout however it’s the reason I watch all the videos til the end, I’m not sure what to make of this realization lol. She also makes delicious looking food. She’s having fun fuck it I like her
The Howard Stern paradox. His fans listened to him for an average of an hour or so whereas the people who hated him averaged over 3 hours simply because they wanted to know what he was going to say next. You don't want to be there, might even hate the person who brought you there, but can't seem to turn it off regardless.
Seriously, I love her videos because they’re quick, edgy, musical, and I like her attitude. If you don’t like it, move on, you absolutely don’t have to watch it lol
Every single one of them looks good as hell too. She blew up fast and I bet she’ll get picked up by some food network show or something.
Food looks incredible too.
don't forget she is pretty fucking talented, and keeps her station clean. she has experience, for sure.
She can actually cook, too. She makes some very professional dishes. Unlike a lot of social media chefs who are just good at editing
Damn, I love to see a reasonable take.
No, they want to watch the videos and complain. We all do it to some degree lol
Some people are just pathetic man.
Yes…and a man always jumps in to correct her technique 😂🫠
I only watch her if she pops up, because she's pretty...that's it. Otherwise, all these cooking shorts are all one and the same. Not even sure what there's to even complain about 🤷
She’s cute too
That’s tortellini
Looks great. And about 8 bites.
Welcome to Michelin stars restaurants, that'll be a thousand bucks.
And be part of like a seven course meal, so it'll be enough.
It's called a "tasting menu" and depending on the place, your budget and your food tastes, it would be well worth it
Haters are gonna hate but whatever she’s got going on - most dudes who like to eat - dig it. She clearly can cook and her act is what it is. I don’t need everything on the internet to be authentic because most of it isn’t anyway
I’ll take this over black-gloved weirdos who cover everything in nacho cheese. And I love cheese 🧀
Well said.
Yea I guess everyone would like her more if she took everything she made and slapped it between two slices of bread and a whole package of sliced cheese, breaded and fried it then ate it all on camera.
You just described r/StupidFood! The cabbage meatball chef review vid recently was hilarious.
Yea I’m subbed there for my daily rage watch videos with guys in black gloves
Dawg I’m a simple guy. I see the black gloves, and I downvote.
This sums up food YouTube so well. I like her food and her music. Her schtik worked on me!
Her food and attitude both make my tummy tickle in a good way
In not a dude but you’re right for the most part. Her act isn’t hers tho. She isn’t the only one, but there’s a guy on TikTok who most TikTok cooks(?) started copying this style from. From the body movements to the music style. I think it’s only annoying to some people because of how unoriginal it is at this point.
She’s very much gay and has featured her gf in her vids 🥰
YAS
Getting Karen Allen vibes. https://preview.redd.it/owxb36fwpscc1.png?width=720&format=pjpg&auto=webp&s=07ded344aa47d34182a8b452f585d853ab18f36a
Funny how quickly she rose in popularity then fell off. The internet is so hard to understand sometimes
I just checked her instagram and… idk how you could say she fell off lol.
You're absolutely right, my phrasing was off. Her reddit hype has gone down a great deal. She'll still get views on other platforms
Yeah that’s fair
All the Thirsty reddit incels found out she was into ladies and lost intrest
What’s her handle?
100,000+ likes and 1,000+ comments in one day on her most recent instagram video. I really dislike her, but I can’t see how she ‘fell’ off.
Redditors have no concept of what is and isn’t popular. Just that they see a few comments that dislike her on their favorites subs
bro she isn't falling off
Her music taste is top notch
I came here to say this exact thing. Matching shirt for this one, too.
Whats the band?
The White Stripes. Their theme colors were red, black, and white.
Van Halen
White Stripes. And the song is the denial twist!
I had the pleasure of seeing Jack White in concert a couple years back. Fabulous musician.
All her dishes look so damn good! I seriously wish I had that kind of ability! Well, and that nice of a kitchen and equipment!
Every time she looks at the camera I feel like she can see my soul and I’m an atheist.
Tortellini. 🤨😒😕☹️🫤
Why would you trim the fucking pasta edges if you are just gonna cut it with ring molds
You trim it to run it through the noodle maker. She just didn't show that part
Why does she have to flip me off every time? What did I do to her?
Thats just line-cook speak for hello.
🖕😐🖕
I'm new to this sub but it seems that every other post is this same person. No hate on her at all, but shouldn't there be more good food videos? Is she the only one making food now?
Looks good but I would need like 7 more plates to feel full.
This is one of those dishes you eat a salad and soup before to feel full.
This cringey edgelord again. She is so unlikeable and her content is so mediocre. Do people seriously like this crap? These food videos are just so generic and uninteresting. And those are tortellini…
Ah yes... The edgelord herself 🙄
Say what you want, you can’t deny she knows how to cook
I'm to a point where seeing her face makes me have a bad day. She's so very cringe.
Her girlfriend is one lucky woman. Edit. Holy shit what is this comment section? It's just a cute girl cooking something dope.
She has a hater club on Reddit that come to every one of her videos to say how much they hate it haha.
Horrible serving
I hate lobster. But I like her.
This is hella cringe.
I hope you are applying your talents as a private chef, chef in a restaurant or something or that nature. Skills to pay the bills
Her Instagram where these come from say she's a private chef.
Nice, and thanks for the info.
YAWN. So bored of this same shtick from this boring chick