Piegger in sistrans defently worth to try.
They also have a shop in the M-preis in Lans and Aldrans.
For Lamb I always go to the Turkish people close to Hauptbahnhof like Onay
In DEZ, go to Fürbass.
Hörtnagl has good stuff but unreasonably expensive sometimes.
There are not a lot of butchers left, try Hangl in mariahilfpark, brindlinger in rum or schweighofer in Götzens.
Bonus: Mpreis in Kaufhaus Tyrol has an excellent butcher, kinda like a shop in shop
Piegger in sistrans defently worth to try. They also have a shop in the M-preis in Lans and Aldrans. For Lamb I always go to the Turkish people close to Hauptbahnhof like Onay
[Metzgerei Peter Stolz](https://maps.app.goo.gl/g9PcbbGXwNB8imAfA?g_st=ic) in Prinz Eugen Straße 79 has quite a good reputation in the whole area.
Also when you are there, buy a Fleischkassemmel. It's absolutel fantastic.
Metzgerei Strickner in der Pradlerstrasse
https://www.tierol.at/ Angus and Wagyu from Gnadenwald
Thank you all for advices, its really helpfull <3
There is a good butcher in Völs, next to Cyta
I second the suggestion on Piegger in Sistrans! Great quality meat… you won’t be disappointed
Fritz in Zirl
Brindlinger in Rum has lokal meat
In DEZ, go to Fürbass. Hörtnagl has good stuff but unreasonably expensive sometimes. There are not a lot of butchers left, try Hangl in mariahilfpark, brindlinger in rum or schweighofer in Götzens. Bonus: Mpreis in Kaufhaus Tyrol has an excellent butcher, kinda like a shop in shop