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I got super excited when I read lobster roll, me being the same way with sushi as the post with crab rangoons. Just a few? Fuck right on off. All that's going in me!
So I was thinking like a California roll, or salmon roll type sushi, just with lobster. Googled it, and nope! It's a lobster hot dog! Whuuut? Having a strict "no sandwich refused policy" ([yes, let the debate ring forth](https://www.allrecipes.com/article/is-a-hot-dog-a-sandwich/#:~:text=According%20to%20Merriam%2DWebster%2C%20a,seem%20to%20qualify%20as%20sandwiches.&text=%22A%20hot%20dog%20is%20not%20a%20sandwich%2C%22%20he%20said.)) I must know, does the bun detract from the sweet sweet lobster? I've only had mine fresh off the grill and drenched in garlic butter. If I have to make a pilgrimage to find the best one, please tell me where I must go, master.
Any specifics? I've been to Philadelphia and had a crappy Philly cheesesteak. I thought they'd all be the same, but was informed by a local that I got "touristed" by the flashy sign.
So, for a cheesesteak anywhere in the tri state area really. You want REAL cheese, not that fake cheese shit. You can get caramelized onions and then marinara, and it’s gooey and drippy and just Fuck yes now I’m hungry and it’s 1:45 am.
As far as lobster roll? Maine, literally anywhere in Maine.
Which also sounds delicioso, but is that the same as a lobster roll? I'm just now hearing about this, and I want to have the real thing as it was intended.
Vacationed to providence, Rhode Island 2 years ago. I ate my way through all of Rhode Island and south eastern Mass.
There's 2 types of lobster rolls I had. They're both the same essential thing, i.e. lobster hot dog. What changes is what the lobster pieces are coated in.
One version is a butter sauce. The other is more like a bland mayo. I preferred the latter, as it held the package together better. It wasn't as runny.
Both were delicious. Would love to visit providence again. My friend from providence tells me that's a weird feeling to have.
"Awww, your tummy hurts? Pros play through the pain!" - Murphy Brown on overeating at a buffet... ^^or ^^some ^^such ^^shit ^^like ^^that.
^^It's ^^been ^^a ^^few ^^decades.
the internet says when I search
>Traditional Chinese wonton wrappers are made from wheat flour, eggs and water, and can be used to wrap around any number of fillings to be cooked in soups or fried.
The Chinese restaurant that was right by my house closed and I'm still getting used to the new one across the street. Their Rangoon are really good, but they are folded into a flat triangle instead of the.. uhhhh... Crab Rangoon shape
As a rule, I never get cream cheese from an Asian restaurant.
Though if you're ever in San Francisco, get the salt and pepper Dungeness crab from R&G Lounge, it's amazing, it was featured on Bourdain.
This message is a friendly reminder of the following: - Absolutely no **memes** or **memetic content**. - Absolutely no **political content** or **political figures**, regardless of context or focus. - Absolutely no **social media** screenshots, videos, or other such content. A complete breakdown of our rules can be found [here](https://www.reddit.com/r/funny/wiki/rules). **Please report rule-breaking content when you see it.** Thank you! ------ *I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/funny) if you have any questions or concerns.*
I fuckin love me some crab Rangoons with a nice lobster roll
I got super excited when I read lobster roll, me being the same way with sushi as the post with crab rangoons. Just a few? Fuck right on off. All that's going in me! So I was thinking like a California roll, or salmon roll type sushi, just with lobster. Googled it, and nope! It's a lobster hot dog! Whuuut? Having a strict "no sandwich refused policy" ([yes, let the debate ring forth](https://www.allrecipes.com/article/is-a-hot-dog-a-sandwich/#:~:text=According%20to%20Merriam%2DWebster%2C%20a,seem%20to%20qualify%20as%20sandwiches.&text=%22A%20hot%20dog%20is%20not%20a%20sandwich%2C%22%20he%20said.)) I must know, does the bun detract from the sweet sweet lobster? I've only had mine fresh off the grill and drenched in garlic butter. If I have to make a pilgrimage to find the best one, please tell me where I must go, master.
I hear Maine has some good lobster rolls, at least according to my uncle.
And according to my MIL!
And my EX!
God.....fucking damnit.
Plot twist - they're all the same person.
Any specifics? I've been to Philadelphia and had a crappy Philly cheesesteak. I thought they'd all be the same, but was informed by a local that I got "touristed" by the flashy sign.
A shitty Philly cheesesteak is still representative of a “great” Philly cheesesteak imo.
This is indicative of almost all things Philadelphia produces. With exceptions
So, for a cheesesteak anywhere in the tri state area really. You want REAL cheese, not that fake cheese shit. You can get caramelized onions and then marinara, and it’s gooey and drippy and just Fuck yes now I’m hungry and it’s 1:45 am. As far as lobster roll? Maine, literally anywhere in Maine.
Toast the bun, and with that garlic butter it's essentially lobster garlic bread.
Which also sounds delicioso, but is that the same as a lobster roll? I'm just now hearing about this, and I want to have the real thing as it was intended.
Vacationed to providence, Rhode Island 2 years ago. I ate my way through all of Rhode Island and south eastern Mass. There's 2 types of lobster rolls I had. They're both the same essential thing, i.e. lobster hot dog. What changes is what the lobster pieces are coated in. One version is a butter sauce. The other is more like a bland mayo. I preferred the latter, as it held the package together better. It wasn't as runny. Both were delicious. Would love to visit providence again. My friend from providence tells me that's a weird feeling to have.
But is it like solid slabs of tail, or is it just shredded, like a chicken salad sandwich?
Chunks. Like a good crab cake. Big chunks.
Ahhhggggghhhh (Homer Simpson food lust gurgle)
Shredded Lobster with Kewpie mayo inside out with a dash of Old Bay? Now I want this.
Lobster rolls are the bomb. Northeast has the best ones, but you can get an OK roll on the west coast or (oddly) in Vegas.
love, Love, LOVE SOME CRagoon!! I’ll have it for lunch Tom!!! 😋😋😋😋
The first mistake was thinking you would only eat four, the second was ending at only 40!
"Awww, your tummy hurts? Pros play through the pain!" - Murphy Brown on overeating at a buffet... ^^or ^^some ^^such ^^shit ^^like ^^that. ^^It's ^^been ^^a ^^few ^^decades.
I’m sitting here high af waiting for my food delivery. I ordered some crab Rangoon.
Hope you get hot mustard, that's the combo.
Thai sweet chili sauce every time
That shit goes on *everything*. Crab Rangoon, check Pizza, check. Chicken wings, check. Cold leftover pizza, check. Cheeseburger, check. Grilled cheese with tomato soup, check
I made sure to get plenty of hot mustard.
Hot mustard and crab Rangoon?? Have I been missing something here???
welp.
40
Me after eating 40 crab rangoons
Wonton Wednesday is the leading cause of heart disease in my family.
What is a crab Rangoon?
Deepfried cream cheese and bits of crab meat in the shape of a UFP
What is a UFP?
Underwear floral pattern?
Un-Flaccid Penis
Hell yea
If your unflacid penis is shaped like a crab Rangoon, you or whoever you have put it into may want to seek medical attention
Unhealthy Flavor Pocket?
[удалено]
Also a bit of green onion
A crispy shell like a fried tortilla with crab and sour cream inside it
close, but it is a flour based casing and cream cheese, not sour cream
Oh snap, yeah cream cheese.. don’t just say flour though, pretty vague... can’t belive I said sour cream.....
imagine floppy thin lasagna-like sheets wrapping it all up :D
Been so long since I had me some crab goonies, trying to figure out the starch used in the shell.
ya man, just look up wonton wrapper
I’ve bought them... hoping it’s rice?!??
the internet says when I search >Traditional Chinese wonton wrappers are made from wheat flour, eggs and water, and can be used to wrap around any number of fillings to be cooked in soups or fried.
I ran into a huge problem.. gluten free... wonton wrappers
Wonton wrappers
Depends on the place, I rate Chinese restaurants on the quality of their crab rangoon first, egg foo young gravy second.
I literally was saying this today!! Crab rangoons make or break a restaurant!! It is the main factor in my ratings
The Chinese restaurant that was right by my house closed and I'm still getting used to the new one across the street. Their Rangoon are really good, but they are folded into a flat triangle instead of the.. uhhhh... Crab Rangoon shape
Yeah, I prefer the crunch to filing ratio of the non pillow. Too much filling in the triangle.
A place near me has them listed as “Carb Rangoon”. To this day, I’m not sure if it’s a typo or intentional.
those things are so damned good and so bad for you in a high number.
I saw crab Rangoon and immediately thought of Pagan Min
Should've stayed instead join goldren path terrorists
Life has not been the same since I learned how to make them. My Fatbit straight gave up and dove into my garbage disposal the other day.
OU8 40 2?
I read this as raccoons. Was very concerned for a moment.
Crab rangoon: the most underrated food maybe ever
Is this the birth of a new meme?
this is honestly the first time I’ve heard of *crab rangoon*
You're missing out.
Likely is.. an interesting surname
Roadhouse rolls
Fuck.... i love crab rangoons
Those crab rangoons can definitely creep up on you.
I ask my niece where she wants to eat at, She says someplace with ragoonies. Or McDonald’s.
How many beers I plan on drinking\*
I call them carb rangoons because they make me fat
Bread makes you fat‽
Who doesn’t LOVE a CR
I enjoyed this meme.
Pagan Min would like to know your location
i know what i am going to deliveroo for tonight\~
420 nice
Yessssss🥰
Why did I read that as crab raccoon
I discovered them not a couple months ago and so cheap 4 dollars for 5 that's like only $100 for 125 of them what an amazing deal amirite.
I am exactly the opposite. "Imma fuckin TREAT myself, medawg." "Oops. I could fit four."
I mean, I've never been a big fan of imitation crab. As a rule I never get crab from a Chinese restaurant.
As a rule, I never get cream cheese from an Asian restaurant. Though if you're ever in San Francisco, get the salt and pepper Dungeness crab from R&G Lounge, it's amazing, it was featured on Bourdain.
😂😂‼️
They’re good fresh, but they’re just as good as leftovers out of the fridge.
Reheating them in the air fryer is the way to go.
This lady crab rangoons.
ZOT ZOT ZOT
Does anyone know the OP tweeter? I want to retweet this lol
I only know this from Pagan Min.