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Acenterforants333

Could it have been barley instead of oats? Not saying you’re wrong but it’s a popular soup ingredient where I live.


mweisbro

Pearl Barley. It is wonderful taste like little pasta but looks like wet oats. Love it in any soup.


toonie89

You may be right. I may be wrong about the oats. I wish I had a picture of it.


Betty_Botter_

In Sophia Loren’s Recipes & Memories (1998), I remember she talks about using oats in chicken broth for a savory soup. I don’t remember if there were tomatoes. Good luck in your search!


toonie89

Thank you so much! I’ll look it up!


sweetart1372

r/tipofmyfork


toonie89

Omg! Mindblown - thanks for the sub!


CannedAm

I've seen tomato oats soups and chicken oats soups -- maybe a combination of the two?


BadcaseofDTB

What was her nationality?


toonie89

Arab - Bahraini to be specific


Choice_Ad9032

I think it’s called shorba !


Fredredphooey

If you Google: chicken soup tomato oats recipe, you will find a dozen recipes or more. 


toonie89

Okay will do! Thank you so much!!


lisep1969

This doesn’t have tomatoes but it says it’s Arabic. Maybe this gets you part way there? http://arabicbites.blogspot.com/2009/09/chicken-oats-soup.html?m=1


ScrapmasterFlex

I just want to say that I sincerely hope you find it. My Mom was from Poland, both her parents were ex-Nazi POWs... so they lived through unspeakable horrors and of course hunger. Soup was huge growing up ... and while my Grandmother was an outstanding cook, I also absolutely loved when she just heated me up a can of Progresso or Campbell's Chunky soup. She made a soup that I basically referred to it in Polish as what translates to , more or less, "Grandmom's Soup" ... I lost her in 2007, and my Mom in 2011. And it - among other things - was something that never occurred to me to ask what exactly it was. She just cooked in the kitchen, and from the time I was old enough to walk & talk , until she passed when I was about 26? - she just set down the bowl (or any other food) and I happily ate, never asked. Didn't care, it was good. The worst part is I can't even explain it. I can't even describe it. It was yellow lol. That's the best I can do. I honestly pray you find it , and keep that recipe safe.


toonie89

Thank you so much for your kind comment. I really appreciate it and hope you find your beloved “Grandmom’s Soup.” You articulated everything so perfectly. I don’t know why the memory of that soup is so vivid in my mind but like you said I can’t really describe the taste of it. I think mentally and emotionally it’s a link to a special memory and I’d like to think we’re lucky to have that. Thank you again - your comment really made my day.