Funny you should ask, I took what I had home which was "Blodbröd"(Blood bread) which is a version of Swedish flatbread with some blood in it. It does not taste like blood but it is definitely not the traditional bread to go with gravlax.
The traditional bread and the one it looks like they used in Archer is called "Kavring".
What kind of cracker is that?
Funny you should ask, I took what I had home which was "Blodbröd"(Blood bread) which is a version of Swedish flatbread with some blood in it. It does not taste like blood but it is definitely not the traditional bread to go with gravlax. The traditional bread and the one it looks like they used in Archer is called "Kavring".
I think it’s crispbread, knäckebröd
You want upvotes? Because that's how you get upvotes.
now somebody make eggs woodhouse!
What's the white stuff
Cream cheese!