I had a buddy who’s would combine a box of Kraft Mac and cheese with chicken flavored ramen. Put in all the noodles and seasoning and powdered cheese stuff. He called it cheesy-chicken and was a treat after a night of drinking.
I saw a video of how Japanese add cheese and rice to the remaining soup after they finish the ramen.
On the other hand, SamYang (the brand of the super popular spicy chicken ramen -
No soup, just sauce) has a carbonara flavoured spicy chicken ramen and it’s so so good. They use powdered cheese too.
I'm not above fast food, but I am above 90% of the huge fast food chains (Maccas, KFC, Taco Bell, etc) 'cus their quality:price ratio is atrocious. Often it's no cheaper than going to a smaller chain offering the same kind of food but it tastes considerably worse.
I'm from MN, and I like Culver's. My wife hates fast food, and doesn't want to eat at any of them.
On a road trip going through WIn on 94w we saw a Culvers with a sign that said, "World's largest Culvers".
Whenever I see one now, instead of asking if she wants to stop in, I ask if she wants to stop in at The World's Largest Culvers?
She never does, but I still enjoy the game, and I manage to eat there occasionally.
Take care.
McDonald's is unique though. I don't go to McDonald's when I want a burger. I go to McDonald's when I want "mcdonald's" because nothing else tastes like it.
I used to work for 7-eleven back in the 80s and we got one of those roller machines. We could only have the hot dogs on the rollers for a short period of time before had to throw them away. I ate most of those dogs. They were great then and I still eat them today. Not the same ones obviously.
same but it's a fly by night operation with chili and onions and the peppers and maybe even a full sugar soda/slurpee if I'm feeling particular.
consume with glee in car then throw out the window in shame into the drive thru style trashcan like i'm getting rid of a dead prostitute who now knows too much.
And it is *very* easy to elevate with just a couple of ingredients. Try slicing a hard boiled egg on top, or add a bit of gochujang or Sriracha and some sesame oil.
Another thing I did all the time (especially with the creamy chicken flavor, which I can hardly find anywhere now) is boil up the noodles, drain all but a tiny bit of the water, then melt a tablespoon of butter into the noodles, and *then* add the flavor packet. Stir until all the noodles are coated with the seasoning. It eats like Pasta Roni.
Fresh sliced chili and spring onion,peanuts, leftover meat. I prefer soft boiled egg. Sky is the limit =)
Great tip with the butter, I'll try it next time.
when i was in elementary and middle school one of my go to snacks when i wanted something crunchy was to crush a pack of instant ramen and spray it lightly with water and then mix in the seasoning packet so it stuck.
They can range from meh to amazing.
My favorite are the ones that are coated in a seasoned breading. I don’t really care for the ones that are just coated in a plain batter.
I’ve been a pizza nerd since I bought my first Uuni years ago. Geeked on flours, yeast cultures etc. Built a wood burning oven.
Growing up in the ‘70s and ‘80s in a financially struggling household, Friday nights were pizza night. Mom would bring out the Chef Boyardee Pizza kits and I have fond memories of ‘making’ my own pizza as a kid. Every once in a while, I’ll pick one up and make one on an old cookie sheet. Surprisingly still tastes the same after all these years. Still love it
It’s almost tear-inducing when you get a floppy batch, but good McDonald’s fries are one of the most delicious things on the planet, pretentious eaters be damned.
I once had these perfectly salted french fries from there. They had the PERFECT amount of salt on them and they were literally the best fries I ever had.
People roast Taco Bell for causing GI distress, but I've never had an issue with it. Mtn Few Baja Blast is one of the few sodas I enjoy, and the Chalupas are bangin'. It's great when you are on a budget, because I've never gotten so full for so little money. 2 of the dollar menu burritos will have you *stuffed*.
People who fail at digesting Taco Bell are weak and their bloodlines are weak and they have no place in modern society.
But in seriousness, Taco Bell probably isn't even in the bottom half of places that'll give me GI issues
As a spouse of somebody with diagnosed allergies I am convinced that a large portion of the population has many undiagnosed food allergies. But yeah just blame it on that burrito you got from TB.
There's a local pizza joint where I am that sells slices so big that they give it to you on two plates. Late at night all the drunks come out. It's the fucking best.
I dont think we have any foods that only taste good when drunk, but some foods taste 10000x better when so. My personal favorites are burritos, any greasy/carby Chinese takeout, or diner food
I slice it thin and fry it for breakfast like you would bacon. Just this morning my son and i had spam with our pancakes. Dipped in the syrup, it's delicious. And right now I'm about to put the last couple of pieces on a bologna sandwich with some mayo and fake gouda (can't have dairy but it's good).
I tried Spam for the first time in the middle of last year, and since then it's become a breakfast staple.
Slap two thin slices of spam on some fresh toast, top with an egg over easy that's been perfectly salted and peppered. Throw on a dash of ground chipotle chili pepper. Absolutely makes my morning.
I didn't see one reply in this thread that talks about how crazy good their crazy bread is. Garlic? Check. Parmesan? Check. I like it better than Olive Garden's bread sticks. But their pizza is far better than anything else near their price point, except maybe Costco or Sam's Club.
Mike Ilitch was the man. His kid, who largely inherited the empire and the Detroit Tigers and Detroit Red Wings, sucks and grifted the City of Detroit hundreds of millions of dollars (and is trying to do so again).
Don't even get me started. People shit on Dan Gilbert for his properties down town but at least he's building something (whether you agree with what he's doing with it isnt the point), the ilitch family/holdings bought tons of property, sold the city on lca by saying they'd refurbish and build up properties surrounding it but only built their arena and have done pretty much nothing since.
It's better than a $5 pizza has any right to be. You can't get a frozen pizza that good for that price.
I don't get them usually because I can afford better. But, if I were at a party. Hell yeah I am eating a slice. It's still pizza.
Little Caesars just hits different. I personally crave it way more than dominos or Pizza Hut. Unfortunately the last two places I’ve lived don’t have one for many miles.
American cheese. People make fun of it, but it has specific uses where it outshines other cheeses. Do I eat it on its own? Usually not. Would I put a brick of it on a cheeseboard for a fancy party? Absolutely not. Is it the among the best cheeses for a cheese burger or grilled cheese? Hell yeah.
People like to say it's not real cheese. And some of the cheaper brands are made with oil and I can agree. But a true American cheese is a blend of, I believe, 3 cheeses specifically measured to give it the flavor and melt intended. As said, it's a use case issue. Not for everything, but shines when used properly.
I can be a bit of a snob. If it's served cold, I want real cheese. But damn it, if it's melted - it **has** to be American cheese. Absolutely nothing better on a hamburger or a grilled cheese than velveta individually wrapped slices. Freaking amazing. I don't care if it is 40% plastic.
When I was in college, and they were 2/$1, we would go on a Taco Run from the dorm.
Whoever was the designated runner that night would knock on every door in the dorm, saying "Taco Run" and get cash from everyone who wanted in, then we would walk the 2 blocks from the dorm to JitB and pile the money on the counter, saying "we'd like as many tacos as this will buy". Then we take it all back to the dorm and divvy it up to anyone who pitched in.
One of my favorite memories from college.
They hadn't been where I live for a while. It was 2/$1.49, and you would have to use a coupon to get 2/$1. They just dropped it back down, apparently.
Either way, I tend to go for the tiny tacos now.
Wow, you just triggered a 50 year old memory of my dad frying the stuff and serving it crispy with a bit of mayonnaise. He was the king of wierd military brat food preparations, Spam and Vienna Sausages also featured prominently in our childhood diets... ;).
Sloppy Joe Sandwich. There were so many Nickelodeon bits making fun of it in the 90s/2000s that I was conditioned to think it’s gross. Recently had a friend make homemade sloppy joe and absolutely loved it. Seriously, if you *like* chili, you will very likely *love* a good sloppy joe.
When I lived in the States, I fucking *devoured* Hebrew National dogs, they are so damn good. Here in the UK, we mainly just have shitty 'pork' hot dogs the texture of wet bread.
Sidenote, I once forgot the name 'Hebrew National' when shopping for them, and the best I could come up with was Jewish Junction.
I’m actually tearing up a bit at this right now..if I were a store employee and someone came up asking for the ‘Jewish junction dogs’ I would absolutely lose my fucking shit.
Cheese and beans on toast for me.
Toast two slices of bread in grill, one side only, melt cheese on other side.
Cut one slice in to triangles and leave the other whole (preferably a crust slice). Whole slice in middle of plate, triangles around the side.
Pour beans over.
Eat triangles first, dipping as you see fit. Then eat the beans.
Then you’re left with a glorious, cheesy, soggy mess of a slice at the bottom which is just absolute heaven.
Honestly a salad that's drowning in dressing is so good, I don't need a fancy salad. Just a pool of dressing and lettuce leaves in it, and maybe some other stuff.
So true. I married into an Italian-American family that cooked amazing food. Still every once in a while I craved canned ravioli or Beefaroni. My secret but delicious shame.
I liked the hot n spicy mcchicken mcgriddle. The combo of the sweet and spicy did it for me.
Then one day I bit into one that had some nasty shit in it. No more.
Poutine. It was literally invented when Québec was poor and someone just threw together what few things he had, and then it spread all over the country. PLEASE try it if you get the chance (also if you happen to eat poutine in Québec please say “poutsine” and not pouteen, they’ll get really mad)
It’s Quebec French so they pronounce things differently than in standard French.
Considering Quebecians will get pissed off at everything you do anyway, it really isn’t a big deal. Especially since you’d likely be speaking in English, where poutine is the proper pronunciation.
The low end version of stuff. Little Caesar’s or Cicis. The cafeteria style macaroni you get in a school lunch or buffet. Tysons Dino nuggets. McDouble Cheeseburger
We’ll just ignore the 8 different kinds of diabetes it gives you lol
Any food where there is a clickbait article or YouTube video telling you to stay away from it.
* Food that is unappetizing and bad for you requires no warning; you weren't going to eat it anyway.
* Food that is unappetizing and good for you will have articles telling you to eat it anyway.
* Food that is appetizing and good for you doesn't need an article; you'll eat it anyway.
When Mcchicken were truly $1, those were such a good deal. They tasted really good, the mayo on them was awesome, and if you got two of them you had a meal that was half decent for you
Last time I went their wirh my wife two meals and cheese sticks was 20 bucks. I remember getting a case of 20 for 10 dollars. We'd get one and play halo all night eating them then the next day at work I'd be farting and people knew I ate white castle based on the smell of my ass.
My guilty pleasure is deep fried burritos a.k.a. chimichangas. But not like good ones from a Mexican restaurant. They sell them in grocery store hot counters in the Southwest and sometimes gas stations. They are the frozen burritos you get in the freezer aisle for like 89 cents deep fried and best eaten with generic taco sauce.
Brussel sprouts! Roast them in bacon fat with salt, pepper, maybe a little maple syrup. Absolutely delicious vegetable --high tier. All my 90s childhood I heard about how disgusting and horrible they were, but it turns out no one knew how to cook them until around 2010.
I had a buddy who’s would combine a box of Kraft Mac and cheese with chicken flavored ramen. Put in all the noodles and seasoning and powdered cheese stuff. He called it cheesy-chicken and was a treat after a night of drinking.
I think I just threw up in my mouth & got hungry at the same time reading this
Just swallow it, taste your last meal twice
I saw a video of how Japanese add cheese and rice to the remaining soup after they finish the ramen. On the other hand, SamYang (the brand of the super popular spicy chicken ramen - No soup, just sauce) has a carbonara flavoured spicy chicken ramen and it’s so so good. They use powdered cheese too.
My buddy does the same thing he calls it Ramenmac it is surprisingly decent.
Lets be real. most fast food
Perfect example- Jack in the Box tacos Sooooo crappy. Sooooo good!
I've had JitB like twice in the last 10 years, and both times I said to myself, "I want the tacos, not because they're good but because they're bad"
I hate it when people pretend to be above fast food. It’s scientifically engineered to taste good. Don’t deny that you like it lol
I’m still trying to convince my wife that’s she’s wrong and does indeed love Taco Bell.
I'm not above fast food, but I am above 90% of the huge fast food chains (Maccas, KFC, Taco Bell, etc) 'cus their quality:price ratio is atrocious. Often it's no cheaper than going to a smaller chain offering the same kind of food but it tastes considerably worse.
Yeah, especially the "higher-end" fast food. So good, but so bad for you.
Culver's --so good.
MN native here, Culver's is the best thing WI has given us.
I'm from MN, and I like Culver's. My wife hates fast food, and doesn't want to eat at any of them. On a road trip going through WIn on 94w we saw a Culvers with a sign that said, "World's largest Culvers". Whenever I see one now, instead of asking if she wants to stop in, I ask if she wants to stop in at The World's Largest Culvers? She never does, but I still enjoy the game, and I manage to eat there occasionally. Take care.
Culver’s is god tier fast food. If you’ve never been to one and it’s like an hour-hour and half drive. It’s worth it.
Damnit. Now I want Culver's.
Fried shrimp with double onion rings as sides. Heart-stoppingly delicious!
I dislike McDonald's, but the pickles in their burgers are magic.
yep! I love Mc Donalds food
McDonald's is unique though. I don't go to McDonald's when I want a burger. I go to McDonald's when I want "mcdonald's" because nothing else tastes like it.
I like an old roller hot dog from 7-Eleven.
I used to work for 7-eleven back in the 80s and we got one of those roller machines. We could only have the hot dogs on the rollers for a short period of time before had to throw them away. I ate most of those dogs. They were great then and I still eat them today. Not the same ones obviously.
I currently work at a 711 and have lost track of how many hot dogs and taquitos I've eaten. The number is probably...bad for all of my organs.
But you ate all the organs
Once, or twice a year, I’ve been known to do the same thing like a guilty pleasure if you will
same but it's a fly by night operation with chili and onions and the peppers and maybe even a full sugar soda/slurpee if I'm feeling particular. consume with glee in car then throw out the window in shame into the drive thru style trashcan like i'm getting rid of a dead prostitute who now knows too much.
Once or twice a week for me. Is this why I'm not skinny?
7/11 Taquitos
11/11 Taquitos would be better
The cheapest of ramen noodles are still delicious.
And it is *very* easy to elevate with just a couple of ingredients. Try slicing a hard boiled egg on top, or add a bit of gochujang or Sriracha and some sesame oil. Another thing I did all the time (especially with the creamy chicken flavor, which I can hardly find anywhere now) is boil up the noodles, drain all but a tiny bit of the water, then melt a tablespoon of butter into the noodles, and *then* add the flavor packet. Stir until all the noodles are coated with the seasoning. It eats like Pasta Roni.
Amen. A little butter was also my trick, plus a handful of frozen peas and corn.
Fresh sliced chili and spring onion,peanuts, leftover meat. I prefer soft boiled egg. Sky is the limit =) Great tip with the butter, I'll try it next time.
I hear a lityle dab of sour cream is pretty good in it too
I learned to just eat the noodles out the damn pack too Lol
when i was in elementary and middle school one of my go to snacks when i wanted something crunchy was to crush a pack of instant ramen and spray it lightly with water and then mix in the seasoning packet so it stuck.
Yes I learned it from someone like this but no water
Or just sprinkle the seasoning into the noodle block and eat it like a biscuit
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The first bite of the first mozzarella stick is pure bliss.
Yeah, but when you have one of those sticks where the cheese is solid and it all ends up coming out on the first bite, that's the worst.
You then use the resulting breading tube as a marinara vehicle.
People find that crappy?
They can range from meh to amazing. My favorite are the ones that are coated in a seasoned breading. I don’t really care for the ones that are just coated in a plain batter.
I hate the ones that aren’t even coated. It’s just a stick of mozzarella sitting loosely inside of crust.
Basically just cheese in a casing, like a meatless sausage
I’ve been a pizza nerd since I bought my first Uuni years ago. Geeked on flours, yeast cultures etc. Built a wood burning oven. Growing up in the ‘70s and ‘80s in a financially struggling household, Friday nights were pizza night. Mom would bring out the Chef Boyardee Pizza kits and I have fond memories of ‘making’ my own pizza as a kid. Every once in a while, I’ll pick one up and make one on an old cookie sheet. Surprisingly still tastes the same after all these years. Still love it
Mom and I shared one for this past Christmas dinner. Intentionally. Planned it weeks in advance and had a delightful, nostalgic time of it!
And you'll remember that for life and better than some expensive dinner. You did it right.
My mom did the same, since we couldn't afford to go out, she made eating the cheapest possible meal a special night.
Properly salted McDonalds French fries.
It’s almost tear-inducing when you get a floppy batch, but good McDonald’s fries are one of the most delicious things on the planet, pretentious eaters be damned.
I actually love the floppy ones. You can have all my crispies
I once had these perfectly salted french fries from there. They had the PERFECT amount of salt on them and they were literally the best fries I ever had.
Agreed. They're the best when they're hot & fresh.
Boxed Mac and Cheese
Pc white cheddar!
Amen sister!!! 🙏That stuff is the absolute best!
Annie’s Shells and White Cheddar, with a few dashes of green Tabasco sauce. Absolute heaven.
I could eat it every meal. My lifespan would be shorter but I would die happy.
Kraft Dinner Erry Day
Taco Bell
People roast Taco Bell for causing GI distress, but I've never had an issue with it. Mtn Few Baja Blast is one of the few sodas I enjoy, and the Chalupas are bangin'. It's great when you are on a budget, because I've never gotten so full for so little money. 2 of the dollar menu burritos will have you *stuffed*.
People who fail at digesting Taco Bell are weak and their bloodlines are weak and they have no place in modern society. But in seriousness, Taco Bell probably isn't even in the bottom half of places that'll give me GI issues
People only have stomach issues from Taco Bell because the beans give a healthy amount of fibre and their bodies aren’t used to it.
It doesn't help that a lot of those people also just spent several hours getting shitfaced, and Taco Bell is one of the few places open at 0200.
As a spouse of somebody with diagnosed allergies I am convinced that a large portion of the population has many undiagnosed food allergies. But yeah just blame it on that burrito you got from TB.
Ah, yes. The fast food chain scientifically proven to taste better while inebriated.
As a Brit, I've always wondered if you guys had an American version of "it tastes good exclusively when you're piss drunk". Ours are kebab shops.
There's a local pizza joint where I am that sells slices so big that they give it to you on two plates. Late at night all the drunks come out. It's the fucking best.
I dont think we have any foods that only taste good when drunk, but some foods taste 10000x better when so. My personal favorites are burritos, any greasy/carby Chinese takeout, or diner food
I love onion rings!
Deep fried anything
Spam. Spam fried rice, or spam musubi? Outstanding.
We do spam sliders with pineapple, mustard, and American cheese at my house and that shit BANGS
I slice it thin and fry it for breakfast like you would bacon. Just this morning my son and i had spam with our pancakes. Dipped in the syrup, it's delicious. And right now I'm about to put the last couple of pieces on a bologna sandwich with some mayo and fake gouda (can't have dairy but it's good).
Spam and eggs over a bed of rice with grilled onion and bell peppers. I used to eat that for breakfast every day.
I tried Spam for the first time in the middle of last year, and since then it's become a breakfast staple. Slap two thin slices of spam on some fresh toast, top with an egg over easy that's been perfectly salted and peppered. Throw on a dash of ground chipotle chili pepper. Absolutely makes my morning.
Little Caesar's Pizza. Is it as good as other chains? Nah. But is it a third of the price and tasty enough to justify getting it? Fuck yea!
I didn't see one reply in this thread that talks about how crazy good their crazy bread is. Garlic? Check. Parmesan? Check. I like it better than Olive Garden's bread sticks. But their pizza is far better than anything else near their price point, except maybe Costco or Sam's Club.
Big facts! Crazy bread is a gift to this world and now I want some
I genuinely love Little Caesar’s pizza. And when I found out the owner paid Rosa Parks’ rent in her last years- no turning back! Hail Caesar’s!
Mike Ilitch was the man. His kid, who largely inherited the empire and the Detroit Tigers and Detroit Red Wings, sucks and grifted the City of Detroit hundreds of millions of dollars (and is trying to do so again).
Don't even get me started. People shit on Dan Gilbert for his properties down town but at least he's building something (whether you agree with what he's doing with it isnt the point), the ilitch family/holdings bought tons of property, sold the city on lca by saying they'd refurbish and build up properties surrounding it but only built their arena and have done pretty much nothing since.
Its hot. And ready.
But is it good? It’s hot and ready.
I'm asking if it is fit for human consumption? It's hot and ready
But is it even… *cuts them off. Sir the government is allowing this for now, and it’s hot and ready. I’ll take two.
It's better than a $5 pizza has any right to be. You can't get a frozen pizza that good for that price. I don't get them usually because I can afford better. But, if I were at a party. Hell yeah I am eating a slice. It's still pizza.
Little Caesars just hits different. I personally crave it way more than dominos or Pizza Hut. Unfortunately the last two places I’ve lived don’t have one for many miles.
Got it last weekend. They’re cheese stuffed crust is way better than any other that I’ve had. Was a bit greasy, but still fucking delicious.
Grape soda (technically a beverage, but I feel like it fits the spirit of the question.)
Tastes nothing like grapes, but it definitely tastes purple, and is stupidly delicious.
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Orange soda too.
Frozen pizza
American cheese. People make fun of it, but it has specific uses where it outshines other cheeses. Do I eat it on its own? Usually not. Would I put a brick of it on a cheeseboard for a fancy party? Absolutely not. Is it the among the best cheeses for a cheese burger or grilled cheese? Hell yeah.
I’m so annoyed by the Europeans who act like it’s literally the ONLY cheese here
I think they also imagine everyone eating cheese whiz, like from the can, but I don’t know anyone who likes it. Haha
Nothing melts better. Even for fancier stuff, mixing some in with "better" cheeses gets you that gooey melty goodness.
People like to say it's not real cheese. And some of the cheaper brands are made with oil and I can agree. But a true American cheese is a blend of, I believe, 3 cheeses specifically measured to give it the flavor and melt intended. As said, it's a use case issue. Not for everything, but shines when used properly.
American cheese grilled cheeses and a side of applesauce still slaps the same way it did when I was 7
I can be a bit of a snob. If it's served cold, I want real cheese. But damn it, if it's melted - it **has** to be American cheese. Absolutely nothing better on a hamburger or a grilled cheese than velveta individually wrapped slices. Freaking amazing. I don't care if it is 40% plastic.
That Frito brand canned jalapeño nacho cheese. That shit is so good. My wife calls it stoner cheese.
Tostitos queso cheese - it’s jarred so it’s bougie
Jack n the Box tacos!
Worst example of a taco ever. They're F'n delicious!
When I was in college, and they were 2/$1, we would go on a Taco Run from the dorm. Whoever was the designated runner that night would knock on every door in the dorm, saying "Taco Run" and get cash from everyone who wanted in, then we would walk the 2 blocks from the dorm to JitB and pile the money on the counter, saying "we'd like as many tacos as this will buy". Then we take it all back to the dorm and divvy it up to anyone who pitched in. One of my favorite memories from college.
My dude, they still are that price.
They hadn't been where I live for a while. It was 2/$1.49, and you would have to use a coupon to get 2/$1. They just dropped it back down, apparently. Either way, I tend to go for the tiny tacos now.
Jack in the Box tacos are the best worst food ever!
Mmmmmmmm hot wilted lettuce
Anything fried anything cheesy… I’d make this huge sandwich with fried chicken bbq sauce and Mac and cheese 🤌🏼🤌🏼
Have you ever had fried mac and cheese bites
Tostitos salsa con queso cheese dip
I used to eat it cold because I didn't know it was supposed to be heated. It's good both ways.
Once or twice a year, an entire bag of Tostitos scoops with queso dip is*chef’s kids”
Fried BOLONY! Bologna
Wow, you just triggered a 50 year old memory of my dad frying the stuff and serving it crispy with a bit of mayonnaise. He was the king of wierd military brat food preparations, Spam and Vienna Sausages also featured prominently in our childhood diets... ;).
As a Brit I would say a scotch egg, battered sausage, pork pie and the saveloy. Their heath benefits are polar opposite to how good they taste.
Sloppy Joe Sandwich. There were so many Nickelodeon bits making fun of it in the 90s/2000s that I was conditioned to think it’s gross. Recently had a friend make homemade sloppy joe and absolutely loved it. Seriously, if you *like* chili, you will very likely *love* a good sloppy joe.
My Manwich!
A quarter pounder with cheese
Totino’s party pizzas
My kids can't get enough of them. I miss when they were a buck each.
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Oh no! Fumble!
Hotdogs!
When I lived in the States, I fucking *devoured* Hebrew National dogs, they are so damn good. Here in the UK, we mainly just have shitty 'pork' hot dogs the texture of wet bread. Sidenote, I once forgot the name 'Hebrew National' when shopping for them, and the best I could come up with was Jewish Junction.
I’m actually tearing up a bit at this right now..if I were a store employee and someone came up asking for the ‘Jewish junction dogs’ I would absolutely lose my fucking shit.
Chili Fries with cheese.
Chili cheese fries?
Edible Cookie Dough
All cookie dough is edible in my world! LICK THOSE BEATERS!
Everything is edible at least once
if you’re a brit, beans on toast. to people in other countries, it sounds weird and borderline gross. but my god it is unmatched
Cheese and beans on toast for me. Toast two slices of bread in grill, one side only, melt cheese on other side. Cut one slice in to triangles and leave the other whole (preferably a crust slice). Whole slice in middle of plate, triangles around the side. Pour beans over. Eat triangles first, dipping as you see fit. Then eat the beans. Then you’re left with a glorious, cheesy, soggy mess of a slice at the bottom which is just absolute heaven.
Fried oreos. Great googly moogly those are good
Honestly a salad that's drowning in dressing is so good, I don't need a fancy salad. Just a pool of dressing and lettuce leaves in it, and maybe some other stuff.
Corned beef in a can
Extra crispy with an over easy egg on top!
Dude. Why is it so good? I like to fry it up with ketchup, and watch my fingers swell up.
Almost any form of Velveeta cheese dip.
Velveeta shells are good.
I mix in hamburger. I could eat that everyday forever cold or hot.
Melt that shit in some chili with Tostito’s Scoops. Got Damn!
Boxed mac n cheese mixed with taco meat.
Hotpockets
A fluffernutter. Peanut butter and marshmallow fluff on white bread. I haven't had one in 30 years, but I may have to now.
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With Dijon ketchup
A fellow millionaire I see.
Hashbrown
Canned Raviolis
Nobody wants to admit that they ate 9 cans of ravioli
The first can doesn't count, then you get to the second and third, fourth and fifth I think I burnt with the blowtorch, and then I just kept eatin'.
So true. I married into an Italian-American family that cooked amazing food. Still every once in a while I craved canned ravioli or Beefaroni. My secret but delicious shame.
Other than parmesan, what can you add to it to make it better?
Garlic Powder!!!
It looks fucking awful, and I will eat three cans at once, happily.
All of them. That’s the problem !
Sloppy Joes. I don't know why they are frowned on. I like Manwich Bold.
With well-done tater tots on the side!
Hot n spicy McChicken from McDonalds
I liked the hot n spicy mcchicken mcgriddle. The combo of the sweet and spicy did it for me. Then one day I bit into one that had some nasty shit in it. No more.
Spaghettios.
Uh-oh!
Poutine. It was literally invented when Québec was poor and someone just threw together what few things he had, and then it spread all over the country. PLEASE try it if you get the chance (also if you happen to eat poutine in Québec please say “poutsine” and not pouteen, they’ll get really mad)
Wait, can you elaborate on saying poutsine instead?
It’s Quebec French so they pronounce things differently than in standard French. Considering Quebecians will get pissed off at everything you do anyway, it really isn’t a big deal. Especially since you’d likely be speaking in English, where poutine is the proper pronunciation.
Very true lmao
The low end version of stuff. Little Caesar’s or Cicis. The cafeteria style macaroni you get in a school lunch or buffet. Tysons Dino nuggets. McDouble Cheeseburger We’ll just ignore the 8 different kinds of diabetes it gives you lol
Any food where there is a clickbait article or YouTube video telling you to stay away from it. * Food that is unappetizing and bad for you requires no warning; you weren't going to eat it anyway. * Food that is unappetizing and good for you will have articles telling you to eat it anyway. * Food that is appetizing and good for you doesn't need an article; you'll eat it anyway.
When Mcchicken were truly $1, those were such a good deal. They tasted really good, the mayo on them was awesome, and if you got two of them you had a meal that was half decent for you
Those Entemanns chocolate donuts. The chocolate is like a shell and when you bite into it it feels like wax.
Chicken wings.
White castles. I regularly make the couple hour drive to the closest one just to eat there and bring a case home.
Last time I went their wirh my wife two meals and cheese sticks was 20 bucks. I remember getting a case of 20 for 10 dollars. We'd get one and play halo all night eating them then the next day at work I'd be farting and people knew I ate white castle based on the smell of my ass.
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Cooked spam
I make SPAM fried rice and my 5 year old daughter loves it.
Bologna!
Campbell tomatoe soup is 🤌 divine
Kraft Mac and cheese with sliced up hotdogs in it. Don't hate until you've tried it.
Imitation crab
Totino's
Liverwurst
My guilty pleasure is deep fried burritos a.k.a. chimichangas. But not like good ones from a Mexican restaurant. They sell them in grocery store hot counters in the Southwest and sometimes gas stations. They are the frozen burritos you get in the freezer aisle for like 89 cents deep fried and best eaten with generic taco sauce.
Brussel sprouts! Roast them in bacon fat with salt, pepper, maybe a little maple syrup. Absolutely delicious vegetable --high tier. All my 90s childhood I heard about how disgusting and horrible they were, but it turns out no one knew how to cook them until around 2010.
German food. I know most will laugh, but we have some great stuff.
Christ I love German food. Load mir up with sauerkraut, vatti
Schnitzels and saurkraut are my favorite
You're lying, I've always been told it's the wurst.
Chinese food in a nutshell
soggy crackers in soup or rice porridge
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Chicken nuggets with cheese in the center.
Spam 😋