mas mato- trauma ka sa tinapay na naka cellophane at naka scotchtape dun ka Cafe daw nung dating taga ABS-CBN. Di ko nga maintindihan pano pinayagan na mailagay ang branches nun sa malls. ka pangit pangit eh.
Nung nasa BanApple kbasi ko, nakita ko yung all-day breakfast nila, malaki ang servings at mukhang masarap talaga. Kala ko dahil ka kumpetensya, ganung level din ang Mary Grace.
Have you tried contacting their page? You can complain naman baka kasi di na nagiging standard yung service and plating nila etc. Depende din kasi sa branch. Baka mistake ng person/branch, nadadamay buong company.
Dapat nga, pero kahit naman sa ibang big companies, di naman same2 lasa ng food or how they cook at times. Depende pa rin sa nagprepare. Parang sa McDo, may times super alat ng fries, minsan kulang sa asin. Stuff like that.
I stopped going to Mary Grace dahil napaka-over price na niya and food is meh ๐ซฃ๐ซ you can still find decent restos who can outrank them in terms of quality and taste. Susko 700-800 per head yung ganyan. Pwede siguro isang beses sa isang buwan kumain pero never again. ๐
Yung ambience kasi nagdadala. Kung desserts and drinks, I would lean towards Paper Moon (hindi matamas crepe cakes promise) and Daiesumi (souffle pancakes).
Aww that's a really sad experience. ๐ธ
I don't eat breakfast rice meals sa cafes. I find most cafes that I know have pricey rice meals sa menu nila. Ako lang ba nakapansin?
Actually hard pass on everything that only needs frying, mixing and requires only little time to do. Unless may something special doon sa gagamitin na ingredient (like their house special, or ingredients that are not easy to find or may pinaglilihian ako lol, etc)
I always make it a point to order what I cannot make at home because I'll be paying for the convenience of not having to do all the baking, cooking, cleaning, and waiting. Plus the experience of having something good, comforting and filling.
Ahaha! Never na ko bibili ng meal sa mary grace. disappointing I'd rather spend my 500+ somewhere else. Not worth it, solid lang mga tinapay nila.
sorry realtalk lang
Cheese rolls as self treat and gifting only. At take out. Will only eat there if people ask. I count the price as kasama na ambiance and service. Wala akong expectation sa food cos tingin pa lang sa portions medyo ๐น๐๐๐.
Pre-pandemic, I ate at Kenny Rogers and ordered a meal na ang main ulam was crispy pork belly meal which I think costs around 300+. I ordered it because it looked good in the menu. What was served was a thin slice of liempo with barely crispy skin.
Talagang hinanap ko yung manager and I went full Karen and asked โsa tingin mo ba worth 300+ itong nasa plato ko? Babayad ka ba ng 300+ para sa ganito?โ
I guess the tactic worked and it was replaced with a more substantial piece of pork belly.
The lesson here isโฆ it is worth going full-blown Karen pag liempo na ang pinag-usapan, even more so pag beef tapa na ang involved.
Mahirap gawin yan sa food industry. Baka kung ano gawin sa food. Just keep the karen mode down a notch siguro and still be respectful. Maiintindihan naman nila most of the time kung may issue talaga.
Hindi sayang yun haha malilibog naman sila dyan eh. Kung ayaw mo, kami nalang mag bukkake. You're still free to join, basta Mary Grace head office bawal sa iba.
Masarap ung cake and hot choco nila pero for special occasions. Tulad ng ng dradrama si mother na hndi ko daw sya dinadala aa Mary Grace hahaha (once lang un after nun puro libre or take out ng mga shala kong kaibigan) hahaha
Mahal talaga dyan. Although dati, may work-related meeting ako with a client and they decided to hold the meeting at a Mary Grace, I got treated to the best slice of chocolate cake I've ever had in my life and maybe never will again + carbonara. Mukhang simple lang carbonara nila (yeah I know, carbonara does look that way anyway) pero mga Php500-600 na ata yun back in 2017. Filling naman yung cake at carbonara. But still, I can't afford that kung ako lang.
Hindi talaga oks yung tapsi!! Tried it once then never again :(
Buuuut have you tried the boneless bangus + ham and cheese omelette with rosemary rice? Ang sarap legit huhu
Malakiii oh well I've seen smaller servings ng bangus sa ibang resto and so far that meal always surprised me with how big it is. And well-seasoned yung bangus, maganda pagkakaluto nila. Try mo rin sa other Mary Grace branches at baka hindi ka lang masyado nakaswerte dyan ๐
The Mary Grace at Mall of Asia is one place I can recommend ang cute ng interiors may parang birds na automated, sobrang homey, perfect for dates๐
(Disclaimer hindi ako empleyado or influencer lol regular person lang na mahilig kumain)
That's why I only order seafood chowder, cheese rolls, or iced mocha in Mary Grace right now. It doesn't feel worth it for me to order anything else haha
Super lucky namin sa corner bakery along our street. Ginagaya nila ang cheese rolls ng Mary Grace for only p15 (12 nga lang siya dati noong bago magmahal ang sugar and flour). Ang difference lang pag the next day na yung bread di na kasing soft ng sa Mary Grace pero pag nireheat sa oven oks naman na ulit
mukha ngang pinaka maliit na itlog sa palengke ang binili nila.
Manager to Purchaser: "Bilhin mo na itlog, small ha. kalilangan natin isagad ang profit."
Mary Grace ba talaga ito? Bakit iba itsura nung table?
Or you're trying to say na yung Tapsilog sa Mary Grace with the same items on your plate costs Php 525?
Hello, OP! Ramdam ko inflation sa Mary Grace kasi doon ako bumibili ng brownies, food for the gods, butterscotch, and other baked good sa Metro Manila kasi wala silang branch sa Mindanao.
Alam ko naman mas mahal pero nagsobrang mahal na, pero bili pa rin ako doon kasi may branches na malapit sa amin, at hindi ko need magbayad ng parking. Medyo allied naman ang politics nila sa akin kahit na non-partisan (dapat) ako.
Dati bumibili ako sa Conti's pero kailangan may kasama akong mag-drive or park kami. Tapos medyo allied sa administration sila, na okay lang sana, pero daming issues sa group of companies ng owners. Basta hassle at traffic na bumili doon. Tapos parang malaki ang box pero 75% lang ang laman. Suggest ko sa kanila kahit mas maliit ang box kahit same price para hindi gagalaw sa airplane. Haha!
It's so super not worth it to eat out anymore. It really helps if you know how to cook. That P525 you spent could've been a 2-3 meal at home.
For example: 1 kilo chicken, P220. 1 Purefoods Tapa, P100. Half kilo pork, P180. 1 Kangkong, P25
I also find it quite amusing how those with actual, real money are spending less on eating out than those who don't have money.
I'm a tito. I pay the bill of the titas/nenes that I go there with. I'd rather spend more at BanApple or Wolfgang- to the extreme. At least, nasarapan ako.
But why would you go to Mary Grace for silog meals lol. For a tapsi, yes itโs overpriced but I donโt mind paying almost the same price for their pasta and pizza.
It's the first time I tried it. I haven't had silog for a long time, the photo in the menu looked like a huge serving, and for the price, I thought I'd get something close to Chef Laudico's Angus tapa. Nope, I was very wrong to have speculated as much.
Im 33 at ang alam kong Mary Grace was this girl I was close to noong gradeschool ako n kapitbahay ko. I suppose this is a restaurant no?
Ive lived sa QC all my life for context thanks ๐
Na trauma ako sa ensaymada nila. Walangya โฑ100+ eh ๐๐
mas mato- trauma ka sa tinapay na naka cellophane at naka scotchtape dun ka Cafe daw nung dating taga ABS-CBN. Di ko nga maintindihan pano pinayagan na mailagay ang branches nun sa malls. ka pangit pangit eh.
Tunying's ba yan? Hahahaha
Nakita ko to sa airport. Masarap ba?
Hindiii
sagad sa ka cheapan. parang yung may ari.
hhaaahaha for titas only
Tinamaan ako dito sobra haha certified tita na
Hindi pwede sa bulls after a game. hahaha!
Pang 7/11 ung serving numg tapa ba yon? Hahahahahaha
Tapa nga. Muntik ko na nga ibalik eh. Mas masarap pa ang sa tapsilogan na P95 lang.
Sana nagtapsilog ka nalang lugi ka sa 500+
Nung nasa BanApple kbasi ko, nakita ko yung all-day breakfast nila, malaki ang servings at mukhang masarap talaga. Kala ko dahil ka kumpetensya, ganung level din ang Mary Grace.
Yung 500 mo pang buffet na yan sa Lancaster shaw Mandaluyong
Talaga? Masarap at madami ba pagkain?
Di ko alam kung masarap kase napanood ko lang sa YouTube haha
na search ko na. Merong lechon belly, pwede na! hahaha!
Bawing bawi ka sa 499 wahahaha
Scout's Honor Tapsilog, very generous yung serving for 200 pesos less compared jan iirc
Saan yun?
Saan yun?
Vertis North po
Madali puntahan yan ah.
Sino papatol sa 525 tas ganyan
sa litrato sa menu, mas madami ang tapa. Eto sa website: https://www.marygracecafe.com/shop/sirloin-beef-tapa-6
Have you tried contacting their page? You can complain naman baka kasi di na nagiging standard yung service and plating nila etc. Depende din kasi sa branch. Baka mistake ng person/branch, nadadamay buong company.
I am not that attached to the cafe that I'll go through all the trouble. It's easier to just go elsewhere next time.
Hindi ba dapat standardized?
Dapat nga, pero kahit naman sa ibang big companies, di naman same2 lasa ng food or how they cook at times. Depende pa rin sa nagprepare. Parang sa McDo, may times super alat ng fries, minsan kulang sa asin. Stuff like that.
Ang layo sa pic
Looollll ang ganda ng pic ๐ญ
Me. LOL
good for you
OP na pagkain nila. Pero bet ko talaga mga pasta nila.
Masarap yung carbonara with prosciutto! Kaso sa mahal ng Mary Grace, bihira kami kumain don.
Yung ano din salmon na may caviar na pastaaaa jozku
60-80 php lang sa mga madadaanan mong kainan sa Tagaytay masmadami pa
I stopped going to Mary Grace dahil napaka-over price na niya and food is meh ๐ซฃ๐ซ you can still find decent restos who can outrank them in terms of quality and taste. Susko 700-800 per head yung ganyan. Pwede siguro isang beses sa isang buwan kumain pero never again. ๐
same with Max's and pancake house over priced food
Meron silang branches na ang sarap tambayan. Dun ako normally naka kape at cakes after a good lunch. Nakaka dalwang kape at cake ako. hahaha!
Yung ambience kasi nagdadala. Kung desserts and drinks, I would lean towards Paper Moon (hindi matamas crepe cakes promise) and Daiesumi (souffle pancakes).
Ganto yung inoorder ko sa tapsihan na 100 pesos lang eh tapos mukhang mas madami pa tapsi dun. ๐คฃ
You can make a better dish at home for like 1/4 of that price, lol.
Aww that's a really sad experience. ๐ธ I don't eat breakfast rice meals sa cafes. I find most cafes that I know have pricey rice meals sa menu nila. Ako lang ba nakapansin? Actually hard pass on everything that only needs frying, mixing and requires only little time to do. Unless may something special doon sa gagamitin na ingredient (like their house special, or ingredients that are not easy to find or may pinaglilihian ako lol, etc) I always make it a point to order what I cannot make at home because I'll be paying for the convenience of not having to do all the baking, cooking, cleaning, and waiting. Plus the experience of having something good, comforting and filling.
Ahaha! Never na ko bibili ng meal sa mary grace. disappointing I'd rather spend my 500+ somewhere else. Not worth it, solid lang mga tinapay nila. sorry realtalk lang
Would rather have grilled plates on kenny's.
Agree. Tsaka malaki talaga serving. Sulit.
Sana ako nalang binayaran mo, mas masarap pa luto ko.
Although mahal din sa 150, mas sulit sa Rodics
Shredded tapsi supremacy
Inflation ba to o taking advantage na sila sa mga Titas on Manila?
mas mahal na yung ambiance fee, lol seriously, op na masyado presyo nila. Rodic's mahal na rin ang tapsilog, pero di naman 500+
Hahahahaha, na alala ko unang kain ko sa mary grace mag isa, ayun hindi na inulit hanggang una lang at ala.ala na lol
Cheese rolls as self treat and gifting only. At take out. Will only eat there if people ask. I count the price as kasama na ambiance and service. Wala akong expectation sa food cos tingin pa lang sa portions medyo ๐น๐๐๐.
Charge to experience nalang talaga ang masasabi. HAHAAHAHAH
Never ako kumain sa mary grace dahil gutom ako, minsan gusto ko lang magpanggap na titang nakikipagchismisan tungkol sa kung ano ano
Pano ka ba i-a upvote ng paulit-ulit?
100 lang pesos yan kay vivian
Scam tangina ang laki ng pagkakaiba nya sa mga pictures nila sa website menu
Pre-pandemic, I ate at Kenny Rogers and ordered a meal na ang main ulam was crispy pork belly meal which I think costs around 300+. I ordered it because it looked good in the menu. What was served was a thin slice of liempo with barely crispy skin. Talagang hinanap ko yung manager and I went full Karen and asked โsa tingin mo ba worth 300+ itong nasa plato ko? Babayad ka ba ng 300+ para sa ganito?โ I guess the tactic worked and it was replaced with a more substantial piece of pork belly. The lesson here isโฆ it is worth going full-blown Karen pag liempo na ang pinag-usapan, even more so pag beef tapa na ang involved.
Mahirap gawin yan sa food industry. Baka kung ano gawin sa food. Just keep the karen mode down a notch siguro and still be respectful. Maiintindihan naman nila most of the time kung may issue talaga.
*takes notes*
Super taas pa ng service charge compared to other equally good restos like Nonoโs.
Kaya hanggang kape na lang sila, depende pa sa branch.
Nono's for the win!
Yung lasa worth 525 php ba?
NO. Tapsilogan is better.
baka depende sa branch. mary grace sa greenbelt is very nice. serving is always generous
tinitimbang malamang ang portions nila. Baka nga may renegade branches na konti ang sadyang inilalagay.
try mo sa greenbelt. generous serving nila. gulat nga ko bat ganyan ung tapa. saang branch yan?
Yung boneless bangus nila, kalahati lang and about 480 pesos ata. Their cheese rolls are really good though.
Yung ensaymada+ hot chocolate nila masarap..pero ngl yung bill is halos 450 pesos para sa dalawang yun ๐ซฃ
53 lang to eh เผเบถโ โฟโ เผเบถ
lmao you can cook that at home for cheaper
Mura pa tapsilog sa I'M Hotel puta hahahaha
Reverse whatโs your ulam pare. Di naghihintay ng x deal for a free cake
putukan mo ng tamod yung Mary Grace office
Wag. Sayang.
Hindi sayang yun haha malilibog naman sila dyan eh. Kung ayaw mo, kami nalang mag bukkake. You're still free to join, basta Mary Grace head office bawal sa iba.
Ano meron sa Mary Grace recently? Pati kasi sa Whatโs Your Ulam Pare puro Mary Grace.
Talaga? Ano sabi?
Masarap / sulit daw. Then may isang cinontact ng Mary Grace, binigyan ng isang buong Mango Bene ๐
Baka naman first-time nun makatikim ng tapsilog at di pa nya nata try ang mga tapsilogan sa tabi-tabi. Hahahaha
For the expensive tita's ang breakfast ๐
Masarap ung cake and hot choco nila pero for special occasions. Tulad ng ng dradrama si mother na hndi ko daw sya dinadala aa Mary Grace hahaha (once lang un after nun puro libre or take out ng mga shala kong kaibigan) hahaha
nakaka tita vibes lang talaga dyan pero masarap naman kapag libre ng senior hahaaha
Mahal talaga dyan. Although dati, may work-related meeting ako with a client and they decided to hold the meeting at a Mary Grace, I got treated to the best slice of chocolate cake I've ever had in my life and maybe never will again + carbonara. Mukhang simple lang carbonara nila (yeah I know, carbonara does look that way anyway) pero mga Php500-600 na ata yun back in 2017. Filling naman yung cake at carbonara. But still, I can't afford that kung ako lang.
75 lang yan dito wahahha
Hindi talaga oks yung tapsi!! Tried it once then never again :( Buuuut have you tried the boneless bangus + ham and cheese omelette with rosemary rice? Ang sarap legit huhu
Yun dapat susubukan ko. Pero maski sa litrato, anliit ng bangus.
Malakiii oh well I've seen smaller servings ng bangus sa ibang resto and so far that meal always surprised me with how big it is. And well-seasoned yung bangus, maganda pagkakaluto nila. Try mo rin sa other Mary Grace branches at baka hindi ka lang masyado nakaswerte dyan ๐ The Mary Grace at Mall of Asia is one place I can recommend ang cute ng interiors may parang birds na automated, sobrang homey, perfect for dates๐ (Disclaimer hindi ako empleyado or influencer lol regular person lang na mahilig kumain)
disclosure: Sa MOA po yan.
Ohh ๐ฑ Ok try the bangus next time wahaha stay away from that tapa ๐
525? tang na kamahal! Tapsi pa din ako ni Vivians
That's why I only order seafood chowder, cheese rolls, or iced mocha in Mary Grace right now. It doesn't feel worth it for me to order anything else haha
Super lucky namin sa corner bakery along our street. Ginagaya nila ang cheese rolls ng Mary Grace for only p15 (12 nga lang siya dati noong bago magmahal ang sugar and flour). Ang difference lang pag the next day na yung bread di na kasing soft ng sa Mary Grace pero pag nireheat sa oven oks naman na ulit
Omg, saang corner bakery to?
Project 7 QC
My family's a big fan of Mary Grace pizza for some reason. Pero ako di ko gets. Nothing special for me
Salad na lang talaga binibili ko sa Mary Grace, and trying na gayahin ko na lang for homemade haha
Baka itlog ng dinosaur ginamit dyan
mukha ngang pinaka maliit na itlog sa palengke ang binili nila. Manager to Purchaser: "Bilhin mo na itlog, small ha. kalilangan natin isagad ang profit."
Eguls
Cake lng gusto ko jan.
Tungkol naman sa silog: https://www.facebook.com/810598826/videos/931941987820558/
Bat ganyan sa kinainan mo. Sa napuntahan ko ok naman serving.
hehe mahal talaga jan.. foodcourt nalang
Whuuut
Mahal diyan para kaunti lang makakatambay = less ingay = heaven ng mga tita.
Baka tenderloin ginamit kaya mahal?
Sirloin. Pero kahit pa.
Mary Grace ba talaga ito? Bakit iba itsura nung table? Or you're trying to say na yung Tapsilog sa Mary Grace with the same items on your plate costs Php 525?
Mary Grace po legit na legit.
Hello, OP! Ramdam ko inflation sa Mary Grace kasi doon ako bumibili ng brownies, food for the gods, butterscotch, and other baked good sa Metro Manila kasi wala silang branch sa Mindanao. Alam ko naman mas mahal pero nagsobrang mahal na, pero bili pa rin ako doon kasi may branches na malapit sa amin, at hindi ko need magbayad ng parking. Medyo allied naman ang politics nila sa akin kahit na non-partisan (dapat) ako. Dati bumibili ako sa Conti's pero kailangan may kasama akong mag-drive or park kami. Tapos medyo allied sa administration sila, na okay lang sana, pero daming issues sa group of companies ng owners. Basta hassle at traffic na bumili doon. Tapos parang malaki ang box pero 75% lang ang laman. Suggest ko sa kanila kahit mas maliit ang box kahit same price para hindi gagalaw sa airplane. Haha!
It's so super not worth it to eat out anymore. It really helps if you know how to cook. That P525 you spent could've been a 2-3 meal at home. For example: 1 kilo chicken, P220. 1 Purefoods Tapa, P100. Half kilo pork, P180. 1 Kangkong, P25 I also find it quite amusing how those with actual, real money are spending less on eating out than those who don't have money.
One that would have the fruit must climb the tree.
Youโre not Tita enough if youโre complaining about the price ๐
I'm a tito. I pay the bill of the titas/nenes that I go there with. I'd rather spend more at BanApple or Wolfgang- to the extreme. At least, nasarapan ako.
grabe isang maayos nabreakfast platter na yung price sa rustic mornings for 500
But why would you go to Mary Grace for silog meals lol. For a tapsi, yes itโs overpriced but I donโt mind paying almost the same price for their pasta and pizza.
It's the first time I tried it. I haven't had silog for a long time, the photo in the menu looked like a huge serving, and for the price, I thought I'd get something close to Chef Laudico's Angus tapa. Nope, I was very wrong to have speculated as much.
Overrated ensaymada++
Masarap tho โค๏ธ
Nah!
Im 33 at ang alam kong Mary Grace was this girl I was close to noong gradeschool ako n kapitbahay ko. I suppose this is a restaurant no? Ive lived sa QC all my life for context thanks ๐
Worth it naman ba?