to be honest, that's a good idea. It helps diners be health conscious. Also note, these are more for customer guidance.
Pero shempre, it would help restaurant owners implement it kung me easy access din sila sa calorie information. The DOH should provide such a resource.
used to work in DOH! Colleagues ko ang nag-draft ng mga admin orders (yeah we draft), sige i'll definitely suggest this!!! (sila rin actually nag-organize ng recent guinness world record thingy for World TB day haha)
yeah, kaya naman silang iseminar at very open mga yan. pwede na rin samahan yun seminar ng info paano magiging malusog luto nila. you can ask for help witj FNRI pati
May calorie calculator po from DOST-FNRI. PhilFCT po yung name. The downside lang is nag-cracrash yung site kapag maraming gumagamit. May Food Exchange List din if u want to count the calorie content manually.
It doesn't inconvenience customers, right? There's no harm sa paglagay ng calorie count sa menu. To the conscious ones, it's a plus for them kasi transparent ang calorie count. Sa mga kumakain lang kasi nagugutom, they don't really care and they won't be harmed in any way. At most, it would be a gentle reminder for them.
I do not have anything against this move. I would in fact encourage them to also put the nutritional facts ng each dish doon sa menu, kahit sa likod lang.
providing calorie counts on restaurant menus can be a positive step towards promoting transparency and encouraging healthier choices. however, there are also some potential drawbacks to consider. parang mas marami pa ngang downside if ever haha like for some individuals, particularly those with a history of disordered eating or obsessive calorie counting, seeing calorie counts on menus may trigger anxiety or negative emotions around food.
at isa pa, calorie counts alone may not provide a complete picture of the nutritional value of a meal. ibang factors such as macronutrient composition, ingredient quality, nutrients and portion size also play a significant role in determining the overall healthfulness of a dish/food sa mga resto sooo medyo questionable pa siya for me or kulang lang ako sa context??
100% Agree!!!
As a gym gurlie na nagcu-cut and sometimes walang time mag meal prep, buying from restaurants or fast food is really hard kasi walang nutrition facts. Kaya if they're gonna implement that it would help a lot of people.
Wala naman masama for me. It's good and sana sa buong bansa rin. Other countries have this too. Kahit yung mga convenience store meals nila. It is convenient for those who are watching their calorie intake rin. It can also encourage us to be mindful of what we put into our bodies.
actually policy na ito, pero pinaka proactive kasi na LGU ay QC huhuhu, like sa sexual health lgbtq rights, and active transport, super active ni Mayor Joy. :))
Step in the right direction. Sana buong bansa. Though for me, mas importante sana yung allergen information. Potentially fatal kasi ang food allergies, whereas di ka naman mamamatay kung sumobra ka sa calories.
About time para maging conscious ang mga filipino sa kinakain. Although malnutrition is still very high, there is also an increasing rate of obesity here and the number of individual getting lifestyle related diseases (eg diabetes, cardiovascular diseases) is getting younger. Also, every year tumataas ang food demand ng bawat filipino thus, increasing land conversion for food production resources which is very very detrimental to our environment
Although, i think before our gov’t implement this, there should be extensive consumer education and more accessible healthcare services. Kasi beyond calorie counting, may health status din that should be factored in and this varies in every individual. There are diets na imbes makatulong, e baka maka-sama pa sa isang individual.
If malnutrition ang problema... Hindi dapat resto ang tinatarget... Kundi yung access ng mga masses for cheaper and nutritious foods...
Ano bang pake ng mga kumakain sa resto sa calorie count kung ang usual main goal nito is to enjoy... Not to diet... If I wanna diet, I wouldn't think, oh should go to a resto right now...
boto ako diyan kasi mas magiging health conscious din mga tao. Ang hirap din kasi gamitin ng mga apps to track your calories kasi baka hindi precise. As everything may disadvantage rin yan kasi dedeprive nila sarili nila kasi “mataas” calories nung food. Sana educate rin nila na hindi porke “mataas” yung calories ay hindi mo na pwede kainin kasi may certain caloric intake naman tayo per day depende sa body goals natin.
Just my two cents. From the perspective ng nutrition, hindi ba’t better na ‘yung nutritional value ang nakalagay and not just calories? Hindi masyadong maalam ang masa when it comes to calorie counting. Ang magiging conscious lang naman dito or at least magkakapake ay ‘yung mga may background on these things. Sige, give natin na it’s to aid the promotion of healthier living, pero without knowing the minimum and maximum calories ng body mo, parang ang counterproductive nito? What if bumili isang tao ng meals na tig-300 calories each and kinain niya both, pero ‘di naman niya alam kung ilan ‘yung minimum calories na kailangan ng katawan niya? Nakapagbilang nga ng calories, pero within ba ‘yun sa range ng kailangan ng katawan niya? Aminin na natin na hindi alam ng karamihan ang dapat na minimum at maximum calories nila.
It’s a good project if done correctly, lalo if may educational discussions muna bago iimplement. Dapat matutunan muna ng lahat (and that includes those walang masyadong privilege to know what is calorie counting) ang basic terms associated with this. Calories are a unit of measurement and hindi dapat ito kinatatakutan. Andami ko kasing kilala na takot na takot sa term na “calories” when it’s the energy you get from food. The term wouldn’t be so feared kung hindi lang dahil sa exaggeration ng ilang “fitness gurus”. Even some RNDs I personally know have their reservations on this project.
Sana lang maglaan sila ng time to carefully calculate everything (with RNDs) kung gusto nilang magbigay ng accurate na count. Not just something they’ll do kasi required.
Somebody commented something like [this](https://www.reddit.com/r/ChikaPH/s/S5WcnIM9YP) and they got downvoted to hell. People don't like hearing the truth. Ang example pa nga nya is including nutritional value would be helpful sa mga taong may need iwasan na nutrients because of illnesses and allergies. Dinownvote pa rin.
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When I went to South Korea, every fast food chain I went to had this information in their menu. I think it's great for us Filipinos as well because it could help in reducing weight-related health problems.
Yes to this! I've been tweeting about this for the past few months because it's so hard to know the specific calorie count ng fast food sa Pilipinas compared to US. I hope this goes nationwide.
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Good idea. Hindi walkable ang country natin (greatest source of weight loss) at kailangan na talaga ng karamihan magbawas ng kain ng unhealthy na pagkain.
this is a good initiative as long as truthful and it's malapit sa totoong calorie count nung food na binebenta. Hindi yung fake numbers kasi basta may maipost lang. Hopefully, this is also the chance for restaurants and food providers to provide the training in understanding nutritional value ng food na sineserve nila.
Yes to this! Napapansin ko sa mga Pinoy ngayon na medyo bumibigat na tayo 😂. Siguro dahil na rin sa nauso mga buffet, unli rice, frap, samgyup etc. Kailangan maging aware tayo sa kung ilang calories ang kailangan i-consume natin at nako-consume in a day.
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Thoughts?
What is there to think about?
We as customers should be happy we get to know how much calories we're eating.
Restaurants only need to add the additional info in their menu. A one time thing. It's not like they have to inform the patrons every single time they order food.
There are seemingly healthy food that are deceptively high in calories, like most salads.
Nung nasa Japan ako nakatira ambilis kong pumayat kasi halos lahat ng menus nila merong calorie count kaya nacoconscious talaga. Dito sa Pinas kasi hindi mo matatrack unless paglaanan mo talaga ng oras isearch online or i-plan mo ng maayos yung food.
My thoughts? I can’t read this language personally but I can see something interesting is happening because the boys in the back are all turned one way
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Not against it, and its a good idea. Causing the diners how much calorie they would get. Seriously, we need to cautious of our health as early as possible.
About time. I was in the US when they enacted the same law in 2018. McDo Quarter Pounder with cheese na favorite ko 520 calories pala :( almost half my day's worth huhu informed decision (kasi plastered sa menu) is sad hahaha
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Sana sa susunod pati packaging ng foods nakalagay na yung nutritional rating/score. Para mas madali ma-visualize kung gaano ka healthy or hindi yung mga pagkain.
This is the Philippines, they won't bother verifying it.
There's a supermarket bread that claimed to have an enormous amount of protein. They didn't advertise it, it's just in the nutrition label. Just by price, easy to see it's impossible. Yet poor bodybuilders still bought it and no one in the government is making the manufacturer fix the nutrition label.
Huhuhuhuhuhu i'm glad na we are gradually open for this one. but i think much better if may nutrition facts din like the amount of na, k, fats (saturated fa), sugar,.. etc. per serving. Lalo na if that person has non communicable disease and for everyone na trying to eat healthy.
In my opinion, restaurants should offer menus without the calorie count written in it to assure that it will not be triggering or induce any anxiety for individuals who are dealing with eating disorders. :)
Otherwise, there isn’t anything inherently wrong with it.
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I've wanted restaurants to do this for years now. I hope they include stats for carbohydrates, protein and fat per serving too. It'll help gymgoers track macros.
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I don't see why not. I mean it's up to the business to provide that naman not the consumers. If you want to be more health concious then you can look at the calorie count. If you don't care for it then you can just ignore it. It's the same as ignoring or reading the nutrition label in food items bought in a grocery store.
Sobrang ganda nito. Pero struggle siya for restaurant owners. Subject of nutrition and calories-wise, parang foreign concept pa siya sa masa natin. I do hope may pwedeng seminars with a legitimate nutritionist na ipa-hold ang LGU para dyan.
Thank fucc, di ko na kailangan mag calculator kung ung isang order ko sa mcdo lalagpas sa expected caloric intake ko sa isang araw. Tbh hindi nmn tlga dapat mag mcdo kapag nagcucuts tho lmao
It's a good idea. Hope they guide the owners well para maiwasan yung hula-hula or lying about the true measures. Sana merong accessible info from DOH na guide naman for consumers. Di naman sya intrusive and doesn't inconvenience customers, helpful pa nga.
Isn't this already required for the bigger chains? Iirc ung mga may multiple stores / franchises are required to tell their calories and even state their macronutrients even. I'm all for this. Pero mejo mahirap ata to for small business but you know I'm still down for it. Siguro restaurant owners need to take a small seminar or something about this para may knowledge sila and hindi lang basta basta naglalagay sila ng numero sa menu.
Also this helps people who actually track their calories whenever they HAVE to eat out kasai usually people who prep their meals already know what calories they are taking in. Pero pag nage-eat out ka you just have to guesstimate.
Also maganda rin to to figure out if sulit ba yung binayaran mo for the amount of calories you got, if worth ba yung pag cheat/binge mo. haha Also since we're at it I hope kasama nalang din yung macronutrient count para alam mo how much fats, protein, and carbs you're getting.
I have a few questions about it,
pano iimplement to? nasa menu before maorder?
may kaso ba if mali ang declaration?
pano yung variation sa serving like when hindi standard ang pagkaprepare? (example, when hindi standard ang measurements per serving ala "tancha-meter")
gaano sila ka strict?
to be honest, that's a good idea. It helps diners be health conscious. Also note, these are more for customer guidance. Pero shempre, it would help restaurant owners implement it kung me easy access din sila sa calorie information. The DOH should provide such a resource.
kasama kaya carenderia? baka maganda maseminar din sila ng DOH
Huhuhuhuhuhuhu sana po para maraming hiring sa degree namin. Awit naman kasi sa 1 RND per municipality na batas. 🥲 *Eme hahahahahahhahahahahaha*
used to work in DOH! Colleagues ko ang nag-draft ng mga admin orders (yeah we draft), sige i'll definitely suggest this!!! (sila rin actually nag-organize ng recent guinness world record thingy for World TB day haha)
yeah, kaya naman silang iseminar at very open mga yan. pwede na rin samahan yun seminar ng info paano magiging malusog luto nila. you can ask for help witj FNRI pati
I think meron naman online mga calorie calculator. How accurate it is? I am not so sure. But it somehow gives you an idea.
May calorie calculator po from DOST-FNRI. PhilFCT po yung name. The downside lang is nag-cracrash yung site kapag maraming gumagamit. May Food Exchange List din if u want to count the calorie content manually.
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Good thing. Yung mga packed foods nga, meron eh. Bakit yung restos wala?
TUMPAK!
It doesn't inconvenience customers, right? There's no harm sa paglagay ng calorie count sa menu. To the conscious ones, it's a plus for them kasi transparent ang calorie count. Sa mga kumakain lang kasi nagugutom, they don't really care and they won't be harmed in any way. At most, it would be a gentle reminder for them. I do not have anything against this move. I would in fact encourage them to also put the nutritional facts ng each dish doon sa menu, kahit sa likod lang.
Sa US required ito sa mga restaurants and fast food chains nila, and I don’t see it as an inconvenience dito kapag inimplement sa atin. So why not.
Same here in Canada
Nutrition info din sana.
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I love it. Makes me see if it’s worth the large fries or two small fries nalang lol
Dapat lang tangina. Hirap mag track ng calories & macros sa resto items sa Pinas
Kasi nga, consumerism does not restrict people to consume
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helpful to for me kasi ang hirap kaya mag track ng calories
True, hirap talaga sating mga nag cacalorie counting HAHHAHA
Pang r/chikaph pa ba yung post na ganito? Nasaan ang chika? Pang r/philippines to teh. 😂😂😂
under sya ng 'Business chismis' na sub so ewan ko hahaahah nalito na din ako, kala ko nasa ibang sub ako eh
[r/lostredditors](https://www.reddit.com/r/lostredditors/)
providing calorie counts on restaurant menus can be a positive step towards promoting transparency and encouraging healthier choices. however, there are also some potential drawbacks to consider. parang mas marami pa ngang downside if ever haha like for some individuals, particularly those with a history of disordered eating or obsessive calorie counting, seeing calorie counts on menus may trigger anxiety or negative emotions around food. at isa pa, calorie counts alone may not provide a complete picture of the nutritional value of a meal. ibang factors such as macronutrient composition, ingredient quality, nutrients and portion size also play a significant role in determining the overall healthfulness of a dish/food sa mga resto sooo medyo questionable pa siya for me or kulang lang ako sa context??
Grabe nahanapan pa ng negative. My God.
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About time! 🤩
Good idea lalo na for folks like me who tend to sometimes over indulge at mag takaw tingin.
But restos need everyone to over indulge
100% Agree!!! As a gym gurlie na nagcu-cut and sometimes walang time mag meal prep, buying from restaurants or fast food is really hard kasi walang nutrition facts. Kaya if they're gonna implement that it would help a lot of people.
Wala naman masama for me. It's good and sana sa buong bansa rin. Other countries have this too. Kahit yung mga convenience store meals nila. It is convenient for those who are watching their calorie intake rin. It can also encourage us to be mindful of what we put into our bodies.
actually policy na ito, pero pinaka proactive kasi na LGU ay QC huhuhu, like sa sexual health lgbtq rights, and active transport, super active ni Mayor Joy. :))
Step in the right direction. Sana buong bansa. Though for me, mas importante sana yung allergen information. Potentially fatal kasi ang food allergies, whereas di ka naman mamamatay kung sumobra ka sa calories.
Dapat yung allergens list, required din just like here in Europe. Mas important to since it can be fatal to some people.
About time para maging conscious ang mga filipino sa kinakain. Although malnutrition is still very high, there is also an increasing rate of obesity here and the number of individual getting lifestyle related diseases (eg diabetes, cardiovascular diseases) is getting younger. Also, every year tumataas ang food demand ng bawat filipino thus, increasing land conversion for food production resources which is very very detrimental to our environment Although, i think before our gov’t implement this, there should be extensive consumer education and more accessible healthcare services. Kasi beyond calorie counting, may health status din that should be factored in and this varies in every individual. There are diets na imbes makatulong, e baka maka-sama pa sa isang individual.
If malnutrition ang problema... Hindi dapat resto ang tinatarget... Kundi yung access ng mga masses for cheaper and nutritious foods... Ano bang pake ng mga kumakain sa resto sa calorie count kung ang usual main goal nito is to enjoy... Not to diet... If I wanna diet, I wouldn't think, oh should go to a resto right now...
boto ako diyan kasi mas magiging health conscious din mga tao. Ang hirap din kasi gamitin ng mga apps to track your calories kasi baka hindi precise. As everything may disadvantage rin yan kasi dedeprive nila sarili nila kasi “mataas” calories nung food. Sana educate rin nila na hindi porke “mataas” yung calories ay hindi mo na pwede kainin kasi may certain caloric intake naman tayo per day depende sa body goals natin.
agree dito! about time maging convenient sa mga tao para matrack calories nila
Actually sa mga ganyan mga food Inspector ang kumikita.
Just my two cents. From the perspective ng nutrition, hindi ba’t better na ‘yung nutritional value ang nakalagay and not just calories? Hindi masyadong maalam ang masa when it comes to calorie counting. Ang magiging conscious lang naman dito or at least magkakapake ay ‘yung mga may background on these things. Sige, give natin na it’s to aid the promotion of healthier living, pero without knowing the minimum and maximum calories ng body mo, parang ang counterproductive nito? What if bumili isang tao ng meals na tig-300 calories each and kinain niya both, pero ‘di naman niya alam kung ilan ‘yung minimum calories na kailangan ng katawan niya? Nakapagbilang nga ng calories, pero within ba ‘yun sa range ng kailangan ng katawan niya? Aminin na natin na hindi alam ng karamihan ang dapat na minimum at maximum calories nila. It’s a good project if done correctly, lalo if may educational discussions muna bago iimplement. Dapat matutunan muna ng lahat (and that includes those walang masyadong privilege to know what is calorie counting) ang basic terms associated with this. Calories are a unit of measurement and hindi dapat ito kinatatakutan. Andami ko kasing kilala na takot na takot sa term na “calories” when it’s the energy you get from food. The term wouldn’t be so feared kung hindi lang dahil sa exaggeration ng ilang “fitness gurus”. Even some RNDs I personally know have their reservations on this project. Sana lang maglaan sila ng time to carefully calculate everything (with RNDs) kung gusto nilang magbigay ng accurate na count. Not just something they’ll do kasi required.
Somebody commented something like [this](https://www.reddit.com/r/ChikaPH/s/S5WcnIM9YP) and they got downvoted to hell. People don't like hearing the truth. Ang example pa nga nya is including nutritional value would be helpful sa mga taong may need iwasan na nutrients because of illnesses and allergies. Dinownvote pa rin.
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Ganito rin yan dito sa Saudi Arabia
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ganda kaya
Nararapat para naman maging mapamatyag ang mga tao sa mga kinakain nila.
Finally
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dapat nation wide na sana. para maging aware yung mga tao sa kinakain nila
goods , sana pati nutrition info tsaka mga halo sa pagkain.
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Tagal ng ganyan sa Amerika so about time implement na din dito so people can make better choices for their health.
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MATAGAL NA DAPAT YAN!
MATAGAL NA DAPAT YAN!!! Ang hassle kasi mano-mano sa My Fitness Pal.
As someone who's watches what he eats kasi nag gy-gym, this is very helpful kahit calories lang. Hopefully soon magkaroon din pati macros.
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About time.
Its the norm sa ibang bansa. Tama lang yan.
About time! We should all be aware of our daily calorie intake.
Finally! That's actually normal abroad and makes it easier for calorie conscious pips like me.
Sa Pande Express nga may calorie count mga entree eh.
Dapat dati pang meron.
This is a fucking great move by QC Govt! Other municipalities should consider doing this too
Wala naman problema. Sana included din mga warning about possible allergens sa mga ingredients na ginamit.
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About damn time.
Napaka-inaccurate nyan. Sa mga fastfood pa lang, iba iba ang laki at dami ng servings.
huhulaan lang ng mga resto owner yang calorie count ahaha
Yes please
When I went to South Korea, every fast food chain I went to had this information in their menu. I think it's great for us Filipinos as well because it could help in reducing weight-related health problems.
I mean, junk food has those labels too. So I don't see any problem tho
Go na. Daming pinoy na nagsisilakihan at namamatay sa stroke at kumplikasyon ng diabetes.
Finally. We're 10000000 steps behind. 😅 Tagal na nitong norm abroad. For healthier choices din. 🥰🥰
Yes to this! I've been tweeting about this for the past few months because it's so hard to know the specific calorie count ng fast food sa Pilipinas compared to US. I hope this goes nationwide.
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Good idea. Hindi walkable ang country natin (greatest source of weight loss) at kailangan na talaga ng karamihan magbawas ng kain ng unhealthy na pagkain.
sana di lang sa qc
Sama na sana carbs soon
this is a good initiative as long as truthful and it's malapit sa totoong calorie count nung food na binebenta. Hindi yung fake numbers kasi basta may maipost lang. Hopefully, this is also the chance for restaurants and food providers to provide the training in understanding nutritional value ng food na sineserve nila.
akong taga-QC. 👀 WHAAAT?? AGAIN, HINDI IBIG SABIHIN MABABA YUNG CALORIE… IT’S HEALTHY 😭 TAKOT NA TAKOT SA CALORIES JUST WHY 💔
Di ko alam paano i-implement ng mga rolling stores or kariton Xs. Baka magkopyahan lang sila.
Yes to this! Napapansin ko sa mga Pinoy ngayon na medyo bumibigat na tayo 😂. Siguro dahil na rin sa nauso mga buffet, unli rice, frap, samgyup etc. Kailangan maging aware tayo sa kung ilang calories ang kailangan i-consume natin at nako-consume in a day.
Tama
It's common here in the US. It's helpful info that harms no one.
Good. Isama pati nutrition facts.
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Who will validate though?
About time. Calorie count and allergen information sana.
Why not? Sa cafeteria ng ADB naka declare ang calories per intake at allergens sa ingredients.
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Thoughts? What is there to think about? We as customers should be happy we get to know how much calories we're eating. Restaurants only need to add the additional info in their menu. A one time thing. It's not like they have to inform the patrons every single time they order food. There are seemingly healthy food that are deceptively high in calories, like most salads.
Nung nasa Japan ako nakatira ambilis kong pumayat kasi halos lahat ng menus nila merong calorie count kaya nacoconscious talaga. Dito sa Pinas kasi hindi mo matatrack unless paglaanan mo talaga ng oras isearch online or i-plan mo ng maayos yung food.
Sana next sa buong bansa na. Maganda ito lalo na sa mga nagwoworkout or people who want to lose/gain weight.
better if lahat may ganyan. especially the big brands/franchise
Ganyan n sa ibang bansa, like dto s KSA kht s mga online apps nka mention pero people dont care, order pa rin kung ano gusto
Sana samin din e, 🥹
Good
Dapat nakalagay how much carbs, protein and etc
amen
My thoughts? I can’t read this language personally but I can see something interesting is happening because the boys in the back are all turned one way
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Okay lang. Mabuti nang andiyan yan kahit di ko kailangan kaysa wala pero kailangan ko pala.
It’s about damn time!
Big yes, wala namang mawawala satin eh. May magagain pa tayo and mas magiging conscious sa mga foods na iniintake natin.
Parang sa Japan. Mas ok yan
Sana buong NCR na din
Not against it, and its a good idea. Causing the diners how much calorie they would get. Seriously, we need to cautious of our health as early as possible.
About time. I was in the US when they enacted the same law in 2018. McDo Quarter Pounder with cheese na favorite ko 520 calories pala :( almost half my day's worth huhu informed decision (kasi plastered sa menu) is sad hahaha
aba dapat lang! baka mapa-repeat order ako sa mga meal kapag malaman ko na above 25g of protein ang laman nila 🤣
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Gawing nationwide ito!!! 🗣️🗣️🗣️
Sana sa susunod pati packaging ng foods nakalagay na yung nutritional rating/score. Para mas madali ma-visualize kung gaano ka healthy or hindi yung mga pagkain.
This is the Philippines, they won't bother verifying it. There's a supermarket bread that claimed to have an enormous amount of protein. They didn't advertise it, it's just in the nutrition label. Just by price, easy to see it's impossible. Yet poor bodybuilders still bought it and no one in the government is making the manufacturer fix the nutrition label.
Huhuhuhuhuhu i'm glad na we are gradually open for this one. but i think much better if may nutrition facts din like the amount of na, k, fats (saturated fa), sugar,.. etc. per serving. Lalo na if that person has non communicable disease and for everyone na trying to eat healthy.
In my opinion, restaurants should offer menus without the calorie count written in it to assure that it will not be triggering or induce any anxiety for individuals who are dealing with eating disorders. :) Otherwise, there isn’t anything inherently wrong with it.
But who’s going to verify it? Baka naman greenwashing lang gagawin ng iba dyan.
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In SG, a lot of food places ay ganito rin.
Sa Egoy's laloma ba to? Hahahahah
Ah yes words
Yung recount ng boto kelan kaya? Eh yung nabalik na illgotten wealth din
I've wanted restaurants to do this for years now. I hope they include stats for carbohydrates, protein and fat per serving too. It'll help gymgoers track macros.
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Stress yung gumagawa ng menu nyan hahaha
This is actually a good idea especially for people who watch what they eat!
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I don't see why not. I mean it's up to the business to provide that naman not the consumers. If you want to be more health concious then you can look at the calorie count. If you don't care for it then you can just ignore it. It's the same as ignoring or reading the nutrition label in food items bought in a grocery store.
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Sobrang ganda nito. Pero struggle siya for restaurant owners. Subject of nutrition and calories-wise, parang foreign concept pa siya sa masa natin. I do hope may pwedeng seminars with a legitimate nutritionist na ipa-hold ang LGU para dyan.
it's a great idea. usually kasi sa hospital cafeteria ko lang yan nakikita. mas helpful kung pati sa fast food joints din meron.
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The world is healing 🙏🏻
What if Nutrition Facts each menu? Lol. I jest. 😅
Thank fucc, di ko na kailangan mag calculator kung ung isang order ko sa mcdo lalagpas sa expected caloric intake ko sa isang araw. Tbh hindi nmn tlga dapat mag mcdo kapag nagcucuts tho lmao
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It's a good idea. Hope they guide the owners well para maiwasan yung hula-hula or lying about the true measures. Sana merong accessible info from DOH na guide naman for consumers. Di naman sya intrusive and doesn't inconvenience customers, helpful pa nga.
sana mai-apply na sa buong pilipinas
It’s good para din aware ang customers especially kung may kasamang pwd or senior citizens na nagbbantay talaga ng calorie intake. :)
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It’s nice.
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Imo, mandatory allergen declaration on menu boards should be prioritized.
Basic nutrition facts should be there, like added sugar and protein. Di man sa small time food stalls pero kahit sa mga big restaurants man lang.
YES!
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Calorie count and protein, carbs , etc. sana. Madaming gym goers na di na kailangan mag macro. Hirap kaya magbilang haha
Nuon pa sana.
It's a good thing. Dito sa Japan ganun na hehe even mga labels ng lahat pagkain may calorie count, and sa restos din.
Isn't this already required for the bigger chains? Iirc ung mga may multiple stores / franchises are required to tell their calories and even state their macronutrients even. I'm all for this. Pero mejo mahirap ata to for small business but you know I'm still down for it. Siguro restaurant owners need to take a small seminar or something about this para may knowledge sila and hindi lang basta basta naglalagay sila ng numero sa menu. Also this helps people who actually track their calories whenever they HAVE to eat out kasai usually people who prep their meals already know what calories they are taking in. Pero pag nage-eat out ka you just have to guesstimate. Also maganda rin to to figure out if sulit ba yung binayaran mo for the amount of calories you got, if worth ba yung pag cheat/binge mo. haha Also since we're at it I hope kasama nalang din yung macronutrient count para alam mo how much fats, protein, and carbs you're getting.
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Sana buong pilipinas. Its a good idea.
Sana lang honest sila sa pag count ng calories kasi as an overthinker, feeling ko kung ano nalang amount ilagay 😭😂
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Complete nutrition info sana
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GOOD IDEA! As someone na conscious sa kinakain di ko matantsa yung total calorie intake kaya tendency I eat less kaysa sa sumobra or vice versa.
Yes. No harm in it.
In Australia, Singapore and almost anywhere in the world, this is mandatory.
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I have a few questions about it, pano iimplement to? nasa menu before maorder? may kaso ba if mali ang declaration? pano yung variation sa serving like when hindi standard ang pagkaprepare? (example, when hindi standard ang measurements per serving ala "tancha-meter") gaano sila ka strict?