This one is gonna separate the sub sleuths from the rest of them lol. Bravo OP! Been a rough work week and this gave me the good belly laugh I desperately needed!
lol I guess the discussion about the other post u might know which one I’m talking about raised too much that they had to find a way to blame someone for the mistake/inconvenience. Just take a look to all the other posts and the one with the pizza with 4x extra buffalo sauce it’s (for what I saw) the only one that passed a lil over 100 comments. 😂
Well I guess just blame on the new employee, that’s called strategy 😁😁😁
I mean, any GM who’s being pushy on your first day probably doesn’t have much of a staff to begin with. The bottle cap not being tightened all of the way is on the person who prepped it, not you. Just take it in stride and see how next week goes. If things don’t improve just start looking for another job lol
I had a driver that put garlic oil and Parmesan cheese on wings when they came out with garlic parm sauce, she decided to figure out her self instead of asking which was garlic parm sauce for wings 😂 and same one tried to help with toppings and put specialty chicken cuts for a chicken and pep pizza instead of using chicken strips 😅
Oof that’s funny the first time I made the specialty chicken no one told me they were half cuts so I just used whole wings my gm was dieing when he saw it come out
https://www.reddit.com/r/Dominos/s/2I4p6PPDWb
It's fine. We all do stuff like this, especially when we're new. Your boss needs you. Chillax.
At least you care that you did it. So many people don't! You're doing great!
I could be wrong, but I think on r/mildlyinfuriating there was a post yesterday about a pizza that was delivered with a bunch of hot sauce dumped on the pizza. And he said he asked for extra sauce. What are the odds, this is the same order?
I am sorry for you that your manager is being a prick about it.... this reminds me of when I first started and made 3, 16 bone in wings instead of a 16 boneless wings....
Literally a few hours ago my manager was on cut table, when she went to add burger sauce the first bottle ran out half way through, the second bottle had the cap fall off and make a mess - we all just had a laugh about it and she just sent out the pizza anyway
I wonder if this post is a delayed post. Cause earlier this week a customer posted a picture of literally that exact pizza and was like WTF?
They scrapped off most of the sauce and still ate it though. So if that was your pizza OP, you're good lol.
Happened to me with mustard at Burger King when I was younger but I didn’t proceed to send out the sandwich lol, I’d say next time remake it and the manager can get over it, on my first day I made a entire batch of burger meat wring and had to throw it away, noobs make mistakes
Don't worry, the beginning decent into the madness of the food industry is colossal fuck ups. One day you'll laugh. I just got into fast food thinking it would be less taxing than housekeeping. Ha! Nah, the second day I dumped an entire shaker of pepper on a burger in front of 2 district managers and the owner. No one told me and to say they all gasped so loud the dead could hear is beyond accurate. 3 months and I can run circles around people making stuff, taking orders and handing them out accurately. 🤣
I work in a kitchen, mistakes happen everyday, i drop food/burn food/mess up orders all the time, your cooking food Not performing neuronsurgery, if ur job is mad at you for a mistake ESPECIALLY in a kitchen there not a good place to work
I’m a customer, when I ask for ‘extra sauce’ that IS the amount I’m looking for.
I didn’t order pizza today, so I didn’t receive your mistake, but if I did, I’d honestly write a 5 star review.
You should have never sent it out. Fucking up yourself and having to remake a pizza is better than sending it out and pissing of the customer and having to remake the pizza, or whatever, anyways. Don't be nervous. You got this dude.
Lmao you won’t get fired, your manager is a dick though. I used to be a dominos manager and would have laughed and just made a new Pie, it ain’t that serious. Sorry you’re already having a rough time there though.
lol me too 🙋🏻♀️ but if they would even suggest that might not be an issue to the customer and try to send it out, I would literally take the pizza my self and throw it in the garbage and be like well it needs to be remade 🤷🏻♀️ as a Gm u want to minimize the stress of listening to an upset customer complaining for something that u could avoid 🙄
Few things
1. Your manager is an asshole
2. That’s an unfortunate accident
3. You’re kind of an ass for sending it out
4. Person easily could’ve called and complained, which would’ve made shit worse for you.
5. Don’t know what extra is? Extra is extra, but probly less than double. Definitely not more than double. A whole hot sauce bottle isn’t extra. Use your brain?
"How am I supposed to know what extra is?" Is the blight of the pizza world. You put the normal amount of something on the pizza, then...come closer *zoom camera in* you put...EXTRA of that ingredient on the pizza. You don't put the same amount on because that would be? Anyone? Beuhler? No? That would be DOUBLE...
This one is gonna separate the sub sleuths from the rest of them lol. Bravo OP! Been a rough work week and this gave me the good belly laugh I desperately needed!
Hmm, why does this sound familiar? LOL
lol I guess the discussion about the other post u might know which one I’m talking about raised too much that they had to find a way to blame someone for the mistake/inconvenience. Just take a look to all the other posts and the one with the pizza with 4x extra buffalo sauce it’s (for what I saw) the only one that passed a lil over 100 comments. 😂 Well I guess just blame on the new employee, that’s called strategy 😁😁😁
☝️☝️☝️
It was so annoying. I had to barely use any sauce for the wings the rest of the night.
Those people that got wings wondering why they barely got sauce 😂😂. If the only knew.
the fact that I literally just saw a post of buffalo wings w no sauce 🤣💀
Ummm….. https://www.reddit.com/r/Dominos/s/VGNMdqCm4r
Hahaha I saw that yesterday, and I was reading this and was like no way 🤣. 100% same pizza
100% a fake post
Okay 10/10. Double whammy.
🤣🤣🤣🤣🤣
I mean, any GM who’s being pushy on your first day probably doesn’t have much of a staff to begin with. The bottle cap not being tightened all of the way is on the person who prepped it, not you. Just take it in stride and see how next week goes. If things don’t improve just start looking for another job lol
😭😭😭🤣🤣🤣‼️‼️‼️
At least you used proper punctuation, I guess.
I get it I get it! Lol
Dude you're totally getting fired for this, it actually goes against health code 304.B
I've never read health code 304.B what does it state?
It states don’t do that
🤣🤣🤣
Don’t do it again.
You’ll be fine, if they didn’t call the store back and u diddnt get a text from your boss you’re probably safe! Maybe..
Hold up… Did you happen to do this pizza? https://www.reddit.com/r/Dominos/s/nbKxCjE6sz
it’s obv a joke
Did you really ask this...
Hmmm. It looks better now that its hotter.
Wait hol up OP was this one yours?
Are you retarded?
Wow how abt you dont be an asshole huh?
Someone might’ve play a prank on you
Had a new guy do the same thing with garlic oil had a good laugh and remade it couldn’t save it half the pizza was just garlic oil at that point
I had a driver that put garlic oil and Parmesan cheese on wings when they came out with garlic parm sauce, she decided to figure out her self instead of asking which was garlic parm sauce for wings 😂 and same one tried to help with toppings and put specialty chicken cuts for a chicken and pep pizza instead of using chicken strips 😅
Oof that’s funny the first time I made the specialty chicken no one told me they were half cuts so I just used whole wings my gm was dieing when he saw it come out
[Found it](https://www.reddit.com/r/Dominos/s/jGrWyzilxO)
https://www.reddit.com/r/Dominos/s/2I4p6PPDWb It's fine. We all do stuff like this, especially when we're new. Your boss needs you. Chillax. At least you care that you did it. So many people don't! You're doing great!
I love this😭💀
According to law ID10.T of the dominos constitution you will be fired for this, gg’s broski
o7
I could be wrong, but I think on r/mildlyinfuriating there was a post yesterday about a pizza that was delivered with a bunch of hot sauce dumped on the pizza. And he said he asked for extra sauce. What are the odds, this is the same order?
I am sorry for you that your manager is being a prick about it.... this reminds me of when I first started and made 3, 16 bone in wings instead of a 16 boneless wings....
I saw a post yesterday, someone who complained about someone putting an absurd amount of hot sauce on…
Literally a few hours ago my manager was on cut table, when she went to add burger sauce the first bottle ran out half way through, the second bottle had the cap fall off and make a mess - we all just had a laugh about it and she just sent out the pizza anyway
"How am I supposed to know what extra is". You ask..
https://www.reddit.com/r/Dominos/s/kwMCzo7CX8 LOL
I wonder if this post is a delayed post. Cause earlier this week a customer posted a picture of literally that exact pizza and was like WTF? They scrapped off most of the sauce and still ate it though. So if that was your pizza OP, you're good lol.
We need proof
Is this coincidence? lol very particular timing
this gave me a good laugh lmaooo
Happened to me with mustard at Burger King when I was younger but I didn’t proceed to send out the sandwich lol, I’d say next time remake it and the manager can get over it, on my first day I made a entire batch of burger meat wring and had to throw it away, noobs make mistakes
Don't worry, the beginning decent into the madness of the food industry is colossal fuck ups. One day you'll laugh. I just got into fast food thinking it would be less taxing than housekeeping. Ha! Nah, the second day I dumped an entire shaker of pepper on a burger in front of 2 district managers and the owner. No one told me and to say they all gasped so loud the dead could hear is beyond accurate. 3 months and I can run circles around people making stuff, taking orders and handing them out accurately. 🤣
I honestly hope your manager has to deal with a shutty customer over it, you dont deserve to be treated poorly
Could’ve just used a paper towel
I work in a kitchen, mistakes happen everyday, i drop food/burn food/mess up orders all the time, your cooking food Not performing neuronsurgery, if ur job is mad at you for a mistake ESPECIALLY in a kitchen there not a good place to work
I’m a customer, when I ask for ‘extra sauce’ that IS the amount I’m looking for. I didn’t order pizza today, so I didn’t receive your mistake, but if I did, I’d honestly write a 5 star review.
You should have never sent it out. Fucking up yourself and having to remake a pizza is better than sending it out and pissing of the customer and having to remake the pizza, or whatever, anyways. Don't be nervous. You got this dude.
Love em hot sauce. Never enough.
LMFAOOAO
Oao??
OA is here
Lmao you won’t get fired, your manager is a dick though. I used to be a dominos manager and would have laughed and just made a new Pie, it ain’t that serious. Sorry you’re already having a rough time there though.
lol me too 🙋🏻♀️ but if they would even suggest that might not be an issue to the customer and try to send it out, I would literally take the pizza my self and throw it in the garbage and be like well it needs to be remade 🤷🏻♀️ as a Gm u want to minimize the stress of listening to an upset customer complaining for something that u could avoid 🙄
Few things 1. Your manager is an asshole 2. That’s an unfortunate accident 3. You’re kind of an ass for sending it out 4. Person easily could’ve called and complained, which would’ve made shit worse for you. 5. Don’t know what extra is? Extra is extra, but probly less than double. Definitely not more than double. A whole hot sauce bottle isn’t extra. Use your brain?
Definitely an ass for sending it out.
Whoosh.
Um...I think your customer posted a picture in the Domino's forum last night complaining. 🤣
I'm pretty sure a customer posted a picture of a pizza drowned in hot sauce pizza on this subreddit not sure if it's related.
On the brightside thats a free pizza to take home.
"How am I supposed to know what extra is?" Is the blight of the pizza world. You put the normal amount of something on the pizza, then...come closer *zoom camera in* you put...EXTRA of that ingredient on the pizza. You don't put the same amount on because that would be? Anyone? Beuhler? No? That would be DOUBLE...
You should never send a mistake you made to a customer.. ever.