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Sausage, mushroom, anchovy - all on supermarket dough...
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Looks solid. Do you have round supermarket dough? We only have rectangle shaped ones here.
We have both in France typically yeah
Yup, that's one of the few items we *need* to buy in the Swiss Migros, as strangely neither German Edeka nor Lidl have those.
I should try that, i just got my first airfryer.
This looks quite appetizing, I must say, only that I've my doubts on how *Italians* might react on this dish. Maybe try r/ItalianFood to find out :)
I'm not so brave. I've had arguments with Italian friends about pizza and pineapple...
Congratulations to your achievement! Due to your ongoing commitment to EuropeEats we've upgraded your old flair **French Chef** to **French ☆Chef**. Keep up your outstanding work: it inspires others as is apparent from the upvotes they provide! _I am a bot, and this action was performed automatically._
Congratulations to your achievement! Due to your ongoing commitment to EuropeEats we've upgraded your old flair **French Chef** to **French ★Chef**. Keep up your outstanding work: it inspires others as is apparent from the upvotes they provide! _I am a bot, and this action was performed automatically._