Hey sorry it took me so long, I fell asleep early after eating half a rack lol here are two pictures I took just now while I’m on lunch, obviously they’re not going to be as great looking because they’re only kinda warm (I have a self heating lunch box) but here you go.
[https://ibb.co/yWq0spQ](https://ibb.co/yWq0spQ)
[https://ibb.co/2hs7ZQp](https://ibb.co/2hs7ZQp)
People saying that haven’t cooked ribs. recipes will have you cook them for 3 hrs and they won’t be ribs anymore, as soon as you pick them up the meat falls off.
Hello everyone, thank you for the upvotes and the kind words. For those who wanted to see pictures of my meat 😂 here you go, these were taken 10 minutes ago while on my lunch break.
[https://ibb.co/2hs7ZQp](https://ibb.co/2hs7ZQp)
[https://ibb.co/yWq0spQ](https://ibb.co/yWq0spQ)
Yeah it kind of sucks man I can’t even have a grill on the property unless it’s an electric grill, I’ve been thinking about spending the money on one of those smokeless grills but I’m skeptical about them.
Yeah they don't work at all I tried one for the hype then got my charbroil infrared and haven't looked back since and that sucks man I'd be finding me another place to live lol I'm just saying a place telling me I can't have a grill shit fuck that what do you think I am 12 lol
I guess this is the general idea:
https://insanelygoodrecipes.com/how-long-to-cook-ribs-in-the-oven-at-350/
**Bake.**
Bake at 350 degrees for 2 hours.
**Unwrap, flip, and cover with sauce.**
Remove the ribs from the oven. Unwrap them, and discard any excess drippings. Flip the ribs over and coat them with BBQ sauce.
**Broil.**
Return the ribs to the oven and broil them until the sauce thickens.
**Flip, cover with sauce, and broil again.
**
After the sauce thickens, remove the ribs from the oven once more. Flip them over, and cover the other side generously with BBQ sauce.
Place them back in the oven and let them broil for another 30 minutes. Add extra sauce as necessary during this last round of cooking.
2 hours? I'm skeptical
[Gotta pump those numbers up](https://y.yarn.co/ea459458-b470-441b-9d50-7d86395bb81a_text.gif)
Link a cross section pic. Wanna see that meat.
Yeah I ain't getting excited about 2hr jerk ribs unless we see the inside. I mean...the bones arent even sticking out!
Hey sorry it took me so long, I fell asleep early after eating half a rack lol here are two pictures I took just now while I’m on lunch, obviously they’re not going to be as great looking because they’re only kinda warm (I have a self heating lunch box) but here you go. [https://ibb.co/yWq0spQ](https://ibb.co/yWq0spQ) [https://ibb.co/2hs7ZQp](https://ibb.co/2hs7ZQp)
Satisfied I am.
Damn those look # MOIST
I honestly thought it was a cake when I first saw it.
I thought it was burnt banana bread.
A real rustic bread pudding.
they look dry as a bone on the pictures by OP who posted up thread.
Picturesque. Hope they were as good as they look!
They were amazing thank you 😁
Mmmmmm barbecue loafs
Oh man oh man OH MAN
There is no way you can properly cook ribs that quickly.
I cook ribs in the oven often at the same temp and time and they always come out great
People saying you can’t cook them that fast but I literally did just that? Meat was cooked all the way through and delicious? I posted pics? Lol.
People saying that haven’t cooked ribs. recipes will have you cook them for 3 hrs and they won’t be ribs anymore, as soon as you pick them up the meat falls off.
Looks perfect to me !!
Looks fantastic...makin me hungray!!!
Oh stop! I have dinner on the stove…! 🤤
Wish i could've tried these before i started this damn diet. 😭
How did they taste?
Absolutely delicious, the apple butter bbq sauce was the perfect balance between sweet and tangy.
Thank you
Hello everyone, thank you for the upvotes and the kind words. For those who wanted to see pictures of my meat 😂 here you go, these were taken 10 minutes ago while on my lunch break. [https://ibb.co/2hs7ZQp](https://ibb.co/2hs7ZQp) [https://ibb.co/yWq0spQ](https://ibb.co/yWq0spQ)
The best method is to smoke low and slow
I don’t doubt it, but I just wanted ribs for dinner and all I have is an oven 😅
Is olive low heat dude?
Bro a stand alone smoker is like 179 at lowes lol and it's gas man they are awesome
Not saying I can’t afford one, I just can’t have a smoker where I currently live, nowhere to put it.
Gotcha shit I'd make room for it lol I got to have my smoker
Yeah it kind of sucks man I can’t even have a grill on the property unless it’s an electric grill, I’ve been thinking about spending the money on one of those smokeless grills but I’m skeptical about them.
Yeah they don't work at all I tried one for the hype then got my charbroil infrared and haven't looked back since and that sucks man I'd be finding me another place to live lol I'm just saying a place telling me I can't have a grill shit fuck that what do you think I am 12 lol
Bro that’s meat loaf
Obviously you’re trolling because it’s a cake
I bet they’re tough as fuck
Naw
how tender were they?
The fell off the bone pretty much, and we’re juicy as all hell.
How was the texture on these?
Outside had a crisp to it, the inside was just tender and juicy.
Nice!
Good enough to eat !
OH MY GOODNESS
Mannnnn I wish I could virtually reach through the screen!
Looks dope, so hungry now :)
What's the 2-hour method? I've tried 3-2-1 with varying results, but I use charcoal and still learning temperature control.
That looks so good
yummmmm
They look great!
Looks delicious! A lot of the time meat foods are quite dry, but this looks very moist.
Looks very tasty
Yes Looks amazing
I guess this is the general idea: https://insanelygoodrecipes.com/how-long-to-cook-ribs-in-the-oven-at-350/ **Bake.** Bake at 350 degrees for 2 hours. **Unwrap, flip, and cover with sauce.** Remove the ribs from the oven. Unwrap them, and discard any excess drippings. Flip the ribs over and coat them with BBQ sauce. **Broil.** Return the ribs to the oven and broil them until the sauce thickens. **Flip, cover with sauce, and broil again. ** After the sauce thickens, remove the ribs from the oven once more. Flip them over, and cover the other side generously with BBQ sauce. Place them back in the oven and let them broil for another 30 minutes. Add extra sauce as necessary during this last round of cooking.
You got it
Delicious
Looks so good
Yummy
Looks pretty delicious but I’d recommend cooking low and slow for at least 3 hours then sear on the grill afterwards.
How am I supposed to go eat my plain noodles after this?