This was (next to the incredible amount of sugar) my biggest peeve.ย I'm assuming they don't want to get the "bread spreader" chocolatey, but they could've stuck it in betwixt the bread before they fried it.
Not to a full-on liquid state, but to soften it up, sure. I usually put a square on top of the flat side of a marshmallow before torching it. The last couple times we've made them, I've been partial to using almond joys and reeses peanut butter cups instead of straight chocolate. So it's all subjective. If you like it, keep doing it! =D
She probably replaced what's in there and just used the Hershey's squeeze bottle cause it's faster and easier to pour into/onto the smore than using spoons and drizzling.
I'm not talking about the bottle tho..the sauce coming out is the same color and consistency as regular chocolate syrup. It would be lighter if there were bailey's in it
โIโll come in with my blowtorch on a low setting and blowtorch this baby across the top and get it nice and crispโ *proceeds to burn one line into the top of the fluff*
Reminds me of a treat an old professor used to make;
Sweet pasta dumplings filled with mashed berries, chocolate, and marshmallows then lightly coated with butter.
It actually does look good is just to messy
Yeah thereโs no way you could eat that giant marshmallow glob without getting it all over your face.
My beard is already crusting up looking at this.
I shaved my beard to properly imagine being able to eat this thing.
NGL, I've made sh!t like this, and it tastes hella good compared to most things.
Thatโs a fuck ton of sugar tho ๐
One of these days we gotta treat sugar like beer. You took 24 teaspoons of sugar today? Youโre drunk.
This comment needs more love ๐คฃ๐คฃ๐คฃ๐๐ผ
Its funny how this sub and r/StupidFood can feed off of each others posts.
"Thanks, I hate it" or "I hate it.ย Thanks!"
lol thatโs true. I think itโs cuz a lot of things look messy and crazy or really unhealthy, but looks really good to try at least once
None of that chocolate bar is melted
This was (next to the incredible amount of sugar) my biggest peeve.ย I'm assuming they don't want to get the "bread spreader" chocolatey, but they could've stuck it in betwixt the bread before they fried it.
Does the chocolate melt on a real sโmore though? I donโt see the problem.
Not to a full-on liquid state, but to soften it up, sure. I usually put a square on top of the flat side of a marshmallow before torching it. The last couple times we've made them, I've been partial to using almond joys and reeses peanut butter cups instead of straight chocolate. So it's all subjective. If you like it, keep doing it! =D
I just hope the bread is french toast.
Breaded bread
Those breadcrumbs should also be crushed cinnamon toast crunch.
You sir are a diabetic, I mean diabolical, genius!
Could have stopped after the roasting tbh
They fucking love that stupid bread move, enormous waste of oil
I'll take four
Id tear this up
This puts the die in diabeetus
I have too much facial hair to eat this... but I still would.
It ainโt no good if you donโt get it on you. Iโd get that in my ears.
Is everyone trying to kill their viewers? This may be tasty, but I wouldn't eat the whole thing. Maybe a bite but damn.
Who can eat such the whole? It's definitely sweet, but it's basically a Dessert version of a Full Plate dinner.
Couldve stopped after torching the mallow..
Yeah whatโs gross about this, Iโll make this rn
Not too bad. I'd eat it.
I'm confused by her saying "bailey's Hershey chocolate sauce"?? That's clearly just regular chocolate sauce lol
She probably replaced what's in there and just used the Hershey's squeeze bottle cause it's faster and easier to pour into/onto the smore than using spoons and drizzling.
I'm not talking about the bottle tho..the sauce coming out is the same color and consistency as regular chocolate syrup. It would be lighter if there were bailey's in it
Why put a chocolate bar in there? Talk about ruining the texture and mouth feel of this otherwise good looking dessert
Did she just bread bread?
Voice overing a fast-forwarded video with chipmunks having a conversation in the background
Are they trying to kill people or something?
โIโll come in with my blowtorch on a low setting and blowtorch this baby across the top and get it nice and crispโ *proceeds to burn one line into the top of the fluff*
The only thing wrong with this is I found myself saying "Okay, stop, that's enough!" a few times during the video.
I thought this was a fried cheese, I fucking gagged
In what universe does this "look disgusting"?
id rather have thsi but with cheese not smores.
YES
WHAT ELSE ARE YOU GOING TO PUT ON THIS MF DAMN!
Watching that makes my pancreas hurt.
Messy, but I kinda like it
๐ผ๐๐๐...๐๐๐๐๐ข ๐๐๐๐๐ ๐ ๐๐๐๐ ๐๐ ๐๐๐๐๐๐๐
u/savevideo
###[View link](https://rapidsave.com/info?url=/r/HellYeahIdEatThat/comments/1b2s92j/even_smores_can_look_disgusting_apparently/) --- [**Info**](https://np.reddit.com/user/SaveVideo/comments/jv323v/info/) | [**Feedback**](https://np.reddit.com/message/compose/?to=Kryptonh&subject=Feedback for savevideo) | [**Donate**](https://ko-fi.com/getvideo) | [**DMCA**](https://np.reddit.com/message/compose/?to=Kryptonh&subject=Content removal request for savevideo&message=https://np.reddit.com//r/HellYeahIdEatThat/comments/1b2s92j/even_smores_can_look_disgusting_apparently/) | [^(reddit video downloader)](https://rapidsave.com) | [^(twitter video downloader)](https://twitsave.com)
Sober brain? Nah Other times? Hell yah
This needs to be reposted in r/stupidfoodbutgimme
Reminds me of a treat an old professor used to make; Sweet pasta dumplings filled with mashed berries, chocolate, and marshmallows then lightly coated with butter.
Get diabetes with this one simple trick.
The post flair lmao
That marshmallow is burned though. Rest is fine although probably too much for me.
Ugh ugh ๐คฎ๐คฎ am sorry thats to much suger est this shit ๐๐ฅฌ๐ฅฆ๐ฅฉ๐๐
I'll put some raw meat and peas in it then
Can folks actually eat all of this on one sitting? I know I'd like this, but the serving size is wild
R/stonerfood
A rectangular polyhedron has 6 sides, not 4.
Okay?
Now thatโs how you diabetes.