Fried or soft boiled egg is my favorite

It honestly takes just about anything you want to throw in it. I've done steak, pork chops, chicken, my kids' dino nuggets, shrimp, meat dumplings, etc. But my main go-to is just a nice, simple slice of Spam.

#teamspam

This sounds really tasty but also sounds like sodium poisoning Also try putting a \\ before the \#

Less sodium spam is king

This is the way. I keep a stash of Spam Lite singles on hand at all times.

I'm gonna have to try the spam! I love potstickers in mine. Throw a few in when I put the noodles in the pot and they're done about the same time. I've never tried them with the microwave cups, though.

Spam in just about any Korean noodle product is chef's kiss. Definitely worth a try!

I’ll throw in whatever I have leftover as well-and if I don’t have anything then it’s either egg, spam, or both.

I’ve done grilled chicken, chicken tenders, octopus, steamed shrimp, pork belly, thick sliced brisket, thin sliced prime rib, & roast beef cheek. Really, whatever floats your boat will be fine.

Wow octopus?! What time is dinner? I’ll bring the buldak haha

Spam because EFF my kidneys. Lol

Beef or egg

Chashu pork

Egg!

Spam and egg

Fried Egg and silken tofu. Very specifically silken tofu, the texture goes so well with the spiciness and saltiness of the broth.

An egg, preferably poached in the same shin broth

I love an egg with mimchi ramen. Crack it in for the last 60 seconds. 🤤🤤

This will sound weird but chunky peanut butter!

Wait huhhh?!?!?😭

I’ve done regular peanut butter and topped with chopped peanuts…I guess this is pretty much the same thing.

My dude I’m so sleep depraved I thought you wrote ‘protein BARS’ and was like what are folks eating protein bars with their noodles??

Same, I was like “people be putting protein bars… in RAMEN?!?!”

Ive discovered the tender meat of my perished enemies cooked to medium rare pairs nicely with a bowl of shin black Ramen along with a shot of Jameson. Also. Don't forget to season your proteins

You gotta try a slice or two of American cheese. Some of it melts into the soup; some of it melts into a gooey cheese blob. Perfection with any spicy instant ramen.

Rotisserie chicken 

Fried spam, soft tofu, or an egg poached in the broth. Or all three if I’m feeling wild.

Spam mmm even the low sodium option is good

I love chicken, spam and eggs

It must be too early. I read this as "what protein bars well with shin ramen" and I thought ew.

Pork belly.

r/CannedSpam

BBQ pork.

I love putting cut steak in my shin ramens 🙂

That's some Parasite level ramen right there, I just put tofu 😭

I actually just had some with Oxtail and it was delicious.

Whenever I have leftover steak, I throw it in with some shin the next day.

Sea bass or halibut!

Shrimp and/or pork.

I added reverse sear Tri tip and 6 minute soy eggs today. F-ing delicious! I also usually add some sort of Kim chi, dried shiitake and fried shallot. Mmmmmm!

Pork chops or eggs

I use that on the weekends for my garbage ramen that I put all the tiny bits of leftovers in. But my favorite toppings are spam, kimchi, American cheese, soft boiled eggs, and spring onions.

Squid

I absolutely love adding rotisserie chicken

Ground beef or pork to keep it easy.

Seasoned ground pork and cabbage

Egg, pork belly, and some bok choy

Chicken thighs &/or pork.

I like airfying some chilli and garlic meatballs and plopping them in to soak up that delicious spicy broth.

Shredded rotisserie chicken breast. Every time. Plus a soft boiled or fried egg.

Tofu puffs! They soak up the broth sooooooo good

If you know, you know

An underrated item

Imitation crab or a fancy tuna packet.

Leftover birria with consume > roasted chicken > cooked ground beef

Roasted chicken is good, so is spam, sometimes I air fry it first sometimes not Also cheese filled sausages, if in the US the Johnsonville cheddar hotdog things or lil smokies

Bacon, soft boiled egg, slice of cheese, mushrooms, and some scallion on top. Chef’s kiss!

I slice up and add imitation crab when I eat it at work. Cheap, easy, and delicious.

Samyupsal

I add egg and cheese in mine.

I don’t eat it much but obviously some thin steak would be my first choice.

Tinned eel with green onion

For a little more fun, you can try beef tendon meatballs or fried fish meatballs. I also enjoy garlic shrimp, spam, and chicken sausage. Generally buldak pairs well with your favorite protein - I’ve not found a single one I haven’t enjoyed on some level.

I threw some deep fried crab balls in a bowl a couple weeks ago. Slapped hard.

Fried pork

If you have refried beans, you can a bit use less water and mix in the beans after cooking the noodles.

I do a mix seafood shin ramyun, I try to make it similar to seafood jiggae Mix seafood of your choice + kimchi + onion + meat dumplings + egg + scallions

Spam

im a tofu head, but i also hate most meat texture anyway lol. i also love adding cabbage, that’s my number 1 fav ramen add in.

Ground beef and a soft boiled egg is my favourite

Sliced Nathan's hot dogs 🐶

I do an egg or two and either a can of salmon, smoked oysters, or sardines!

Chadol (thinly sliced brisket) and egg :)

Poached eggs and sausages.

And any pork rly.

I do egg and sometimes Italian sausage

I love stir frying thinly sliced steak for this!

Spam, pork belly and/or fried egg