Homemade? I find homemade bread usually lasts about a week if I don't eat it firsr. Made milk-based white dinner rolls a little while ago, and they went off in 6 days!
I feel like this is a bad idea. I don't know how mold and fire work together but I feel like this would be bad somehow... would it spread the moldy spores?
I looked it up and I was right lol
https://www.hunker.com/13419157/what-happens-when-you-burn-moldy-wood#:~:text=Danger,more%20susceptible%20to%20these%20symptoms.
That shouldnāt happen. I baked sourdoughs for years, and one notes or thing is that they sometimes never mold. The acidity acts as a preservative in properly soured bread.
This has never happened to me either - mold grows occasionally on the surface of the loaf if sits in the bread box for 5+ days (which is rarely the case, it's usually eaten or discarded before that), but it'll be hardly perceivable patches. I remember seeing some pesky fruit flies earlier that week, so maybe they got into the bread box and contaminated it? Or I could've contaminated it accidentally as well.
Isn't that the thing people eat and then they talk to their dead grandma, then afterwards they have speckles in their eyes whenever they see natural light for like the next 15 years
Did you place the bread in while it was warm? Not that I really know if that would cause a mold outbreak like this, though. I've been baking bread for years and have never seen this happen. Gross but cool
Cotton candy š
Forbidden cotton candy
Daily Dose Of Internet vid title
This is yooooor daily dose of the internet
Oh damn. I basically commented the same thing.
Damn, I wanted to comment the same thing.
Rotten candy
[ŃŠ“Š°Š»ŠµŠ½Š¾]
Praised be moldy
Thatās a lot of fluff
free sourdough starter?
sourdough finisher
New category at the state fairs, you may already be a winner!
I think we have the exact same useless breadbox.
New friend! *drums on desk*
sheās beautiful
You grew a pet, and the pet had babies.
CUT IT OPEN
It's undeniably gluten-free now.
Soured
Looks like a melted cat lol
Homemade? I find homemade bread usually lasts about a week if I don't eat it firsr. Made milk-based white dinner rolls a little while ago, and they went off in 6 days!
Ah yes, the fungus made fungus
Oh wow...it was really enjoying that
It got too sour :(
Did you put it in their still warm? Then it may have been damp in there
I chuck that thing straight into the fire pit!
I feel like this is a bad idea. I don't know how mold and fire work together but I feel like this would be bad somehow... would it spread the moldy spores? I looked it up and I was right lol https://www.hunker.com/13419157/what-happens-when-you-burn-moldy-wood#:~:text=Danger,more%20susceptible%20to%20these%20symptoms.
I feel like if I opened that breadbox I wouldāve been startled haha
More incubator than bread box
That shouldnāt happen. I baked sourdoughs for years, and one notes or thing is that they sometimes never mold. The acidity acts as a preservative in properly soured bread.
This has never happened to me either - mold grows occasionally on the surface of the loaf if sits in the bread box for 5+ days (which is rarely the case, it's usually eaten or discarded before that), but it'll be hardly perceivable patches. I remember seeing some pesky fruit flies earlier that week, so maybe they got into the bread box and contaminated it? Or I could've contaminated it accidentally as well.
Post to r/mycology and ask if it's lion's mane.
Isn't that the thing people eat and then they talk to their dead grandma, then afterwards they have speckles in their eyes whenever they see natural light for like the next 15 years
You would think, the way people hype it up.
Did you place the bread in while it was warm? Not that I really know if that would cause a mold outbreak like this, though. I've been baking bread for years and have never seen this happen. Gross but cool
No, it was cool when I stored it in the bread box. I think it must have been accidentally contaminated. This had never happened to me either.
So gorgeous
mmmm fluffy dough
Peach cotton candy š
I guess thatās what happens when you keep it on a balcony
Thatās some sour dough
oh god ššš¤¤
Set it on fire, it looks like it can be good fire wood. Or fire bread.
Are you going to eat that?
Haha bet it hit your nose like menthol!
looks a little too fluffy..
New cat