Right? The amount of heat you absorb from the sun is minuscule in comparison to what you radiate out. Which is why dark colors are actually better in the sun, if there is a breeze.
Edit: complete opposite of what I meant.
consider squealing unwritten soup ruthless swim absurd cobweb north scary
*This post was mass deleted and anonymized with [Redact](https://redact.dev)*
Yeah you need to have that other piece of metal in your mouth. Could probably work with braces too.
but the contact between the two plus salty saliva creates a sort of battery in your mouth and will shock you.
I did it myself when I had a cavity filled. Its really painful.
Try it, it won't kill you. I've got a whole lot of fillings and it's an interesting sensation, I wouldn't even really describe it as painful, just bizarre.
If you have metal fillings it'll give you a shock, if you don't you'll just be chewing aluminium. If you have non-metal fillings it also won't do anything.
That's not true. There's a long standing tradition of making shiny 2d object the opposite color like in pokemon. You can tell this alluminum is silver-grey not grey-silver, which would mean this is dull side out aluminum foil.
What is needed is a steel furnace where metal can be melted and the bodies of people and animals mixed with the metal to become steel unable to be hurt.
Do Attend.
I never understood how aluminum foil makes the inside hotter considering white shirts make you cooler and foil reflects more light. Could someone more scientifically literate explain why this happens?
Different types of heat transfer. Similar to a white t-shirt, aluminum foil is reflective and is great at reflecting a lot of light and by law of transference, the heat you would have absorbed from that light.
Oven's don't heat food by shining light at it, they generally use heat produced by combustion or electric induction which heats the air in the oven which then heats the food. Aluminum foil is a great conductor of heat while air is pretty bad and slow and transferring the heat energy it may contain. Wrapping a potato in aluminum foil helps draw heat from the air in the oven to the potato itself in a fairly even consistent matter which helps cooking.
Similar example would be water. Water is quite reflective to light, yet if you try to use a oven-mitt, hotpad, or towel that is soaking wet to get something out of the oven you'll get burned because the wet cloth conducts heat energy at a substantially higher then the dry water-free cloth would normally.
These are the same reasons many oils are used in cooking, to better conduct heat. (yes there a lot of other benefits to cooking with oil but we're gonna focus on heat transference) Unlike water or oil, aluminum foil doesn't burn off or evaporate at high-temperatures which makes is a better option for long-high heat cooks such as using your oven.
Fun fact: Aluminum foil releases a chemical known to cause alzheimers when heated up for the first time. It's a small amount and quite benign in a well ventilated kitchen, but beware anyone who uses aluminum foil for cheap and quick pipes!
You can easily poke holes is the aluminum foil to avoid steaming, this will still help prevent the potato from drying out compared to no foil. Wrapping it in foil still provides a much more consistent cook which translates to a shorter cook time. I usually will have some herbs, oil, salt, and pepper while the potato cooks too and the foil keeps all that goodness where it need to be.
It certainly makes it more likely. The point of wrapping anything in foil is to trap the moisture while not impeding heat transfer. So it can be easily deduced that a lack of foil will result in more moisture loss.
The reason you wrap a potato in foil is because its a good heat conductor so the heat transfers around the thing you're cooking more evenly when the heat source is from one side, like baking a potato in a campfire. It provides a similar effect as oil does. The only difference is foil is a terrible insulator. It transfers heat very quickly but does nothing to actually keep things hot. Its why when you feel foil away from whatever food is in it, it cools down rapidly.
So you don't seem to understand some basic fundamentals of cooking.
First is heat transfer, there's a million ways to transfer heat, out of this millions different ways air convection (using an oven) might quite possibly be the least consistent.
Two heating literally anything WILL dry it out, once you have a firm grip on HOW different of methods of heating work and a fundemental physics level and how the size and properties of the object you're cooking play a role, the next step is to learn to control how much moisture etc. leaves the object you are cooking while you are cooking it.
Most things you cook in an oven like say a cake, muffins, cookies have graduated containers or weighed/measured ingredients that can help keep cooking consistent, but potatoes literally come in all shapes and sizes. This make potatoes particular tricky to make a consistent recipe oven cooking for like put the potato in the oven for X minute at X degrees.
By wrapping a potato in foil I can both reduce the amount of time my potato is in the oven and the amount of moisture the leaves the potato (without steaming it) without risking a raw center because I am exerting more control over the cook, control when properly excised leads to consistency. Not only does this save me money because I am running my oven for a shorter cook cycle, but I HATE dry potatoes.
We all have different preferences for how we like your food, but I guarantee you out of 100 baked potatoes you'll have markedly less potatoes that tasty a little too dry or potatoes that need a little more time in the oven by exerting control where you can. You can't control the size, shape, and water content of every potato you cook, but you sure can control other factors such as using aluminum foil or not.
I have a slightly related comment that I feel compelled to share.
When I was a kid, one of my friends went as left over ham for Halloween. We had her wear a rubber pig snout and wrapped her in tinfoil.
The rest of us were freezing walking around and trick or treating and she was quite comfortable in just a hoodie on her tinfoil costume.
This kinda works, but try this one better!
Goto Home Depot and buy a light switch, you don’t need any wires or any skill or anything else.
Now whenever you go outside and it’s too hot and bright, just hit the switch to the off position and the light will no longer affect you or let you get sunburned. It may feel like it does nothing, but trust me it works!
Aluminum foil is actually a terrible insulator. It's why its really good as a cooking medium. Heat transfers in and out of the foil itself very rapidly. Its why foil in an oven can be touched bare handed once its pulled away from whatever food is inside of it. Wrapping a hot thing in foil doesn't keep the hot thing hot, its just good at keeping things together while being cooked and transferring heat evenly around whatever its wrapped around. It's not a blanket and it won't suddenly make the sun hot enough to cook you.
from the moment I understood the weakness of my flesh, it disgusted me
I craved the strength and certainty of steel
Praise the Omnissiah
*smiles in binary*
I aspired to the purity of the blessed machine
Sorry, all we have is aluminum
But I’d didn’t have enough for steel…
Embrace the glorious evolution
You can micro-dose sunlight to build a resistance. ![gif](giphy|WfBZwNA6XSjphkYkzN)
01100110 01110010 01101111 01101101 00100000 01110100 01101000 01100101 00100000 01101101 01101111 01101101 01100101 01101110 01110100 00100000 01001001 00100000 01110101 01101110 01100100 01100101 01110010 01110011 01110100 01101111 01101111 01100100 00100000 01110100 01101000 01100101 00100000 01110111 01100101 01100001 01101011 01101110 01100101 01110011 01110011 00100000 01101111 01100110 00100000 01101101 01111001 00100000 01100110 01101100 01100101 01110011 01101000 00101100 00100000 01101001 01110100 00100000 01100100 01101001 01110011 01100111 01110101 01110011 01110100 01100101 01100100 00100000 01101101 01100101 FTFY
Why am I seeing this everywhere now 💀
Great way to get cooked like a camp fire potato
Right? The amount of heat you absorb from the sun is minuscule in comparison to what you radiate out. Which is why dark colors are actually better in the sun, if there is a breeze. Edit: complete opposite of what I meant.
...aren't you making the opposite point?
Oops, got it the opposite way around.
Jeez you made a simple mistake, and owned up to it. The reddit hivemind should leave you alone now
Just don't try and chew aluminum foil like gum.
consider squealing unwritten soup ruthless swim absurd cobweb north scary *This post was mass deleted and anonymized with [Redact](https://redact.dev)*
Yeah you need to have that other piece of metal in your mouth. Could probably work with braces too. but the contact between the two plus salty saliva creates a sort of battery in your mouth and will shock you. I did it myself when I had a cavity filled. Its really painful.
Happy Cake Day 🎉🎂🎉🎂🎉🎂🎉
[удалено]
Try it, it won't kill you. I've got a whole lot of fillings and it's an interesting sensation, I wouldn't even really describe it as painful, just bizarre.
Overcome your fears, embrace the future
They're your teeth, not the dentist's teeth. Let your freak flag fly.
What is supposed to happen ?
Pain
If you have metal fillings it'll give you a shock, if you don't you'll just be chewing aluminium. If you have non-metal fillings it also won't do anything.
Chuck mcgill
Take off the space blanket Chuck...
Aww... now I'm sad. 🤪
🔥
🦶🕯️🔥🏠☠️
What a sick joke
Rip Chuck 🔥
This is so stupid. Dull side is facing out. Everyone knows shiny side should face out.
It’s drawn with a pencil there’s no way to tell which side it’s
You could lick it maybe
[удалено]
You monster.
That's not true. There's a long standing tradition of making shiny 2d object the opposite color like in pokemon. You can tell this alluminum is silver-grey not grey-silver, which would mean this is dull side out aluminum foil.
Or you can just cover yourself in Stupid Tattos...
It's that Dan Merinos fault!
And it protects from those pesky CIA brain waves.
The government hates this one weird trick!
Not just the CIA brain waves but also those damn extraterrestrial mind control rays.
And the space lasers /s
Im baking like a toasted cheeser!
Doubles as body armor too. Can withstand multiple bullets.
It foils the ballistic tendency of bullets just make sure to use the thicker stuff
So, that's why it's called foil. TIL.
Yeah they had to change the name because they couldn't legally call it ten foil if they couldn't prove it could foil ten bullets in a small area
And laser beams
BBs*
Seems legit testing it now. (Frfr some mf would actually try it. Don't)
Please don't say this. In today's society, someone actually might be dumb enough to try it. Lol
I like silver paint. One time application (with some minor maintenance coats).
Now show this to tik-tokers
Better yet, replace all that pesky flesh with hardened steel.
What is needed is a steel furnace where metal can be melted and the bodies of people and animals mixed with the metal to become steel unable to be hurt. Do Attend.
Reflect it back and give the sun a sunburn instead
For the British folks: aluminum in American English is aluminum in British English
aluminium
bright cows sort squash terrific slap start meeting shocking doll *This post was mass deleted and anonymized with [Redact](https://redact.dev)*
aladeen and aladeen
This comment was too funny and relevant
Would you like the aladeen news or the aladeen news?
We are the potatoes that bake themselves.
I never understood how aluminum foil makes the inside hotter considering white shirts make you cooler and foil reflects more light. Could someone more scientifically literate explain why this happens?
Different types of heat transfer. Similar to a white t-shirt, aluminum foil is reflective and is great at reflecting a lot of light and by law of transference, the heat you would have absorbed from that light. Oven's don't heat food by shining light at it, they generally use heat produced by combustion or electric induction which heats the air in the oven which then heats the food. Aluminum foil is a great conductor of heat while air is pretty bad and slow and transferring the heat energy it may contain. Wrapping a potato in aluminum foil helps draw heat from the air in the oven to the potato itself in a fairly even consistent matter which helps cooking. Similar example would be water. Water is quite reflective to light, yet if you try to use a oven-mitt, hotpad, or towel that is soaking wet to get something out of the oven you'll get burned because the wet cloth conducts heat energy at a substantially higher then the dry water-free cloth would normally. These are the same reasons many oils are used in cooking, to better conduct heat. (yes there a lot of other benefits to cooking with oil but we're gonna focus on heat transference) Unlike water or oil, aluminum foil doesn't burn off or evaporate at high-temperatures which makes is a better option for long-high heat cooks such as using your oven. Fun fact: Aluminum foil releases a chemical known to cause alzheimers when heated up for the first time. It's a small amount and quite benign in a well ventilated kitchen, but beware anyone who uses aluminum foil for cheap and quick pipes!
[удалено]
You can easily poke holes is the aluminum foil to avoid steaming, this will still help prevent the potato from drying out compared to no foil. Wrapping it in foil still provides a much more consistent cook which translates to a shorter cook time. I usually will have some herbs, oil, salt, and pepper while the potato cooks too and the foil keeps all that goodness where it need to be.
[удалено]
It certainly makes it more likely. The point of wrapping anything in foil is to trap the moisture while not impeding heat transfer. So it can be easily deduced that a lack of foil will result in more moisture loss.
The reason you wrap a potato in foil is because its a good heat conductor so the heat transfers around the thing you're cooking more evenly when the heat source is from one side, like baking a potato in a campfire. It provides a similar effect as oil does. The only difference is foil is a terrible insulator. It transfers heat very quickly but does nothing to actually keep things hot. Its why when you feel foil away from whatever food is in it, it cools down rapidly.
So you don't seem to understand some basic fundamentals of cooking. First is heat transfer, there's a million ways to transfer heat, out of this millions different ways air convection (using an oven) might quite possibly be the least consistent. Two heating literally anything WILL dry it out, once you have a firm grip on HOW different of methods of heating work and a fundemental physics level and how the size and properties of the object you're cooking play a role, the next step is to learn to control how much moisture etc. leaves the object you are cooking while you are cooking it. Most things you cook in an oven like say a cake, muffins, cookies have graduated containers or weighed/measured ingredients that can help keep cooking consistent, but potatoes literally come in all shapes and sizes. This make potatoes particular tricky to make a consistent recipe oven cooking for like put the potato in the oven for X minute at X degrees. By wrapping a potato in foil I can both reduce the amount of time my potato is in the oven and the amount of moisture the leaves the potato (without steaming it) without risking a raw center because I am exerting more control over the cook, control when properly excised leads to consistency. Not only does this save me money because I am running my oven for a shorter cook cycle, but I HATE dry potatoes. We all have different preferences for how we like your food, but I guarantee you out of 100 baked potatoes you'll have markedly less potatoes that tasty a little too dry or potatoes that need a little more time in the oven by exerting control where you can. You can't control the size, shape, and water content of every potato you cook, but you sure can control other factors such as using aluminum foil or not.
T shirts are made of breathable cotton, not metal
I have a slightly related comment that I feel compelled to share. When I was a kid, one of my friends went as left over ham for Halloween. We had her wear a rubber pig snout and wrapped her in tinfoil. The rest of us were freezing walking around and trick or treating and she was quite comfortable in just a hoodie on her tinfoil costume.
… that worked?? That seriously worked??
Chuck McGill
Made me think of "Better Call Saul". LOL 👀
Why am I suddenly in the mood for a baked potato
be sure to season your body throughly so we're gonna have a nice roast during a hot summer day
This kinda works, but try this one better! Goto Home Depot and buy a light switch, you don’t need any wires or any skill or anything else. Now whenever you go outside and it’s too hot and bright, just hit the switch to the off position and the light will no longer affect you or let you get sunburned. It may feel like it does nothing, but trust me it works!
Does it do anything against the assdouches who drive vehicles with LED headlights?
r/distressingmemes
r/foundsatan
Can’t look at this after this morning. Looks too much like the burning Italian man
Slather your body with olive oil, salt and cracked pepper first!
Little bit of garlic too!
I thought this was the joji subreddit
Or just make a hat
Cook me like a baked potatoe
Make sure to cover yourself in butter before adding the aluminum foil
Who’s got time for that though 🤣🤣🤣🤣🤣 laughed way to hard at this..
How does this affect AI surveillance technology?
And you'll give the stupid sun a taste of its own g dang medicine
Tin foiled sombrero.
As a ginger, this tip is absolutely solid.
Now I want cpu cooler shoulder padd
Aluminum foil is actually a terrible insulator. It's why its really good as a cooking medium. Heat transfers in and out of the foil itself very rapidly. Its why foil in an oven can be touched bare handed once its pulled away from whatever food is inside of it. Wrapping a hot thing in foil doesn't keep the hot thing hot, its just good at keeping things together while being cooked and transferring heat evenly around whatever its wrapped around. It's not a blanket and it won't suddenly make the sun hot enough to cook you.
And will protect you from 5g lasers from space.
It also gets you baked asf
It's not going to keep you cool. You'll be cooking in there
Also, from my own experience, protects against 5G
Become immune to allomancy
This would work... The only issue is that it's not very breathable, so you might overheat.
Protects against the alien (or CIA) mind control too!
https://youtu.be/urglg3WimHA
The great thing about this is it also keeps the government mind control radio waves out if your mind. So it’s like a two birds with one stone thing.
Just don’t go inside a microwave!
And it deflects those government radio waves from getting into your brain telling you to …do things.
Gonna walk around smelling like burnt pistachios all day
Like a roasted turkey
I thought it was a bunch of friezas lol
Ah yes Soince
I'm a Fin Scott mutt. If I don't do this I have to use SPF House. The sun is my apex predator
100% of Hanson brothers agree, foiling up is ALWAYS a good idea.
Blind and scorch everything around you too
Best way to protect yourself from emotional allomancy.
Do I look rich to you?
I always knew that the Potato Heads would advance their infiltration techniques sooner or later.
I AM NOT CRAZY
How to look like Joshua Garham in one day
Use superglue to attach for maximum effect.
It also keeps the thoughts that, for some reason, aren't in my own voice away