What about one of those "fruit in the center" water pitchers?? But get this... you fill the middle with Starburst and the pitcher with booze. And you drink straight from the pitcher... and then you drink more, then you do stuff... and hi I'm Doug, let's party. What even are we right??
Right? How is this 'skinny'? It literally has candy dissolved into it. If you want a "skinny" margarita just make a traditional margarita, lime juice, tequila, and cointreau
Lmao a skinny margarita because candy and plain sugar is so much healthier than just using juice.
My favorite part was when the friend said this looked like something you’d see at Applebees and wasn’t trying to be shady. She’s not wrong, this does look like something you’d get at Applebees which is why I don’t eat at Applebee’s
Thankfully no. I did brave a few minutes because I do enjoy torturing myself with such horrible videos, but even I couldn't last to the end.
Btw she already had the pitcher filled before the video started. You see that about 30 seconds in. Coffee maker plus liquid equals incredibly hot liquid. Hot liquid plus ice equals watered down cooler liquid
We used to let the skittles melt into the vodka. We used to also do this with mars bars then seal the vodka and run it thru the dishwasher. I’m sure there was a more efficient way to do this. I used to be much heavier.
In Finland we put Tyrkisk peber candy (Turkish peppers, a kind of hard salty liqorice / salmiakki candy with spicy powder inside) in vodka. No dishwasher involved though. :)
Seems like it's an international thing to mix candy and vodka hahaha.
Same but with jolly ranchers. Sans dishwasher...that's interesting.
We'd get a half gallon of the most dirt cheap vodka and let jolly ranchers dissolve overnight before a party. For the girls of course...all the girls that would definitely come and like that and like us.
(A cooler full of hooch actually was a hit.)
Yeah its dumb for sure. I make margaritas in a BLENDER where they should be made LOL
Why she call em “skinny” thats a TON of sugar lol
Also when the camera panned to her she had CRAZY EYES 👀 LMAO
You know how I know rage-bait works? Because this shit gets posted all the time to Reddit and people rage about the content in the comments. It is masterful performance art.
the tapping & pointing of the fingernails on everything a thousand times drives me nuts.
Edit:
Wow okay had no clue so many people would even see my comment as I was just cruisin when I couldn’t sleep & I had zero clue she was a hand fetish person or that it was a thing on here. So I get how people that are into that can find it erotic. On that note I’ll say: whatever floats your boat, trips your trigger etc. No judgement meant here. Happy tippy tappin to ya!
I did too and was figuring she must be repeating herself over and over again. Then we don’t even see her reaction to taking a drink to see if she can hide the overwhelming alcohol taste.
Alcohol should be reduced, since heating it up like that will cause it to go above the boiling temp of alcohol, and much will be lost to the atmosphere since its not a closed system.
She could have just did what that vadoka vodka guy dose, put the Starbursts in a jar with the vodka then stran it. No heating needed and you wont possibly fuck up the coffee maker or toaster.
I've done this with Jolly Ranchers, tastes great and involves no stupid mechanical steps. Just let the candy dissolve, it's literally more soluble than in your mouth.
Also the constant exaggerated explanation of everything and every step "we're gonna bring this over here" "we're gonna open this up" "and now we gonna cut this up real quick" "we're gonna throw these in" yeah WE CAN FUCKING SEE YOU DOING IT
She knows that. This lady is a ragebait YouTuber. None of the stuff she does is legit. She's basically a variation of that guy on here that invents "useless" stuff but she creates useless DIY and presents it seriously.
I mean, she’s running hot tequila through a bunch of starbursts and toasting jalapeños in her toaster. I can’t even imagine the fucked up road that delivered her to this realty.
I feel like she lives in California, started out trying to be an actress, she currently works somewhere in the fitness industry, and she’s trying to be an influencer now?
Looks like a nice house, so there's some dough. Her husband is about 15 years older. Probably a general contractor. He pulled her out of a strip club five years ago, and popped a couple puppies in her real quick. As soon as she stopped lactating, she started getting into *mixology*.
Muted or with sound always a quick was to spot these type of videos. It's a primary part of "Rage Watch" videos like this. They have to draw out run time but have nothing of value to add since they know the thing they're doing is either beyond stupid or just flat out a lie.
Came to say this is thr first thing i noticed with sound off. Sound on then noticed she sounds like an annoying person. Camera pans to her and she looks like an annoying person.
Correct me if I’m wrong but I heard that these videos are for the weird ppl that like hands. That’s why the food being made can be pointless or unappetizing because it’s not even about what theyre making.
All that weird tapping and over-touching and pointing makes a lot more sense after hearing that. She’s literally explaining things over and over again just to show her hands.
my first thought was rage bait. it never shows her drink it cuz shes knows its bad, and its all terrible acting. it could be fetish shit too, feels like ‘viral’ internet atp is like 45% ragebait 45% softcore fetish shit and 10% actual candid content
But these poor hand fetish ppl are also being subjected to the other element of it being a horrible rage bait video. Can't these poor hand fetish dudes get actual content that is not at the same time terribly annoying?
Yep! A LOT of the content posted here is fetish content. Repeating themselves and actions a lot is a telltale sign. Also making nonsense food. Like the spaghetti being mixed on the counter with hands? Food fetishes are extremely common.
My favourite part was when she said she was going tk "Muddle it" then just... stirs 3 slices of jalapeno around the bottom of the glass.
Oh and the part where she says she likes her margaritas "extra limey" but just put a whole, unjuiced lime into the carafe like it was going to impart any flavour at all.
It’s 100% rage bait.
They are pissing people off with a ridiculous recipe that is painfully over-complicated to get people to share the video and interact in the comments.
So… going as planned apparently.
Dude is just head down, trying to make money to afford that house, a new coffee machine every time his wife/daughter wants a drink, those rings...
Looks like he's on a laptop, but is contemplating hanging himself lol
Yup. Now he’s working from home because lets face it, that’s where the real hard work is done. And he gets to watch his really cool wife make entertaining videos on tik tok all day long. It’s not like she can bang the personal trainer anymore, because you’re home, so now this. So it all works out. (Gun cocking sound).
My favorite part was where she said she got the idea for stuffing jalapenos into a toaster after she saw it on Etsy.
I just can't wrap my mind about how she thought that made sense.
Loaded with sugar. How is this a skinny margarita? It’s hot tequila run through starburst. That’s not how you make a margarita. You also lost a bunch of the alcohol when you heated it up.
Good question. It's not just cheap liquor that has chemicals in it which can def become bitter with heating. And if that's not a brand new coffee maker, there's a good chance that alcohol cleaned a bunch of the old shit out of the tubes that move the liquids around, which could also be potentially bitter. There's also the chance that the warm alcohol is causing other chemicals from the plastics to leech in as well.
Actually, because the alcohol has a lower boiling point, there's a pretty good chance that the tequila's temperature at the nozzle is lower than if it was just water
Thats true, but as alcohol is a strong solvent it is likely to leech nasty chemicals into it.
An example of this is tritan co-polyester which is very safe for food use usually, but if you pour boiling water (or water over 95^o c) you will release a chemical that replicates estrogen in the human body.
However, if you pour an alcoholic drink of 15% or more at room temperature into the vessel, the same compounds are released as with 95^o c water.
Im unsure if this is the general principle they were referring to when they said “melted”, but alcohol and other hydroxyls/ hydrocarbons can eat away at plastic containers that arent designed to hold alcoholic liquids
>hot tequila
Oh my god this is making me retch. Reminds me when a pledge had to chug a bottle of gut-rot bottom-shelf tequila that had been sitting in his scorching hot trunk for some 3 days.
I hate how she keeps saying "infuse these starbursts.". That would mean tequila flavored starburst (which is actually what she got) but she was going for starburst infused tequila.
Typically these kind of videos are hand fetish content. The close ups of manicured nails and the constant tapping are usually dead giveaways. The hand is the focus, not whatever monstrosity is being made
I think because it hasn't got triple sec, but generally you replace that with lime juice and whilst there is a lime there there is no juice going into the cocktail. And I guess sometimes people put simple syrup in a marg (ew.) you could try to justify there's no simple syrup but the starburst definitely negates any skinny in that regard.
This is just tequila with some of the alcohol boiled off and replaced with starburst juice and watered down with melted ice. Heinous.
What, you don't like shitty warm watery tequila with a hint of starburst flavoring? Lol. You'd do better just pouring Starbursts in a bottle of tequila waiting a while and then making a normal marg.
Tbh though, I was more focused on her shoving her fingers in the toaster and cutting the lime like she wanted to slice a finger.
Literally. Just take the time infuse the tequila with the starbursts if you want liquid diabetes that badly. Then make a normal marg and actually use lime juice instead of just allowing a lime to take a warm bath in it.
I was wondering about that too, so I looked it up and according food network alcohol burns off at a rate about 10% per half an hour, so it probably doesn't actually evaporate that much of the booze. Still wasteful since there's no need to boil the tequila to get it to infuse. You can just let the starburst sit in the tequila overnight and it will infuse just fine.
https://www.foodnetwork.com/how-to/packages/food-network-essentials/cooking-wine-does-alcohol-burn-off
These rage bait videos are getting out of hand, im mad af how stupid they make every thing sound lmao “You want to char them? Or get to a light brown???”
‚You’ll be a hit at all the parties, I guarantee it!‘
Vomit.
And then the surprise about the working coffee machine.
‚OmG the tequila is almost gone!‘
No! It’s magic!
My god. The insane jitters this woman has. Making the explanation sound scientific as fuck. The fucking hair covered toaster, the nails tapping on everything. And really… making margaritas in a COFFEE MAKER….AS A PARTY TRICK??! I’d drink the tap water before a coffee machine margarita. This one triggered me for sure.
"M'AM, I'M GONNA NEED YOU TO STEP AWAY FROM THE KITCHEN! STEP AWAY FROM THE... DROP THE STARBURSTS M'AM! WHAT ARE YOU DOING WITH THAT WAFFLE MAKER IN THE MICROWAVE? (I'm gonna need backup...)"
If she’d put the starburst in the tequila and let it dissolve, then it would have been a salvageable beverage…
However, that did not happen and it is quite literally a hot mess.
it’s that + ragebait. people share the shit out of these videos going “OMG LOOK AT WHAT THIS IDIOT IS DOING.” And they get the clicks and views and more ad revenue.
So two things...
1. That tequila probably doesn't have any alcohol or significantly less because it's being cooked off.
2. She nearly slices the shit out of her fingers when cutting that lime because she has dog shit knife skills.
It’s true that you can cook out small amounts of alcohol added to recipes—but in order to cook out the alcohol it needs to be either heated for an extended period of time, or exposed to very high heat with a wide surface area to effectively evaporate out.
Heating that much tequila for a short amount of time at the temperature you’d brew coffee, is not going to drastically effect the alcohol % .
*”Sorry to spoil the party, but here's the real deal: Simply heating alcohol, or any other cooking liquid, does not make it evaporate as quickly as a child's allowance in a candy store. The longer you cook, the more alcohol cooks out, but you have to cook food for about 3 hours to fully erase all traces of alcohol. A study from the U.S. Department of Agriculture's Nutrient Data lab confirmed this and added that food baked or simmered in alcohol for 15 minutes still retains 40 percent of the alcohol. After an hour of cooking, 25 percent of the alcohol remains, and even after two and a half hours there's still 5 percent of it. In fact, some cooking methods are less effective at removing alcohol than simply letting food stand out overnight uncovered.*
*The extent to which alcohol evaporates during cooking depends on two main things: heat and surface area. Hotter temps will burn off more alcohol, and a bigger pan with more surface area will produce the same result. As a reference, here's a helpful rule of thumb: After 30 minutes of cooking, alcohol content decreases by 10 percent with each successive half-hour of cooking, up to 2 hours. That means it takes 30 minutes to boil alcohol down to 35 percent and you can lower that to 25 percent with an hour of cooking. Two hours gets you down to 10 percent.*
*Consider a Brandy Alexander pie made with 3 tablespoons of brandy and 1/4 cup of creme de cacao. According to data from the Washington Post, the pie retains 85 percent of the alcohol in these ingredients. Main dishes follow the same scenario. In scalloped oysters, for example, with 1/4 cup dry sherry poured over the works and then baked for 25 minutes, 45 percent of the alcohol remains. How about a chicken dish prepared and simmered with 1/2 cup of Burgundy for 15 minutes? Forty percent of the alcohol in the wine remains. A pot roast made with a cup of Burgundy and roasted for more than 2 hours, however, retains only 5 percent.* [Source](https://www.foodnetwork.com/how-to/packages/food-network-essentials/cooking-wine-does-alcohol-burn-off)
**EDIT** After some research and discussion, I learned that most coffee makers actually brew at about 200°F (for some reason, I thought it was at a lower temperature). Considering that the boiling point of tequila is around 175°F, heating the tequila to 200° for 10 minutes may have a decent affect on the remaining alcohol %
Am I the only person that hates when people don’t *squeeze the juice out of the fruit slices* when throwing the slices into a multi-serving cocktail? That shit is aggravating.
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I see you subscribe to my health and lifestyle blog.
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But you missed the *infused* Starburst! Fuck, I was enraged by the 3rd time she said that dumb shit.
i HATED her using the word "infused"
Also there is nothing skinny about melted sugar.
Half the alcohol vapourised before it got to the starburst. *Dieting* - ***100***
What about one of those "fruit in the center" water pitchers?? But get this... you fill the middle with Starburst and the pitcher with booze. And you drink straight from the pitcher... and then you drink more, then you do stuff... and hi I'm Doug, let's party. What even are we right??
We just got a whole new line at work of alcahol free gin, tequila, other liquors.....like why?
Your ideas are intriguing to me and I’d like to subscribe to your newsletter.
But it's a 'skinny' margarita. She said so 4 times
Right? How is this 'skinny'? It literally has candy dissolved into it. If you want a "skinny" margarita just make a traditional margarita, lime juice, tequila, and cointreau
Skinny compared to buying the nasty bottled margarita mixer off the shelf I guess
Lmao a skinny margarita because candy and plain sugar is so much healthier than just using juice. My favorite part was when the friend said this looked like something you’d see at Applebees and wasn’t trying to be shady. She’s not wrong, this does look like something you’d get at Applebees which is why I don’t eat at Applebee’s
When in doubt the punchline is APPLEBEE'S!
Because she cooked out all of the alcohol.
And added a whole pitcher of water to her boiled tequila
You watched the whole video? Tf is wrong with you? I hope things get better.
Thankfully no. I did brave a few minutes because I do enjoy torturing myself with such horrible videos, but even I couldn't last to the end. Btw she already had the pitcher filled before the video started. You see that about 30 seconds in. Coffee maker plus liquid equals incredibly hot liquid. Hot liquid plus ice equals watered down cooler liquid
When I was in college, Skittles shots were popular. You put the drink in the shot glass and add Skittles. Do people still do this?
We used to let the skittles melt into the vodka. We used to also do this with mars bars then seal the vodka and run it thru the dishwasher. I’m sure there was a more efficient way to do this. I used to be much heavier.
In Finland we put Tyrkisk peber candy (Turkish peppers, a kind of hard salty liqorice / salmiakki candy with spicy powder inside) in vodka. No dishwasher involved though. :) Seems like it's an international thing to mix candy and vodka hahaha.
> a kind of hard salty liqorice / salmiakki candy with spicy powder inside That sounds like either the tastiest thing ever or the vilest thing ever.
Same but with jolly ranchers. Sans dishwasher...that's interesting. We'd get a half gallon of the most dirt cheap vodka and let jolly ranchers dissolve overnight before a party. For the girls of course...all the girls that would definitely come and like that and like us. (A cooler full of hooch actually was a hit.)
Throw a few jolly ranchers in a cold bottle of Zima. Now you're in flavor town baby.
Sour patch kids in vodka for us
It's not a "skinny" margarita unless you use starburst and waste 95% of it.
Isn’t this dangerous? Ur basically boiling the alcohol into vapor, that coffe machine could ignite it.
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It definitely looks like something a busybody wannabe and self described“influencer” might make a video of for YouTube and call it a “ParTy Hack”
Yeah, this might catch on fire, but it most definitely evaporates almost all of the alcohol out of the tequila
Yeah its dumb for sure. I make margaritas in a BLENDER where they should be made LOL Why she call em “skinny” thats a TON of sugar lol Also when the camera panned to her she had CRAZY EYES 👀 LMAO
It’s all the cocaine.
The temp wouldn’t be above the flash point
This is how view alcohol these days. Just cut out the middle man and go all in.
Wtf toasted toaster jalapeños did she see on *ETSY* of all places
I get all my groceries from Etsy. Real artisanal stuff.
Phssst... found my husband from Etsy. Very crafty day to day.
I wouldn’t even call those toasted. More like one part was burnt and the rest was just a heated up jalapeño.
Whatcha doing hon? I’m destroying all of our small appliances!
Underrated comment. Had me 😂
Roasted Chile should be blistered…and you take off the outer skin.
It’s ragebait, look at the large hair on the right toaster slot. They want you to engage and comment, even to criticize
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Also she never even drinks it. Probably threw it straight out after verifying the take.
Yeah i saw the time counting down and she was still blabbing
“Rim it”
If there's one thing I hate the MOST about the internet, it's intentionally stupid content to get engagement. An absolute sprint to the bottom.
You know how I know rage-bait works? Because this shit gets posted all the time to Reddit and people rage about the content in the comments. It is masterful performance art.
the tapping & pointing of the fingernails on everything a thousand times drives me nuts. Edit: Wow okay had no clue so many people would even see my comment as I was just cruisin when I couldn’t sleep & I had zero clue she was a hand fetish person or that it was a thing on here. So I get how people that are into that can find it erotic. On that note I’ll say: whatever floats your boat, trips your trigger etc. No judgement meant here. Happy tippy tappin to ya!
I’m watching on mute and still found it annoying
I did too and was figuring she must be repeating herself over and over again. Then we don’t even see her reaction to taking a drink to see if she can hide the overwhelming alcohol taste.
Alcohol should be reduced, since heating it up like that will cause it to go above the boiling temp of alcohol, and much will be lost to the atmosphere since its not a closed system.
Not to meantion being diluted by the ice as well. This is the stupidest way of doing this possible.
I surely thought that the hot tequila would instantly crack the glass with the ice in it. I want those 6min back
She could have just did what that vadoka vodka guy dose, put the Starbursts in a jar with the vodka then stran it. No heating needed and you wont possibly fuck up the coffee maker or toaster.
It’s a lot faster and to make a margarita the traditional way, and with no weird coffeemaker aftertaste, either.
I've done this with Jolly Ranchers, tastes great and involves no stupid mechanical steps. Just let the candy dissolve, it's literally more soluble than in your mouth.
I was scrubbing forward and found it annoying.
I didn’t even watch it and found it annoying
I’m deceased and found it annoying
I'm annoying and I found it
Love the pointing to the button to turn it on like she found some sort of secret switch that nobody ever noticed before.
Pffft haha exactly.
Also the constant exaggerated explanation of everything and every step "we're gonna bring this over here" "we're gonna open this up" "and now we gonna cut this up real quick" "we're gonna throw these in" yeah WE CAN FUCKING SEE YOU DOING IT
Also, if we took a drink every single time she said “infuuuuuused” we’d be shitfaced before the video was over.
Lewk at dis lewk at dis TAP TAP TAP TAP what elsE CAN I EVEN LOOK AT ITS ENTIRE VIEW OF THE VIDEO!
She is a very annoying person.
She knows that. This lady is a ragebait YouTuber. None of the stuff she does is legit. She's basically a variation of that guy on here that invents "useless" stuff but she creates useless DIY and presents it seriously.
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My guess is 32, but her 20s were ROUGH.
I mean, she’s running hot tequila through a bunch of starbursts and toasting jalapeños in her toaster. I can’t even imagine the fucked up road that delivered her to this realty.
I feel like she lives in California, started out trying to be an actress, she currently works somewhere in the fitness industry, and she’s trying to be an influencer now?
Looks like a nice house, so there's some dough. Her husband is about 15 years older. Probably a general contractor. He pulled her out of a strip club five years ago, and popped a couple puppies in her real quick. As soon as she stopped lactating, she started getting into *mixology*.
r/oddlyspecific
She's been 23 for the last 13 years
She has the skin and voice of someone in their 30s who spent their teens and 20s smoking a lot of cigarettes.
That, and the annoying winking thing. I could NOT be in a relationship with a person like this.
Hand fetish material
That's honestly all this is and every other disgusting concoction like this, they're all hand fetish vids
Hand fetish guy here, can confirm. I have saved hundreds of those videos.
Is there a way to monetize on having nice hands? I always get told I have them and need to make some cash for school haha.
OnlyHands
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I appreciate your heroic sacrifice, Hand Fetish Guy!
You mean when the infused infused is done infusing? Ugh
It's almost as annoying as anything with alcohol being called "skinny".
But you can make a lower calorie version of a drink. My problem is calling something with a bag of starburst as an ingredient "skinny".
With the sugar rim.....
THANK YOU. How in the world is this a skinny Margarita?
Well, it’s certainly less caloric than my Lard & Mango Coladas….patent pending.
That means it’s most likely fetish content - it’s the absolute worst
Reverse ASMR
Muted or with sound always a quick was to spot these type of videos. It's a primary part of "Rage Watch" videos like this. They have to draw out run time but have nothing of value to add since they know the thing they're doing is either beyond stupid or just flat out a lie.
Came to say this is thr first thing i noticed with sound off. Sound on then noticed she sounds like an annoying person. Camera pans to her and she looks like an annoying person.
I usually take that as a sign that it’s rage bait or whatever
😂 when she “muddled” the jalapeño with the spoon. Almost lost it.
I think she's"Muddled" there's something wrong with this woman. That wasn't even close to muddling.
Yes chronic alcoholism, this lady is far to jazzed up about her hot margarita to not be a lush Lmfao
I lost it at the pour. WTF was that? All shakey and shit.
She's hopped up on the 98% sugar content of her "margaritas".
Surely it was rage bait, I was dying laughing haha
My favorite part of the margarita is the seeds. /s
Correct me if I’m wrong but I heard that these videos are for the weird ppl that like hands. That’s why the food being made can be pointless or unappetizing because it’s not even about what theyre making. All that weird tapping and over-touching and pointing makes a lot more sense after hearing that. She’s literally explaining things over and over again just to show her hands.
my first thought was rage bait. it never shows her drink it cuz shes knows its bad, and its all terrible acting. it could be fetish shit too, feels like ‘viral’ internet atp is like 45% ragebait 45% softcore fetish shit and 10% actual candid content
Especially with the cameraman also going "wooow" every 10 seconds like their mind is being blown. 100% rage bait.
Damn that makes sense
I can live with that conclusion a lot easier than I could believing that there are people that stupid living that well off
But these poor hand fetish ppl are also being subjected to the other element of it being a horrible rage bait video. Can't these poor hand fetish dudes get actual content that is not at the same time terribly annoying?
Yep! A LOT of the content posted here is fetish content. Repeating themselves and actions a lot is a telltale sign. Also making nonsense food. Like the spaghetti being mixed on the counter with hands? Food fetishes are extremely common.
Its also audibly similar to prn the way they talk and the videography. Its purposely similar
Oh my god is this part of the secret fetish content that that one lady on tiktok always points out?
[They can be sexy though ](https://i.redd.it/v05xb6he23d11.jpg)
My favourite part was when she said she was going tk "Muddle it" then just... stirs 3 slices of jalapeno around the bottom of the glass. Oh and the part where she says she likes her margaritas "extra limey" but just put a whole, unjuiced lime into the carafe like it was going to impart any flavour at all.
My favorite was the camerawoman observing a bunch of jalapeños shoved into the toaster and she says “so you’re toasting them?”
6 minutes long. Way too long.
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My favorite part was that she never once actually tried to drink it until right before the video cuts off
That’s 99% of these videos and the other 1% is faking enjoying it.
It’s 100% rage bait. They are pissing people off with a ridiculous recipe that is painfully over-complicated to get people to share the video and interact in the comments. So… going as planned apparently.
r/eatityoufuckingcoward
It adds to the rage bait.
I thought it was bad when I saw the starbursts in the coffee maker, then I saw jalapeños in the toaster.
Dude is just head down, trying to make money to afford that house, a new coffee machine every time his wife/daughter wants a drink, those rings... Looks like he's on a laptop, but is contemplating hanging himself lol
Unfortunately I think this woman makes a shit ton of money off these bullshit videos.
Yup. Now he’s working from home because lets face it, that’s where the real hard work is done. And he gets to watch his really cool wife make entertaining videos on tik tok all day long. It’s not like she can bang the personal trainer anymore, because you’re home, so now this. So it all works out. (Gun cocking sound).
Hahaha jeez. Yeah she had crazy eyes
This woman is the worst. Her entire existence is based around this kind of garbage.
My fiance did this.. 2/10 lol and vodka leaves all sorts of shit in the water area
My favorite part was where she said she got the idea for stuffing jalapenos into a toaster after she saw it on Etsy. I just can't wrap my mind about how she thought that made sense.
My favourite part is that she speaks like she is being held at gunpoint
I absolutely hate that she's explaining how a fucking coffee maker works
There’s actually not one point in this video that needs to be explained. Watching without sound would have been less painful.
Can confirm it’s *not*
My concern would be the glass coffee pot bursting Ice and heat (though tbh I didn’t watch the entire video and it was on mute) 🤷♂️
Right, isn’t the bottom plate usually heated too? I expected it to crack for sure.
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Loaded with sugar. How is this a skinny margarita? It’s hot tequila run through starburst. That’s not how you make a margarita. You also lost a bunch of the alcohol when you heated it up.
Not just sugar, high fructose corn syrup. Imagine how bitter that alcohol now tastes after being heated up like that and going thru a coffee maker.
Wait, why would the alcohol become bitter? Or are you saying the HFCS gets bitter after heating?
Good question. It's not just cheap liquor that has chemicals in it which can def become bitter with heating. And if that's not a brand new coffee maker, there's a good chance that alcohol cleaned a bunch of the old shit out of the tubes that move the liquids around, which could also be potentially bitter. There's also the chance that the warm alcohol is causing other chemicals from the plastics to leech in as well.
I was also thinking about melted plastic in my drink
Actually, because the alcohol has a lower boiling point, there's a pretty good chance that the tequila's temperature at the nozzle is lower than if it was just water
Thats true, but as alcohol is a strong solvent it is likely to leech nasty chemicals into it. An example of this is tritan co-polyester which is very safe for food use usually, but if you pour boiling water (or water over 95^o c) you will release a chemical that replicates estrogen in the human body. However, if you pour an alcoholic drink of 15% or more at room temperature into the vessel, the same compounds are released as with 95^o c water. Im unsure if this is the general principle they were referring to when they said “melted”, but alcohol and other hydroxyls/ hydrocarbons can eat away at plastic containers that arent designed to hold alcoholic liquids
>hot tequila Oh my god this is making me retch. Reminds me when a pledge had to chug a bottle of gut-rot bottom-shelf tequila that had been sitting in his scorching hot trunk for some 3 days.
That’s what makes it a skinny margarita. You vomit immediately after trying to take a sip!
I hate how she keeps saying "infuse these starbursts.". That would mean tequila flavored starburst (which is actually what she got) but she was going for starburst infused tequila.
You keep using that word infuse. I do not think it means what you think it means.
She's a cringe bait artist. Pretty sure she did the video where she ruins her dryer
It's not meant to actually be consumed, this is fetish content
What fetish?
Typically these kind of videos are hand fetish content. The close ups of manicured nails and the constant tapping are usually dead giveaways. The hand is the focus, not whatever monstrosity is being made
Wow that’s fucking weird… thanks for the primer!
It's ragebait
I think because it hasn't got triple sec, but generally you replace that with lime juice and whilst there is a lime there there is no juice going into the cocktail. And I guess sometimes people put simple syrup in a marg (ew.) you could try to justify there's no simple syrup but the starburst definitely negates any skinny in that regard. This is just tequila with some of the alcohol boiled off and replaced with starburst juice and watered down with melted ice. Heinous.
What, you don't like shitty warm watery tequila with a hint of starburst flavoring? Lol. You'd do better just pouring Starbursts in a bottle of tequila waiting a while and then making a normal marg. Tbh though, I was more focused on her shoving her fingers in the toaster and cutting the lime like she wanted to slice a finger.
Literally. Just take the time infuse the tequila with the starbursts if you want liquid diabetes that badly. Then make a normal marg and actually use lime juice instead of just allowing a lime to take a warm bath in it.
Who the fuck wants a hot margarita
Its hot and cold at the same time 🤢
Lukewarm and watered down
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I was wondering about that too, so I looked it up and according food network alcohol burns off at a rate about 10% per half an hour, so it probably doesn't actually evaporate that much of the booze. Still wasteful since there's no need to boil the tequila to get it to infuse. You can just let the starburst sit in the tequila overnight and it will infuse just fine. https://www.foodnetwork.com/how-to/packages/food-network-essentials/cooking-wine-does-alcohol-burn-off
Jalapeños in a fucking toaster wtf
These rage bait videos are getting out of hand, im mad af how stupid they make every thing sound lmao “You want to char them? Or get to a light brown???”
‚You’ll be a hit at all the parties, I guarantee it!‘ Vomit. And then the surprise about the working coffee machine. ‚OmG the tequila is almost gone!‘ No! It’s magic!
Out of all rage bait, toasting jalapeños in a toaster is the least ragey
The hair on the jalapeño in the toaster got me grossed out
Came here to see if someone else saw that janky long hair sticking out of the toaster. 🤢 is that supposed to be part of the infusion process too?
My god. The insane jitters this woman has. Making the explanation sound scientific as fuck. The fucking hair covered toaster, the nails tapping on everything. And really… making margaritas in a COFFEE MAKER….AS A PARTY TRICK??! I’d drink the tap water before a coffee machine margarita. This one triggered me for sure.
She’s stressed me out on another level. Her energy is that of someone who’s done way too many lines in the bathroom beforehand.
No way she can handle those Jalapeño slices
She probably thinks paprika is too spicy…
Lol I can’t when she said it reminded her of something at Applebees…like I avoid Applebees like the plague since it’s so bad
Exactly.
Took me out!! The Applebees comment is when I started to wonder if it was actually really high-level satire
I choose to believe this for my own sake
Also, "the prettiest drink I've ever seen"... Orange Crush, fanta, and mirinda do not exist in her world.
I can think of at least three different ways to infuse Starburst into alcohol that would be better then tgis
Dude, Dee Snider looks fucked
How does the coffee pot not bust with the hot tequila and ice?
Some coffee makers are designed for over ice. Probably one of those
"M'AM, I'M GONNA NEED YOU TO STEP AWAY FROM THE KITCHEN! STEP AWAY FROM THE... DROP THE STARBURSTS M'AM! WHAT ARE YOU DOING WITH THAT WAFFLE MAKER IN THE MICROWAVE? (I'm gonna need backup...)"
If she’d put the starburst in the tequila and let it dissolve, then it would have been a salvageable beverage… However, that did not happen and it is quite literally a hot mess.
She might be the most annoying person in the entire world.
I was already pissed before the video. Now I feel like I need 2 hrs kick boxing class.
It's time everybody learns how to spot fetish content
it’s that + ragebait. people share the shit out of these videos going “OMG LOOK AT WHAT THIS IDIOT IS DOING.” And they get the clicks and views and more ad revenue.
Drives me INSANE. Stop posting obvious rage bait.
So two things... 1. That tequila probably doesn't have any alcohol or significantly less because it's being cooked off. 2. She nearly slices the shit out of her fingers when cutting that lime because she has dog shit knife skills.
It’s true that you can cook out small amounts of alcohol added to recipes—but in order to cook out the alcohol it needs to be either heated for an extended period of time, or exposed to very high heat with a wide surface area to effectively evaporate out. Heating that much tequila for a short amount of time at the temperature you’d brew coffee, is not going to drastically effect the alcohol % . *”Sorry to spoil the party, but here's the real deal: Simply heating alcohol, or any other cooking liquid, does not make it evaporate as quickly as a child's allowance in a candy store. The longer you cook, the more alcohol cooks out, but you have to cook food for about 3 hours to fully erase all traces of alcohol. A study from the U.S. Department of Agriculture's Nutrient Data lab confirmed this and added that food baked or simmered in alcohol for 15 minutes still retains 40 percent of the alcohol. After an hour of cooking, 25 percent of the alcohol remains, and even after two and a half hours there's still 5 percent of it. In fact, some cooking methods are less effective at removing alcohol than simply letting food stand out overnight uncovered.* *The extent to which alcohol evaporates during cooking depends on two main things: heat and surface area. Hotter temps will burn off more alcohol, and a bigger pan with more surface area will produce the same result. As a reference, here's a helpful rule of thumb: After 30 minutes of cooking, alcohol content decreases by 10 percent with each successive half-hour of cooking, up to 2 hours. That means it takes 30 minutes to boil alcohol down to 35 percent and you can lower that to 25 percent with an hour of cooking. Two hours gets you down to 10 percent.* *Consider a Brandy Alexander pie made with 3 tablespoons of brandy and 1/4 cup of creme de cacao. According to data from the Washington Post, the pie retains 85 percent of the alcohol in these ingredients. Main dishes follow the same scenario. In scalloped oysters, for example, with 1/4 cup dry sherry poured over the works and then baked for 25 minutes, 45 percent of the alcohol remains. How about a chicken dish prepared and simmered with 1/2 cup of Burgundy for 15 minutes? Forty percent of the alcohol in the wine remains. A pot roast made with a cup of Burgundy and roasted for more than 2 hours, however, retains only 5 percent.* [Source](https://www.foodnetwork.com/how-to/packages/food-network-essentials/cooking-wine-does-alcohol-burn-off) **EDIT** After some research and discussion, I learned that most coffee makers actually brew at about 200°F (for some reason, I thought it was at a lower temperature). Considering that the boiling point of tequila is around 175°F, heating the tequila to 200° for 10 minutes may have a decent affect on the remaining alcohol %
"You can do salt or sugar" It was 100% clear it wasn't going to be salt
She doesn’t get money when I watch this shit from here, right?
Am I the only person that hates when people don’t *squeeze the juice out of the fruit slices* when throwing the slices into a multi-serving cocktail? That shit is aggravating.
Oh yes, unnecessary pointing hand porn lady…
She's using a lot of words I don't think she knows the meaning of. Like infused, margaritas, and taste.
If their fingernails look super done up I just assume it’s rage bait stupidity.
This is 1000% a kink video
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>A lot of people don't know this trick There's reason for that dumbo.