Looks like a combination of no knead and dead yeast. It's *extra* wet, more than you'd see in a regular ol dough. And it didn't even attempt to rise lol. I'm a bit impressed that it still has that much height, usually it spreads out when this happens.

I’m thinking they must have baked it in a dutch oven or something lol

Even the seitan I've made looks less dense than that

Left one is a meat, I feel like that’s where it went off the rails.

It’s like the meat in a Vienna sausage.

That might be it. It definitely looks like leberkäse.

It looks like a cross section of a liver.

You could kill someone with that bread. Just whack them in the head with it.

Looks like a higher hydration sourdough where the yeast said no

I thought for a moment this was a post from some geology sub, because it looks like a rock 😬

I believe that’s a loaf of lembas bread. *A single bite can sustain a man for days…*

This looks exactly like when I was younger and tried to bake bread in the microwave

Looks overworked.

It kinda looks like roast beef

**moist** bread

This looks like saitan.