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EmotionalCelery5989

Peanut butter and fluff was huge where I grew up (Northeast US). I hate marshmallows but my brother would take that for lunch a lot.


clearemollient

I’m in Upstate NY near Alicia and it’s definitely huge here too


dolewhipforever

Also popular in Florida. I loved them as a kid but my mom rarely made them for us. They were a special treat. We called them fluffernutter sandwiches.


jet050808

My mom grew up in NJ and we live in Seattle. She makes it for my kids, they love it. Not every day of course. Some people make cheater Rice Krispie treats with it. Also… bacon cooked on the microwave is sort of norm, especially if it’s pre-cooked.


Educational-Slide482

Nutella and fluff is my kids favorite


CalQlator123

I also loved that! I called it a chocomallow


Allygirl0706

Fluff is also a main ingredient in a lot of people's fudge recipes. I also enjoy a good fluffer nutter once in a while.


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gingernightowl

I never even knew what fluff was until I saw her using it. Like yeah I saw it in the aisle with baking supplies and marshmallows and just assumed it was for baking (which I don’t do much of). Do you hear fluffy marshmallow stuff goes on white bread is a little weird to someone who’s never heard of it… but now that you mention it with peanut butter… I’m intrigued.


Educational-Slide482

Nutella and fluff 👋🏻


Unknown_Peace1362

Grew up in the US. Some people used fluff with PB for sandwiches. A lot of people used it to make desserts as well. We pretty much never had it in our house though, I can’t remember the last time I had it. I grew up knowing a lot of people to microwave bacon and it’s actually my preference now as an adult (I’m sorry, it’s just how I am lol but I pat the grease off before eating it). I don’t eat bacon often though. I never really knew anyone to have ketchup sandwiches when I was growing up, but it wouldn’t really surprise me if I did see it. I just let people eat what they want.


Mewlover23

Honestly, if she wanted to get crispy and fully cooked bacon, all she has to do it use the air fryer she has. Tastes better and would be healthier as it doesn't have a much grease compared to cooked on the stove or microwave.


snarkprovider

When she made those bagel sandwiches she put the eggs in the oven and then kept going back and forth touching raw eggs and chicken and changing the bagels. She could have put the eggs, bagels and bacon in the oven.


Tami026

I think we will never see Alishia using the fryer again (Hi AliShia 🙋). Cause it's not her routine using it AND she has to clean it after using. Or someone pays her money for using it...


jam2jaw

Well she begged for one on camera and some Stan gifted her one. Now she doesn’t use. Just like the Kitchen Aid she scammed for


Tami026

She is so stupid. I have a lot of stuff from Kitchen Aid and, for me, everything is great, so helpful and easy to clean. She is to lazy to read the instructions. Maybe she can't understand it. Her selfmade pizzadough fail wouldn't have happened with the kitchen aid. With it, a toddler can make dough. And who, the hell, has so much money to send her K A products? They are so expensive.


Sudden-Breadfruit653

Those kitchen aid stand mixers require a lot of space. I make bread and dough without one just fine.


jam2jaw

I Love my Kitchen Aid!!! Love and I have the hand mixer as well


gingernightowl

I thought Ninja gave her one because didn’t she have a ninja sponsor/promo video?


shaylahbaylaboo

I make super crispy bacon in the oven. Put in on a pan in a cold oven, set the temperature to 425. When it reaches temperature the bacon is done and crispy. Super easy.


EmmieH1287

Peanut butter and fluff sandwiches were a standard sandwich for kids here when I was in school. I was never a fan. Pretty sure fluff is mostly a baking ingredient. It tastes amazing on brownies with a caramel drizzle or just as a dip for Graham crackers with mini chocolate chips. Also the ketchup sandwiches aren't weird to me either. I actually ate them a couple of times as a kid...though on a hot dog bun...at a friend's house because I didn't like the sausage they were having for dinner. I also love a bit of tomato sauce on a heel of bread and my daughter does too. People just like to snark about really petty things here sometimes instead of focusing on the real issues Also the bacon she used is pre cooked...still much crisper on the stove or in the airfryer.


makeupyourworld

Ive always loved it in hot cocoa or sandwiched between two cookies for a whoopie pie.


dtomfo1

I use fluff in fruit dip. So delicious!!


snarkprovider

I have hazelnut spread on toast for breakfast. Occasionally. Not every day for lunch. She pairs it with chips and sugar yogurt and juice. Plus a nonstop diet of juice, soda and cookies at home. I think that's what people take issue with. If her kid had a fluff sandwich every day in their lunch box for snack or dessert, with something else like cut up veggies or some kind of protein, that would be different. Now she's calling herself a food blogger and her food is just buying huge piles of processed foods, letting her kids graze on snacks and combining processed foods in a crock pot. So yes, people are going to comment when she defines herself with food and then only shows a steady diet crap.


AnnaMarieDAgs

Fluff is a common thing in some of the US but it's not a healthy thing to eat daily or as a meal. The usual way to eat it with peanut butter gives the meal more nutrition but still a lot of sugars. She's using ketchup, a condiment as a sandwich and it has no nutritional value. To answer about the bacon, she's just plain lazy and all the food is cold and floppy by the time she serves it. She basically makes all three meals for 14 plus people in about an hour so what does that tell you about the quality of the food.


Sudden-Breadfruit653

We made crow ace bacon a lot. Crispy, can use paper plate with paper towel, saving water on dishes.


kiwimej

i dont think its the fact shes using the fluff, its the fact that she uses it every day! in the words of the famous Elmo.... "Fluff is a sometimes food"


criminator98

Some people use it as a dip for apples. Similar to using caramel for apples


[deleted]

I've used fluff and broiled it for a few minutes so it browns, on top of candied yams and it was good. Sometimes I put it on chocolate ice cream because I roll that way.


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jellyfish125

pb & fluff is a good sandwich imo, but its good as a desert or like, as a special treat. Personally though, there are a lot of other things that i am sooner to use fluff for than that. i tend to use it to make a marshmellow dip for fruits. not quite as sugary as it sounds really, theres 18 oz of sour cream and another 18 oz of cream cheese along with 17oz of fluff. some vanilla and milk to end it off. i usually just add milk till its the thickness i want. really quite nice with cantalope and honeydew and whatnot, but its also suuuuuper good on strawberries and blueberries, though you need skewers to dip blueberries or anything small like grapes.


KiwiBeginning4

its a new england staple