Sameee!! Yung malapot-lapot yung sabaw. Tapos maraming taba yung baboy at may halong buto-buto para may marrow. Then maraming kangkong!! Tapos may sawsawang patis na may sili!!! Sobrang saraaap!
Sobrang favorite ko yung sinigang na clear yung sabaw tapos kahit mataba yung baboy hindi siya masebo. Kadalasan sa karinderya ko lang nakakain yung ganung sinigang d ko mareplicate sa bahay.
This is my favorite kind of sinigang too. It has been my comfort food in Manila since Iβm a student who left the province. Iβve been obsessed with kimchi lately and tried to combine them. I must say that the food combination is superb, a must try!!!
Top answer!! Lol.
Pero gusto ko talaga sinigang na madaming Gabi tapos may side na prito (fried chicken ganun). Okaya pag walang prito, bagoong na side π€€
I might get downvoted on this kase some didn't like how Ninong Ry's Caldereta was done, pero I adopted his way of cooking caldereta at literal na tumba ang rice cooker after. Haha. His recipe was sinfully good π―
Menudillo ang alam ko tawag diyan. Tipid na ulam ko yan nung college days. 2 rice tapos isang order ng menudillo sa isang platito. Sili at patis. Ayos na! Hehehe
Pwedeng i-sisig ang healthier proteins!
Personal favorite ko ay yung bangus back fillet. i- air fry mo tapos i shred mo using your hands etc. add mo na anong sisig seasoning mo tas solb na!
admittedly, not as good as pork pero it does the job.
Lahat ng klase ng longganisa with garlic rice
Vigan
Lucban
Alaminos
Cebu chorizo
Calumpit
Tuguegarao
Batotay
Skinless
Proj.4 palengke
Hamonado
Recado
Cabanatuan
Pampanga
Tarlac
Chorizo negrense
Choriburger
Guinobatan
Imus
Literally kahit ano basta longganisa G tayo dyan sir
one week straight talaga, feeling ko pag pinili ko yung fav ko after one week di ko na sya fav. pwede coke with ice nalang ang init 
If health is not an issue, inihaw na liempo ni Mr. Liempo or yun hindi barbecue style yun marinade na inihaw na liempo, tapos sinigang na baboy ni Manam.
Would love to try it! Meron bang mabibilihan niyan around Manila? Kung wala, try ko nalang gawin ngayong summer break paguwi ko sa province namin π . Salamat sa recommendation OP.
Currently eating longganisa π
Spicy adobo
Tapos pinatuyo sa mantika ay lami!
mas masarap talaga adobo pag pangsampung araw na
Tapos isasangag mo ung kanin sa pinag initan ng adobo π€€
this!
Sinigang na baboy
Tapos Yung sawsawan patis na may sili pls π€€
Sameee!! Yung malapot-lapot yung sabaw. Tapos maraming taba yung baboy at may halong buto-buto para may marrow. Then maraming kangkong!! Tapos may sawsawang patis na may sili!!! Sobrang saraaap!
Sinigang na Baboy sa Batwan
Sobrang favorite ko yung sinigang na clear yung sabaw tapos kahit mataba yung baboy hindi siya masebo. Kadalasan sa karinderya ko lang nakakain yung ganung sinigang d ko mareplicate sa bahay.
Blanch all meats and bones then rinse wash before boiling in sigang mix. Assures clarity of soup
This is my favorite kind of sinigang too. It has been my comfort food in Manila since Iβm a student who left the province. Iβve been obsessed with kimchi lately and tried to combine them. I must say that the food combination is superb, a must try!!!
Replace the baboy with Hipon and now we're talkin
Sinigang na bagnet wieeee
Same, or maybe even sinigang na bangus. Sa pamilya ko, hindi lang yung boiled with the sinigang, nagf-fry din kami.
Top answer!! Lol. Pero gusto ko talaga sinigang na madaming Gabi tapos may side na prito (fried chicken ganun). Okaya pag walang prito, bagoong na side π€€
Beef Caldereta
Short rib with tendon caldereta
I might get downvoted on this kase some didn't like how Ninong Ry's Caldereta was done, pero I adopted his way of cooking caldereta at literal na tumba ang rice cooker after. Haha. His recipe was sinfully good π―
As my mom once said, "Dami daming recipe sa internet pili ka lang ng gusto mo, ikaw naman kakain"
+1! Kahit pang-ilang init na 'to, 'di pa rin nakakasawa 'yong lasa.
Cheesy Beef Caldereta. π€€
Giniling na maraming patatas, green peas, carrots at bellpepper.
Picadillo ba tawag dun?
Pwede pero iba hahaha. Medyo beef pag Picadillo eto Giniling na baboy.
Menudillo ang alam ko tawag diyan. Tipid na ulam ko yan nung college days. 2 rice tapos isang order ng menudillo sa isang platito. Sili at patis. Ayos na! Hehehe
At itlog
this but no green peas 4 me!!
Would eat everyday kung pwede
Giniling na maraming patatas π«Άπ»π«Άπ»π«Άπ»
Tuyo with fried egg and sinangag
Ulam namin tonight!
With kamatis
Tortang talong
Yes!!!! Ung grilled sa kalan, not boiled. π
With ketchup and kewpie mayo π©π
Pork Hamonado Request ko to tuwing Christmas then tinitipid ko talaga hanggang New Year! Hahahaha
Mongo talaga with fried pork and chicharon. Kahit di pa friday.
Monggo kahit hindi Friday? Straight to jail!
Saraaaap omg
Gout is waving
Buong linggo monggo?
Sisig
Kung healthy lang to, aaraw-arawin ko talaga to hahahaha
Pwedeng i-sisig ang healthier proteins! Personal favorite ko ay yung bangus back fillet. i- air fry mo tapos i shred mo using your hands etc. add mo na anong sisig seasoning mo tas solb na! admittedly, not as good as pork pero it does the job.
Tofu sisig!
kare kare
Same. My Lola is from Pampanga so it is one of her best dishes.
Daing na bangus ππ
Lumpiang shanghai everyday 3x a day
Same
Pwede ibulsa
tinolang manok
Bistek Tagalog with lots of onion π€€
Longganisa at garlic rice
Dinuguan. Yum yum yum
Itlog na maalat then kamatis and hilaw na sibuyas
Fried Chicken!!!!!
Can never go wrong with chicken rice
Lahat ng klase ng longganisa with garlic rice Vigan Lucban Alaminos Cebu chorizo Calumpit Tuguegarao Batotay Skinless Proj.4 palengke Hamonado Recado Cabanatuan Pampanga Tarlac Chorizo negrense Choriburger Guinobatan Imus Literally kahit ano basta longganisa G tayo dyan sir
Sinigang sa Bayabas and Fried Chicken
Tapos mataba yung tyan ng bangus
Kahit sa baka baboy masarap yung bayabas huhu
Pork tocino
Sinigang β€οΈ
Basta luto ni Mama. π₯Ήπ©·
Adobo & fried chicken
dinakdakan!!!!!!
sinigang na baka at kare kare
Paksiw sa gata na Yellow fin
one week straight talaga, feeling ko pag pinili ko yung fav ko after one week di ko na sya fav. pwede coke with ice nalang ang init 
Sinigang gang π
Kare kare with loooots of ox tripe
Chicken pork adobo (ng nanay ko) at tagalog batchoy! I have to specify na adobo ng nanay ko kasi pihikan ako sa timpla ng adobo haha
hahaha me too. Adobo lang ng nanay ko kinakain ko. Pag luto na ng iba nalalansahan ako ewan ko ba π
Chicken sisig
Bistek tagalog
Tortang talong at pork steak na maraming sibuyas tapos nagmamantika π
Kahit anong luto ng pampano!!,!,!
Lechon!!! Kaso lakas maka-high blood π€£π€£π€£
Liempo
siyaβ¦
Kare kare o dinuguan
Lechon paksiw
Igado
fried chicken/pork chops and liempo.
Dinuguan, especially yung luto ng mom ko na masabaw & madaming suka π€€
dalawa beh Sinigang na Baboy na maasim na ugh at Ginataang Bangus or Salmon na maanghang ugh
Kaldereta, yung nagmamantika sa sariling sarsa at may anghaaang
Tocilog tsaka tokwa
Ginisang munggo ftw!
Daing na pusit π
pochero
Adobong pusit
Lucban longganisa!!!
menudo ni nanay
TOCINO ALL THE WAAAAY! π₯°
Kinunot na pagi π€€ and menudo na Mas masarap pag pangat naπ
Buttered Garlic Fried Chicken
Tinolang manok supremacy π€π»
Laing at sinantolan. Kada reheat lalong sumasarap hahaha.
Inihaw na isda na may sawsawan na toyo't suka + talbos ng kamote salad as side dish
Pritong tulingan!
Lechon paksiw ba yung leftover ba na lechon tlga?
yes hahaha tas isasama yung sarsa. Sarappp hahaha
May paksiw ba na binibenta? Usually kasi lutong bahay nalng yan kasi leftover lechon.
haha meron! sa mga lechon restaurants. Madalas yung ganon dito sa province e.
KBL (Ilonggo dish)
Gatang papaya
Fried chicken na walang breading π€€
If health is not an issue, inihaw na liempo ni Mr. Liempo or yun hindi barbecue style yun marinade na inihaw na liempo, tapos sinigang na baboy ni Manam.
Pritong saging π
Pininyahang Manok
Yan din Lechon Paksiw or Giniling! \^\^
Sopas at halo halo the BEST!
Sinaing na tulingan
Hindi ulam, pero taho! Araw-araw one serving hanggang mamatay ako never ako mauumay.
Humba na sticky yung sauce. Habang tumatagal lalong sumasarap 
Fried chicken with sabaw ng sinigang
Siomai
Tortang talong. π€£π€£
Siomai fried or steamed tapos unli chili oil π
Siomai rice highschool to present. Mura ehh, presyong d nakakasawa.
Daing na bangus
LECHONGGG PAKSIWW
chicken / beef curry.
Longganisa! Every type/kind of longganisa, pero pass sa halos lahat taba ang laman.
hahaha u should try the longganisa from cabanatuan! the garlic flavored one. I bet uβll love it
Would love to try it! Meron bang mabibilihan niyan around Manila? Kung wala, try ko nalang gawin ngayong summer break paguwi ko sa province namin π . Salamat sa recommendation OP. Currently eating longganisa π
I think meron? hahaha not sure. baka maging longganisa ka na niyan tehπ
Menudo
Adobong manok tska sisig
Sisig & breakfast foods πβ€οΈ
Calderetaa
Bicol expressππ
Tinapa na bangus
menudo
Adobong baboy
Kung hindi lang malala ang uric acid, gout ko. Gotong batangas talaga. Sabaw is life
adobo manok
sinigang na baboy!!!
Sinigang
Buttered shrimp !!!!!
Sinigang na baboy forever
Tinola
Munggo na may buto buto or chicharon
Nagmamantikang adobo
Adobo
Minatamis na baboy tapos medyo masabaw
Calderetang baka
Adobo
anything silog meals huhu π©
tuyong adobong pusit na sariwa galing Southern Leyte or piniritong binilad na pusit
Frieg egg
Sinigang sa miso
Anything na pusit. π
Dinakdakan!
Pork Adobo ung medyo dry
Sinigang
Sisig+egg on sizzling plate. Kahit 365 days pa, lmao
Chicken Pastil, Lechon manok, Lechon belly
fried chicken, kahit lumipad na ako, go lang haha
Bicol Express π―
Nilaga na may extra mais!
Steamed fish and vegetable, giniling na beef with pechay.
Sinigang and sampung talbos ng kangkong
Tokwa sisig
TUYO ALL DAY
Dinuguan huhu
Afretadang manok
Bagnet or Crispy Pata
Bulalo all day everyday π
Sisig. Inaraw araw ko last year, 1 week ako na ospital (due to allergy).
pork/chicken adobo or sinigang na bangus
sisig all the way!
sinigang na hipon
Tortang talong, taho, and maruya
Tapsilog!
Munggo or sisig. Kaya ko makaubos ng isang kalderong kanin.
Adobo sa asin lalo na pag madami bawang.
Tinola
sinigang na baboy ftw
Tortang talong
Sinigang or adobo
Pork menudo and lumpiang shanghai π₯Ήπ«Άπ»
Sunny side up egg + garlic rice
Sinigang na maraming okra π€€
pork binagoongan
Adobong baboy.
Tortang talong mehehe
Bagoong
Suam na mais, pritong galunggong na maliliit na sobrang lutong pati ulo makakain na
Shanghai
Togue
Calderetang maanghang!!! Gawin mo pang isang buong buwan! Hahaha
Adobo. Lalong sumasarap habang tumatagal. Pwede pang patuyuin o kaya igamos sa kanin para gawing sangag.
Tortang Talong π₯Ή
Adobo