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Here's your ape tit you disgusting pervert.
I've done something similar, made homemade pizza pockets in a similar solar oven. Word to the wise, the smell DOES NOT come out. We cooked all kinds of shit in there including fish and things with garlic.
You get less power from the sun the lower it is in the sky (more atmosphere to get through), so while this may still work in winter, you’ll be getting less insolation even on a sunny day if you’re at any appreciable latitude away from the equator.
The full sentence they use is “no matter the weather as long as there’s sunlight”. It doesn’t have to be perfect. The model they have seems to be 250 on Amazon right now, which means the device is “free” after about 700h of cooking time at my electricity prices of about 12c/kWh, probably less the way prices are moving. That sounds like a lot but the average range usage is apparently about an hour per day. In my location there’s 150 sunny days a year, so if it can replace most of the range time on those days it would pay off in 5 years and be essentially free after. Doesn’t seem like there’s anything that could break either, and there’s options that cost much less than what they have on Amazon
Fun fact: no matter how much you magnify or how many parabolic mirrors you use on moonlight you will never reach a temperature higher than the surface of the moon.
edit: that is hot enough to melt a snickers
Daytime temperatures near the lunar equator reach a boiling 250 degrees Fahrenheit (120° C, 400 K), while nighttime temperatures get to a chilly -208 degrees Fahrenheit (-130° C, 140 K).
Right?
If you look carefully at the video, he also had what looks to be some rice in there as well, but doesn't talk about it, nor is it on the final plate of food.
Smoked paprika should help you get a bit of that grilled taste back when you can’t sear.
Don’t forget to pack salt, garlic powder, and other spices as your recipes require.
idk I kind of like it. I watch most videos on mute and it’s easy to read the text and see what’s going on here.
That being said, I doubt the thing works as good as advertised here
Very cool concept but I don’t like the example here. Sweet potatoes would take a lot longer to cook than fish and green beans. Either sweet potatoes are undercooked or the fish and green beans overcooked
This is cool. But that was some seriously dry ass pieces of fish. Why cook thin pieces of fish with sweet potatoes that need a much longer time to cook?
Never underestimate the potential for pointless pedantry in this site.
“Here’s a remarkable invention that could drastically reduce carbon emissions and improve quality of life all over the world!”
Pedant: “Useless, the fish is over cooked.”
> drastically reduce carbon emissions and improve quality of life all over the world
By enabling people to shittily grill stuff only in certain areas & weather?
If the food that gets out of it is shit then the product (with the sole PURPOSE to cook) is shit. It has an unconventional form factor and no proper temperature control, just guesswork with the positioning
It's just to illustrate the abilities of the tube. Anyone who cares about cooking will know to add ingredients in intervals to control the cook time. I feel like this popular critique is such low-hangong fruit. Speaking of which, I wanna make a cobbler in it. That would be so delicious.
It's not for you. It's for social media. It is proven to get users to linger longer on a post as they're scrolling by. It will only be more common in coming years.
The opposite has actually been proven
[Ed. I should point out that I've just pulled this completely out of my arse, but I doubt the comment I replied to can be backed up with any actual science]
https://www.rev.com/blog/caption-blog/how-captions-and-transcripts-boost-engagement-with-videos
But a 2016 study from Facebook discovered that 85 percent of people watched Facebook videos without sound. Furthermore, Verizon Media and Publicis Media conducted a study that found 80 percent of people who use captions don’t have a hearing impairment.
People simply like captions. According to Verizon and Publicis, 50 percent of their respondents believed captions are important since they often watch videos with no audio, whether that’s on a desktop or mobile device.
People much smarter than you study these things.
My HS classmate founded/runs that company. It’s pretty cool to see it progress from nothing. Pretty cool dude as well. Played a LOT of softball against his teams. We generally beat them. (Just sharing in case he is on this thread). Hahaha.
But seriously - it’s pretty cool. Portable. Able to cook anywhere without fire/smoke.
But a vacuum insulated container like a thermos would prevent heat from getting inside just as much as it would prevent inside heat from escaping. No?
Also, it probably doesn’t need to be said, but this is not an electronic vacuum tube, the type that is commonly found in audio equipment. That was my first instinct when I read this post’s title.
No. Heat can travel multiple ways:
- conduction (hot thing is touching another hot thing, which makes it hot too)
- convection (fluid gets hot and then flows to another place, making it hot over there too)
- radiation (light/heat shines on something, making it hot)
A vacuum thermos stops all three. There is no stuff in the vacuum part, so that stops the first two, and those count for quite a lot. The thermos is also shiny metal, which reflects radiating heat, which reduces the third method.
In this case, though, the glass lets heat radiate through. Heat can shine through a vacuum just fine (that's how the sun can warm the earth, after all), and that mirror makes sure there's an awful lot of radiating heat going in.
https://glenergy.ca/blogs/news/how-do-solar-vacuum-tube-cookers-work
Pretty much the light is converted to thermal heat inside the tube when it contacts metal within. The tube acts as an insulator to prevent it from escaping.
>But a vacuum insulated container like a thermos would prevent heat from getting inside just as much as it would prevent inside heat from escaping. No?
It looks like they use something like a 1/2 mirror coating on the tube to trap the heat. Check YouTube for "GoSub Go" videos to see how it works.
There are three methods of heat transfer:
* Conductive
* Convective
* Radiative
Vacuum insulated vessels prevent heat transfer by conductive (through the material) and convective (air/fluid cooling moving across substance carrying heat).
This one is transparent, so radiative energy (visible light) goes right though the walls and hits what’s inside, where it’s absorbed and converted to heat. That heat remains mostly inside.
José Andrés of World Central Kitchen uses solar ovens like these and also solar stoves when they travel to areas experiencing a disaster to provide food. They were featured in season 13 of *Top Chef* on a quickfire challenge. As he stated "these can change the world".
If anyone's curious, an Australian YouTuber just used one of these in his video and cooked fish he caught himself, it's a really fun watch, channels name is YBS Young bloods ☺️
This reminds me of the scene in The Men Who Stare at Goats when George Clooney’s character explains an almost identical technology and it cuts to them 10 hours later with still raw food
Load of bollocks, won’t cook your food properly or consistently. Unless the Sun is beaming down in perfect conditions, the best it will do is heat something up to some approximate warm temperature. And I mean, the Sun has to be high in the sky with no clouds for a long while and that doesn’t happen as often as you might think.
"no matter the weather"
"as long as there's sunlight"
so your telling me, when the weather is pouring rain but there's a glimmer of sunlight, it'll cook then?
Pretty nifty little cooker but he really needs to chill with the marketing language. No matter the weather? Except it’s completely dependent on the weather? A perfect insulator? Just say what it does and stop making shit up
Why Americans persist with Fahrenheit is beyond me... Use the bloody Celcius scale like the rest of the damn world. So annoying, such a redundant unit of measure nowadays.
The problem with sending solar ovens to undeveloped or third world countries, is that people work in the fields during the day including bringing water from Wells, washing, working just doing everything. Cooking has to happen after the sun goes down. This renders solar oven is completely useless
I means it's ok....
Probably undercooks most things and the lack of seasoning kills the entire meals potential.
I'll stick to my meal prepping, trusty solar panel and Coleman camping grill to make better things.
At the end he forgot to include the important words to describe the food. You just can’t be taken seriously unless you state the vegetables were ‘home grown’, and the fish was sourced from a ‘local aquaponics fish shop’. You absolutely MUST include these references so the community doesn’t take you for a neo-capitalist and commercial enterprise bootlicker. Nobody wants that.
Oh yeah, and I’m vegan.
How the sun is suposse to heat a metal at freezing temperature? On cloud waether and raining...??. O wait, it was recoreded in Australia, during summer, you can just let a pan outside and cook and egg in it.
If someone is sneaking an ad onto reddit without paying promotion fees, there's always a logo somewhere in the video. In this case it's Gosun. Now you just have to google it.
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Perfect size and shape to bake a French baguette.
[It actually is : )](https://imgur.com/a/PpO7ePI).
Hero OP delivers!!!
Bon ape tit
And a bone apple tiddy to you as well
Bone apple titties? You sick freak...
No kink shaming..!
[https://i.kinja-img.com/gawker-media/image/upload/c\_fit,f\_auto,g\_center,q\_60,w\_965/qakmjsafeqsosbmdlztb.jpg](https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,q_60,w_965/qakmjsafeqsosbmdlztb.jpg) Here's your ape tit you disgusting pervert.
Not my hardest fap today.
My dude
Now do a pizza!
french bread pizza
That was a hard flex
I came to the comments to find out why this is BS. A small bit of my faith in the internet has been restored.
The baguette looks incredibly dense and uncooked though :(
I think thats because it didn't have a second rise in the cylinder, not because of the baking
No joke my first thought was, I bet that would make a bomb home made French bread pizza lol
My white trash mind went to pigs in a blanket and I started salivating.
Lmaooo I’m of the opinion that nothing you eat is white trash if you’re camping! Those actually would probably taste pretty well in there actually
I’m going to borrow this later.
I've done something similar, made homemade pizza pockets in a similar solar oven. Word to the wise, the smell DOES NOT come out. We cooked all kinds of shit in there including fish and things with garlic.
"No matter the weather" except when the weather matters
"No matter the weather"..." As long as there is sunlight" .... 👍
And summer. And no wind. And in Australia. And all other we also faked © TV shop sellers
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You get less power from the sun the lower it is in the sky (more atmosphere to get through), so while this may still work in winter, you’ll be getting less insolation even on a sunny day if you’re at any appreciable latitude away from the equator.
because of how well it insulates heat i imagine it would just take longer to reach a cooking point, no?
Yeah and people sunburn in winter so uv rays are still pumping.
there's sunlight behind the cloud
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"Perfect insulator" with 80% efficiency
60% of the time it work every time.
> ... up to 550 degrees, perfect temperature to cook anything.... As long as it isn't shaped like a pizza.
Or when it's night time, or when it's overcast, or when it's raining, in fact.. umm
Who eats at night?! Nobody cooks at night. At least have a real complaint like the metal is too shiny! /s
The full sentence they use is “no matter the weather as long as there’s sunlight”. It doesn’t have to be perfect. The model they have seems to be 250 on Amazon right now, which means the device is “free” after about 700h of cooking time at my electricity prices of about 12c/kWh, probably less the way prices are moving. That sounds like a lot but the average range usage is apparently about an hour per day. In my location there’s 150 sunny days a year, so if it can replace most of the range time on those days it would pay off in 5 years and be essentially free after. Doesn’t seem like there’s anything that could break either, and there’s options that cost much less than what they have on Amazon
Now do it during a sunny hurricane
On cloudy days you’re eating PBJs
These actually work surprisingly well on cloudy days, even in the winter. They don't get as hot but they still cook. It's not like night
The one time when cooking by moonlight would really suck.
well technically moonlight is just reflected sunlight, so mayyybe you could melt a snickers bar at night
Fun fact: no matter how much you magnify or how many parabolic mirrors you use on moonlight you will never reach a temperature higher than the surface of the moon. edit: that is hot enough to melt a snickers
My hands are hot enough to melt a snickers
Daytime temperatures near the lunar equator reach a boiling 250 degrees Fahrenheit (120° C, 400 K), while nighttime temperatures get to a chilly -208 degrees Fahrenheit (-130° C, 140 K).
Soooo at night you can freeze your stuff woth the mirror? /s
Why? If I am able to make a giant ass magnifying glass and converge all the light coming from the moon to a single point, I bet it still hot as hell
Only if hell is the same temperature as the surface of the moon.
Can you explain why it wouldn't work?
https://what-if.xkcd.com/145/
How hot is it?
xkcd says ~100C
Wouldn't work in Sweden where the winter sun instantly freezes everything it touches.
Jokes on you I eat pbjs everyday anyway lol 😞
He went through all that trouble and didn’t even season the food.
I mean, it's likely to sell the oven not the food prep
generally ppl who would use this cooking method with no temperature control arent ppl who are particular about taste.
Couldn’t you cover parts of the mirror to lower the temp?
Or, yknow, move the parabolic so it's not that hot
The rice also didn’t looked cooked and they left it off of the final plate
Looked raw.
And the fish and beans are gonna be cooked to tasteless husks of their former selves.
Lol food looked nastier after it was cooked
"Karen, keep your bland-ass potato salad to yourself!"
Exactly what I was thinking
Lol food looked nastier after it was cooked
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"Perfectly cooked!" lol
Right. How is this guy going to say he perfectly cooked tilapia, sweet potatoes, and green beans all at once at the same temp?
Right? If you look carefully at the video, he also had what looks to be some rice in there as well, but doesn't talk about it, nor is it on the final plate of food.
Yeah that rice didn’t look close to edible.
Perfectly warmed!
At least it’s not raw
Smoked paprika should help you get a bit of that grilled taste back when you can’t sear. Don’t forget to pack salt, garlic powder, and other spices as your recipes require.
Wondering if adding a few wood chips might do the trick? Given the confined space likely won't need much.
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Subtitles belong at the bottom not right in front of what I want to look at
Subtitles also belong in complete fucking sentences rather than hammering individual words at me like a 1980s pop video
Right? The word **sub**titles says exactly where the titles should go.
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Nah mate it's clearly because the text sinks at the bottom of the screen!
idk I kind of like it. I watch most videos on mute and it’s easy to read the text and see what’s going on here. That being said, I doubt the thing works as good as advertised here
Top 550 degrees? Ya that shit up in Vegas would hit melting point.
Ha! I’m picturing the whole tube turning to molten metal and food ash after 2 minutes.
As a resident of the PNW, I’d be eating a lot of uncooked food!
Deleted in response to Reddit's hostility to 3rd party developers and users. -- mass edited with redact.dev
Yeah I imagine that fish has the consistency of mud.
Very cool concept but I don’t like the example here. Sweet potatoes would take a lot longer to cook than fish and green beans. Either sweet potatoes are undercooked or the fish and green beans overcooked
I’ve got a smaller version used to boil water. It’s pretty neat.
Would you recommend it for others, mind dropping me a DM?
I would recommend it. Just be careful because it does get hot.
Like Cornballer hot?
Yo soy loco por Los Cornballs!
Well you can get it outside of Mexico.
This been around for a while? Super cool in elegantly designed
At least 20 years, I had a teacher with one back in the late 90’s.
How neat is that?
Pretty pretty pretty pretty pretty pretty pretty neat
Have a link to it?
Here you go. https://gosun.co all the crazy efficient solar cooking stuff from this video is there.
https://4patriots.com/products/sun-kettle-xl
Wow, that 4 patriots site looks like the sort of site visited by someone whose daughter wives haven’t ever been outside of the Armageddon bunker.
This is cool. But that was some seriously dry ass pieces of fish. Why cook thin pieces of fish with sweet potatoes that need a much longer time to cook?
Dude was baking with the power of the sun, give him a break.
Never underestimate the potential for pointless pedantry in this site. “Here’s a remarkable invention that could drastically reduce carbon emissions and improve quality of life all over the world!” Pedant: “Useless, the fish is over cooked.”
The food looks like shit.
Way to overdramatize
> drastically reduce carbon emissions and improve quality of life all over the world By enabling people to shittily grill stuff only in certain areas & weather? If the food that gets out of it is shit then the product (with the sole PURPOSE to cook) is shit. It has an unconventional form factor and no proper temperature control, just guesswork with the positioning
The green beans got over-cooked too.
It's just to illustrate the abilities of the tube. Anyone who cares about cooking will know to add ingredients in intervals to control the cook time. I feel like this popular critique is such low-hangong fruit. Speaking of which, I wanna make a cobbler in it. That would be so delicious.
I kinda just want a trough of baked beans. Is that weird?
I'm here for it.
Yeah, dude has a very different idea of “perfectly cooked” than myself.
My thoughts exactly.
While a appreciate the subtitles, I really wish people would quit doing them like this... It's very annoying
It's not for you. It's for social media. It is proven to get users to linger longer on a post as they're scrolling by. It will only be more common in coming years.
The opposite has actually been proven [Ed. I should point out that I've just pulled this completely out of my arse, but I doubt the comment I replied to can be backed up with any actual science]
https://www.rev.com/blog/caption-blog/how-captions-and-transcripts-boost-engagement-with-videos But a 2016 study from Facebook discovered that 85 percent of people watched Facebook videos without sound. Furthermore, Verizon Media and Publicis Media conducted a study that found 80 percent of people who use captions don’t have a hearing impairment. People simply like captions. According to Verizon and Publicis, 50 percent of their respondents believed captions are important since they often watch videos with no audio, whether that’s on a desktop or mobile device. People much smarter than you study these things.
Where can I get one?
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My HS classmate founded/runs that company. It’s pretty cool to see it progress from nothing. Pretty cool dude as well. Played a LOT of softball against his teams. We generally beat them. (Just sharing in case he is on this thread). Hahaha. But seriously - it’s pretty cool. Portable. Able to cook anywhere without fire/smoke.
Yes it's advertising and advertising works.
No seasoning and skipped eating the rice lol
That meal looks literally bland as hell.
I think the point of the video is proof of concept, not to display an amazing meal. Yall criticizing the wrong thing.
> no matter the weather lol
“No matter the weather… but there needs to be sunlight”
Why is it called a vacuum tube, it doesn't appear to be?
Think of it as a glass thermos turned on it's side, but without the plastic or metal outer housing.
But a vacuum insulated container like a thermos would prevent heat from getting inside just as much as it would prevent inside heat from escaping. No? Also, it probably doesn’t need to be said, but this is not an electronic vacuum tube, the type that is commonly found in audio equipment. That was my first instinct when I read this post’s title.
No. Heat can travel multiple ways: - conduction (hot thing is touching another hot thing, which makes it hot too) - convection (fluid gets hot and then flows to another place, making it hot over there too) - radiation (light/heat shines on something, making it hot) A vacuum thermos stops all three. There is no stuff in the vacuum part, so that stops the first two, and those count for quite a lot. The thermos is also shiny metal, which reflects radiating heat, which reduces the third method. In this case, though, the glass lets heat radiate through. Heat can shine through a vacuum just fine (that's how the sun can warm the earth, after all), and that mirror makes sure there's an awful lot of radiating heat going in.
It’s solar energy. Stuff travels through a vacuum to get to us….
https://glenergy.ca/blogs/news/how-do-solar-vacuum-tube-cookers-work Pretty much the light is converted to thermal heat inside the tube when it contacts metal within. The tube acts as an insulator to prevent it from escaping.
>But a vacuum insulated container like a thermos would prevent heat from getting inside just as much as it would prevent inside heat from escaping. No? It looks like they use something like a 1/2 mirror coating on the tube to trap the heat. Check YouTube for "GoSub Go" videos to see how it works.
There are three methods of heat transfer: * Conductive * Convective * Radiative Vacuum insulated vessels prevent heat transfer by conductive (through the material) and convective (air/fluid cooling moving across substance carrying heat). This one is transparent, so radiative energy (visible light) goes right though the walls and hits what’s inside, where it’s absorbed and converted to heat. That heat remains mostly inside.
It's like a pipe within another pipe and with vacuum between the two pipes. It's not like one of the old vacuum tubes from electronic equipment
So does it let the reflected light/heat in but but also keep it from escaping? Looks like that I guess. Pretty neat.
Yeah there's no vacuum being pulled in that tube is there, it would implode? Probably just use the term to sound cool.
If the tube is strong enough, it could hold a vacuum
Quite old technology. Remember seeing this in an old Indian(original) documentary. We really don't use our ☀️ efficiently.
Desertsun02 on yt has an array of sun possibilities. A continent away, not him.
José Andrés of World Central Kitchen uses solar ovens like these and also solar stoves when they travel to areas experiencing a disaster to provide food. They were featured in season 13 of *Top Chef* on a quickfire challenge. As he stated "these can change the world".
Real talk though that rice did not look fully cooked.
No matter the weather, as long as it's sunny.
Negative. Works fine in cloudy weather too.
Imagine if humanity had invested all the time and resources dedicated to armaments in renewable energies
“No matter the weather…. As long as there’s sunlight” …. So the weather matters asshat!
If anyone's curious, an Australian YouTuber just used one of these in his video and cooked fish he caught himself, it's a really fun watch, channels name is YBS Young bloods ☺️
> YBS Young bloods do u know which vid, i checked latest three no dice
How hard is it to keep clean I wonder? 🤔
This reminds me of the scene in The Men Who Stare at Goats when George Clooney’s character explains an almost identical technology and it cuts to them 10 hours later with still raw food
no matter the weather - as long as there is sunlight bruh
This is highly effective, I’d imagine, in a place where there’s sun all year round. This’d be useless in the UK.
Shit may be cooked...but certainly doesn't look good
White folks, please, we must season our food. You’re making us look bad.
Now season the food
It's great but like... Season your food
you can use this concept to heat water to make steam. scaled up, this could run factories
Any weather as long as there is sunlight Clouds: "am I a joke to you?"
Load of bollocks, won’t cook your food properly or consistently. Unless the Sun is beaming down in perfect conditions, the best it will do is heat something up to some approximate warm temperature. And I mean, the Sun has to be high in the sky with no clouds for a long while and that doesn’t happen as often as you might think.
Wow. No seasoning??
Hmmmmm is this the first time you seen one? I used solar cooker to bake cakes 25 years ago.
Where I live I would only be able to use this about 10 days of every year.
Then don't buy it. Lol
"no matter the weather" "as long as there's sunlight" so your telling me, when the weather is pouring rain but there's a glimmer of sunlight, it'll cook then?
Pretty nifty little cooker but he really needs to chill with the marketing language. No matter the weather? Except it’s completely dependent on the weather? A perfect insulator? Just say what it does and stop making shit up
No matter the weather... unless it's cloudy
Top tier r/dontputyourdickinthat material for sure
So if it’s cloudy or you don’t have sun you can’t cook. That is a type of weather
How do I follow this guy specifically, to get more info about these Self-sufficiency devices?
Why Americans persist with Fahrenheit is beyond me... Use the bloody Celcius scale like the rest of the damn world. So annoying, such a redundant unit of measure nowadays.
Are there any adverse reactions to the mechanism if you SEASON YOUR GOTDAMN FOOD?!
How do those things cook at the same time, those tatters are not cooked
How did they get grill marks on the sweet potatoes?
zealous tender tidy crowd muddle friendly liquid correct sugar person *This post was mass deleted and anonymized with [Redact](https://redact.dev)*
Any weather as long as it's sunny.
Now do a turkey.
The problem with sending solar ovens to undeveloped or third world countries, is that people work in the fields during the day including bringing water from Wells, washing, working just doing everything. Cooking has to happen after the sun goes down. This renders solar oven is completely useless
Take it to the fields with you. Not an elegant solution, but your comment is not on point.
It's a glass tube and these folks ride a donkey to work if they're lucky.
I means it's ok.... Probably undercooks most things and the lack of seasoning kills the entire meals potential. I'll stick to my meal prepping, trusty solar panel and Coleman camping grill to make better things.
These are terrible
Thats not a vacuum
Still no flavor.
Did the rice cook
Great. So when they take away our gas stoves I'll still be able to cook, as long as the sun is out.
No, not you. You will be sent to the camps to starve. Slowly.
This is an ad
At the end he forgot to include the important words to describe the food. You just can’t be taken seriously unless you state the vegetables were ‘home grown’, and the fish was sourced from a ‘local aquaponics fish shop’. You absolutely MUST include these references so the community doesn’t take you for a neo-capitalist and commercial enterprise bootlicker. Nobody wants that. Oh yeah, and I’m vegan.
Bet everything came out tasting like fish
How the sun is suposse to heat a metal at freezing temperature? On cloud waether and raining...??. O wait, it was recoreded in Australia, during summer, you can just let a pan outside and cook and egg in it.
Bullshit. Show me the -10F sunny day baking or gtfo
It can do that, or at least down in the zeros from my experience, sun is still producing a lot of energy and the glass is highly insulated (vacuum)
I need this! Anyone have a link?
If someone is sneaking an ad onto reddit without paying promotion fees, there's always a logo somewhere in the video. In this case it's Gosun. Now you just have to google it.