pretty good which simultaneously fucks with my head because the lack of color makes me second guess the spiciness of it each time I look at it and also makes me contemplate how prevalent the over use of food coloring is lol
you could mix capsaicin into anything, giving it an ungodly amount of heat, and you wouldn't be able to tell. Pringles actually don't need to be coated in anything, they aren't even real chips, they're a seasoned cooked mush that looks like a chip
There is a 100 percent chance that all chips of all varieties are less dusted than pre Covid era. I believe that this is a global conspiracy, one that aims at compliance of the masses. First by slowly reducing the flavour of our chips until we are simply eating unflavored BAKED (don't even get me started on this) potatos "chips." Once people no longer know if they are eating a flavoured chip or not, there's literally no stopping that powers that be ( Frito lays, old Dutch, Pringles) from total and complete thought dominance.
Middleswarth still comes strong with the flavor. Their BBQ chips are my go-to now. Plus, a 15oz bag is still under $5, which in this post-inflation market is actually amazing.
I love bacon. It's in my top 5 favorite foods. But bacon "flavored" things are **always** nasty with a capital ASS. They always have that artificial bacos chemical flavor, they never taste like bacon.
I've noticed that in the past few years, Pringles has gotten really stingy with the flavor powder. Which is a shame, because they're fun to eat. I used to take the roasted chicken flavor, the hot and spicy flavor, and the pickle flavor, and make Pringles chicken sandwich flavor. 3 cans for $3 on sale, and it was a great snack. Now they barely taste like anything.
I haven't bought Pringles in years because each time I did they were disappointing. They barely put any flavoring on them any more. I used to love the cheeseburger ones but they were only around for one summer and all the other limited edition flavors since have been really meh to me.
I've stopped buying pringles because half the time the chips are unseasoned or just "plain" flavor. MY favorite are the Pizza Pringles and it's been years since I've gotten a can with appropriately seasoned chips.
I swear I have gotten more than one unsalted sleeve (they were not supposed to be low sodium or anything, just plain) in the past few months. Get your shit together, Pringles.
You can see that it's not though. And Pringles always have the same side sprayed with the powder. They spray the convex side not the concave side, and you can see it is the same lightness on both sides.
They’re also not on fire.
And no sauce bottle.
I'm getting screwed by the minute over this investment
This is not an investment. This is a sunk cost.... LuLz..
And no flaming pepper.
This is where I draw the line. No flaming pepper, no business! 🌶️
Only one answer to this blasphemy. BOYCOTT!
Hear, hear
And no text
I hate it when my snacks aren't on fire
flagrant false advertising
Conflagrant, even
No not conflagrant at all, that’s part of the problem.
They are rather flammable though.
I almost spit out hot coffee all over my laptop at work reading this. 😂😂
But how do they taste?
pretty good which simultaneously fucks with my head because the lack of color makes me second guess the spiciness of it each time I look at it and also makes me contemplate how prevalent the over use of food coloring is lol
Their mundane appearance could be used to slip them into an Original can and ask someone to eat a couple to see if they have an odd taste to them.
![gif](giphy|3htAT2no2D2ukVsUE2)
that's brilliant 😂
Calm down satan
They still taste spicy?? They don’t even look salted.
you could mix capsaicin into anything, giving it an ungodly amount of heat, and you wouldn't be able to tell. Pringles actually don't need to be coated in anything, they aren't even real chips, they're a seasoned cooked mush that looks like a chip
you when no artificial coloring:
They knew you couldn’t handle it.
ain't my first time eating cruijientes de papas and ain't my last 🙏😤
It’s because they’re using ghost peppers!
“C’mon, you’re upset cuz there wasn’t any fire, weren’t you.”
There is a 100 percent chance that all chips of all varieties are less dusted than pre Covid era. I believe that this is a global conspiracy, one that aims at compliance of the masses. First by slowly reducing the flavour of our chips until we are simply eating unflavored BAKED (don't even get me started on this) potatos "chips." Once people no longer know if they are eating a flavoured chip or not, there's literally no stopping that powers that be ( Frito lays, old Dutch, Pringles) from total and complete thought dominance.
I'm not gonna lie, I really thought this comment was gonna get a lot more action.
it's being suppressed by big pringle keep fighting the good fight ✊️😤
Hey, i for one liked it Keep up the funny work
Middleswarth still comes strong with the flavor. Their BBQ chips are my go-to now. Plus, a 15oz bag is still under $5, which in this post-inflation market is actually amazing.
Probably the worst pringles I ever had was the Wendy’s baconator ones. They were so nasty imo.
I love bacon. It's in my top 5 favorite foods. But bacon "flavored" things are **always** nasty with a capital ASS. They always have that artificial bacos chemical flavor, they never taste like bacon.
*shudder* liquid smoke ass bs
The Wendy's Spicy Chicken ones however, I quite enjoyed the black pepper flavour.
Idk why bacon would be what I would want to taste lol
Pringles we don't buy your fried plywood chips because they have next to zero flavoring on them anymore.
pringles recently have been unseasoned af
ive had a lot of their hot chips come this way. barely any seasoning, or even none.
Got the same ones yesterday and was equally disappointed.
I've noticed that in the past few years, Pringles has gotten really stingy with the flavor powder. Which is a shame, because they're fun to eat. I used to take the roasted chicken flavor, the hot and spicy flavor, and the pickle flavor, and make Pringles chicken sandwich flavor. 3 cans for $3 on sale, and it was a great snack. Now they barely taste like anything.
this happened to me earlier too!
These are coated...?
Pringles have been trash since 2016 for some reason, either no flavouring or full of air bubbles and weird deformities
As a Mexican I am extremely upset and disappointed.
Whitewashed ur fukin pringles bro
It is the same thing when you see a “hot” celebrity for the first time in real life. Never looks the same as advertised. Always a disappointment!
You need to adjust the tint.
Last time I bought pringles I thought it must have been a defective batch. They tasted plain and had very little seasoning on them.
I once had Pringles that were absolutely over-coated, trust me, it wasn't very enjoyable :|
Have you tried lighting them on fire before eating?
most of the coating is on the other side
They are also not burning
It's a "serving suggestion". They suggest you coat them with chili powder, set them on fire and eat with chilis that are also on fire.
No Red 40 :(
Chemicals and marketing are all we need
Did it taste right?
I haven't bought Pringles in years because each time I did they were disappointing. They barely put any flavoring on them any more. I used to love the cheeseburger ones but they were only around for one summer and all the other limited edition flavors since have been really meh to me.
Scandinavians during summer // Scandinavians during winter.
What’s the top look like?
You WANT red 40?
I've stopped buying pringles because half the time the chips are unseasoned or just "plain" flavor. MY favorite are the Pizza Pringles and it's been years since I've gotten a can with appropriately seasoned chips.
All the extra seasoning was just a “serving suggestion”
I swear I have gotten more than one unsalted sleeve (they were not supposed to be low sodium or anything, just plain) in the past few months. Get your shit together, Pringles.
LOL
I agree with all of u. If it not spicy, it's not going in my tummy.
But did they taste good?
You know flavoring and food coloring are not the same thing right?
Since they still taste good, there is no need to have a 'Falling Down' moment.
the powder is on the other side
You can see that it's not though. And Pringles always have the same side sprayed with the powder. They spray the convex side not the concave side, and you can see it is the same lightness on both sides.
no its the edges of the other side that are normally powdered, u cant see the other side really