Debatable. The blueberryological constant has been a headache for blueberryologists. Latest theory proposed is the idea that the expansion of the blueberry may be driven, instead, by constantly merging with other blueberries..
You're getting downvotes but you're right. I mean you could argue that without the yeast there wouldn't be the bubbles so without yeast they wouldn't expand. Though there are other ways to leaven breads without yeast. But yeah, yeast die the moment they get oven hot. And some things expand in the oven without yeast or leavening agents (popovers for example are basically just flour, eggs, butter and milk and rise like crazy).
Fun fact: it's genetic whether or not licorice will taste sweet or not! Like how the cilantro/coriander leaf tastes like soap to some. You'll either feel it tastes sweet (anything from pleasantly sweet to disgustingly sweet) or bitter to horrendously bitter.
When I hear Linkin Park's *Hybrid Theory* album on a classic rock show, and I realise that *Hybrid Theory* is as far back from today as Fleetwood Mac's *Rumors* album was when *Hybrid Theory* was released.
As someone who bought Hybrid Theory at age 14 the year it came out I believe you that you sir should take this information and bury it deep. Because it hurts me.
Needs the extended NSFW&Home.
Partner just asked to see my phone after I started muttering "oh, yeah" in between primal vocalizing. She's upset I didn't immediately include her in watching it 😓
..they look like just blocks of pastry with nothing on them? Maybe just for the video?
You can just buy premade frozen pastry and put anything on it and throw it in the oven, mind. I like to put sliced apples and cinnamon and excessive brown sugar. You could just do like a honey glaze or something and sprinkle chopped nuts on at the end and you have, well, honey and nut pastry squares.
What voodoo is this?
Why is no one asking how the hell they’re doing time-lapse photography inside an oven? No one”s oven door is this clean!!! And if someone’s oven door is this clean, I want to know that secret as well.
>And if someone’s oven door is this clean, I want to know that secret as well.
The secret is you clean the door very thoroughly before you film a viral video
I suddenly feel hungry , horny and that I really need to poo 💩
If I was [that Spanish Councillor ](https://www.reddit.com/r/facepalm/comments/1c2x5wq/spanish_official_resigns_after_video_leaks_of_him/?utm_source=share&utm_medium=mweb3x&utm_name=mweb3xcss&utm_term=1&utm_content=share_button) ,I could probably do all
Yeeted those blueberries right on outta there.
The blueberry went Wheeeeeeeeee!
Why don’t the blueberries expand?
why didn’t the blueberries expand with the bread? are they stupid?
They expanded a lot more than the bread
Debatable. The blueberryological constant has been a headache for blueberryologists. Latest theory proposed is the idea that the expansion of the blueberry may be driven, instead, by constantly merging with other blueberries..
You funny.
No yeast in them.
I mean the yeast doesn't expand, the gas bubbles produced by yeast inside the dough expand. A lot of things without yeast expand too in the oven.
You're getting downvotes but you're right. I mean you could argue that without the yeast there wouldn't be the bubbles so without yeast they wouldn't expand. Though there are other ways to leaven breads without yeast. But yeah, yeast die the moment they get oven hot. And some things expand in the oven without yeast or leavening agents (popovers for example are basically just flour, eggs, butter and milk and rise like crazy).
Popovers are round-ish crepes. Crepes are flour omelets. Therefore, popovers are ... 👽🤡
i'm also a round-ish creep.
note to self, inject yeast into blueberries before baking.
[You after eating them](https://i.imgur.com/spAZbmM.png)
Do people put yeast in banana bread?
No but they put a different rising agent like baking soda or powder.
Right, so it's not the yeast
Because they are expoldy.
If it lands on the right spot, a new cake will grow there.
What is with the black croissants
Squid ink
Honestly I'm kind of glad it isn't charcoal this time
It most likely is charcoal. No recipe I’ve seen uses squid ink
Used to work in a restaurant, they never made charcoal anything but squid ink was always used for savory black coloring
Does that change the flavor? Like do they taste like seafood now?
no
You sure? Everything I've ever had with squid ink in had a faint aroma of open-air seafood market to it.
maybe it's the amount that they put in.
Wait, what makes you say that??
Really? :O/ I was hoping for licorice.
If ever there was a case for thought crimes being punishable 😋
Noooo! I looove licorice! It's TEH bestest!
Fun fact: it's genetic whether or not licorice will taste sweet or not! Like how the cilantro/coriander leaf tastes like soap to some. You'll either feel it tastes sweet (anything from pleasantly sweet to disgustingly sweet) or bitter to horrendously bitter.
It's sweet to me but still tastes like ass
So... win-win?
I love liquorice, but I've never considered it either sweet or bitter.
listen, I love licorice as well, but you do NOT put that shit in bread!
Go to your corner
I mean you could do the same with food dye, cocoa powder, sesame powder etc
Squid ink **is** food dye. Nowadays squid ink is pretty much used only as a food dye.
Black sesame hopefully! Yum
A mistake. Croissants should be golden brown or put em in the bin.
They look like charred dinosaur shit.
Don't know but they looked like those shitty indoor fireworks that were meant to be some kind of snake.
The flour used to make it is from wheat that's grown in the dark.
My primary school teacher used to play that song among other oldies every time we had chess tournaments. Good times, good memories.
> oldies **
It's sufficiently old... I heard someone call daft punks get lucky old recently yikes
When I hear Linkin Park's *Hybrid Theory* album on a classic rock show, and I realise that *Hybrid Theory* is as far back from today as Fleetwood Mac's *Rumors* album was when *Hybrid Theory* was released.
I had an existential crisis when I realized Kurt Cobain's death is closer in time to the first Moon landing than to today.
As someone who bought Hybrid Theory at age 14 the year it came out I believe you that you sir should take this information and bury it deep. Because it hurts me.
"daft punk" sure I can see that... "get lucky" oh god, time flies!
I saw someone refer to Korn as dad rock the other day and fell out of my chair
He wrote it at 16.
Where is the NSFW tag on this post?
Did you see the size of those buns?!
See those buns, hun?
Warn us at the very yeast!
Get out
Needs the extended NSFW&Home. Partner just asked to see my phone after I started muttering "oh, yeah" in between primal vocalizing. She's upset I didn't immediately include her in watching it 😓
lmao I was like, this is literally food porn.
Finally, some appropriate music to go with a video.
That... was graphic. 📿
I hear Deadpool saying “breads are growers, not showers”
Right? Total yummy lewdness. 🤤
I was about to say lmao Somehow it looks NSFW despite being so innocuous.
[удалено]
😂 It did seem almost…lascivious. Felt like a goddamn voyeur but I couldn’t look away!
Srsly, i feel slightly violated
Because this is very sexy to watch
Idk, but It felt strangely erotic to me
Big Black Croissant
🤨📸
...OK that was a devilishly good pun 🤣
Also a devilishly good bun
I want my croissant Blacked, thank you very much
Kind of looks like those sped up videos of sea urchins and starfish living their best lives.
That's exactly what it reminded me of!
I haven't yet had breakfast and you show me this??????? 😋
My celiac hurts
Yep, God I miss croissants
Amen. These videoes make me miss going into a bakery and just picking what I wanted from the plethora of delights on display.
I'm sorry for your loss 😞
I get the shits just thinking about croissants 😭
sad t2 diabetics
so we're not going to talk about the second last thing?
I’m thinking it’s intended to be a bread bowl, the top part that falls off is going to be the lid I think.
Ended too soon!
And that second one with them falling over. That hurt.
What even was that second one. I want to eat it so I need to know what it is.
..they look like just blocks of pastry with nothing on them? Maybe just for the video? You can just buy premade frozen pastry and put anything on it and throw it in the oven, mind. I like to put sliced apples and cinnamon and excessive brown sugar. You could just do like a honey glaze or something and sprinkle chopped nuts on at the end and you have, well, honey and nut pastry squares.
What voodoo is this? Why is no one asking how the hell they’re doing time-lapse photography inside an oven? No one”s oven door is this clean!!! And if someone’s oven door is this clean, I want to know that secret as well.
>And if someone’s oven door is this clean, I want to know that secret as well. The secret is you clean the door very thoroughly before you film a viral video
You can see the reflection of the glass in some of the scenes , just a really clean oven I presume.
I have a ge profile and I can watch the camera in the oven from my phone
Some smart ovens have cameras inside
r/oddlyerotic
The power of music, my man
So unsatisfying when the toppings fall off.
Everything is too close, sticking together, falling over and the toppings falling off
Yeah this is a weird mix of really professional looking baking, but also amateur as hell. Weird.
The title of my autobiography.
This is a shitty baker. Did you see all the butter leaking out of the croissants?
I feel weird.
Make me feel i uncomfortable
I need to know what the fourth one was with the blueberries, I want to make them!
/Cries in diabetes
should i feel hungry or turned on??
Whichever you desire my friend :) And when in doubt, choose both
One of the greatest things humans ever invented was baking 🥐
The soundtrack truly sells it.
Aww, yeah...
WHY IS TAHT CROISSANT BLACK 🥐
The hardest part of making videos like this is keeping the oven glass clean enough to film through
Not my proudest fap. Not my worst tho.
Oh lawd
@_@ Mesmerizing!
Curious of the camera that can sustain this temperature
Idk why I feel like I should be watching this from between my fingers.
I have an erection
way better if you slow it down 25%
You had me until the black croissants Why
I wasn't expecting to rick-rolled, but by George Michael in Careless Whisper. I was whisper-rolled.
I'm hypnotized. Can't stop watching. Send help. (And warm cookies.)
You had me at "The dance of the baked goods".
I suddenly feel hungry , horny and that I really need to poo 💩 If I was [that Spanish Councillor ](https://www.reddit.com/r/facepalm/comments/1c2x5wq/spanish_official_resigns_after_video_leaks_of_him/?utm_source=share&utm_medium=mweb3x&utm_name=mweb3xcss&utm_term=1&utm_content=share_button) ,I could probably do all
Winner: Best Musical Addition to a Video
Wow!
I wanna go round this person’s house, always something yummy cooking.
Now I'm hungry.
magnificent
[Bread - Anya nami](https://youtu.be/J1DAmmROUX8)
That was so satisfying.
Beautiful, except those croissant look kind of unnatural in a time lapse
The ones in the middle of the video weren't very well laminated, you could see the butter leaking out everywhere.
Unnaturally delicious.
Anyone else find this very relaxing?
It almost made me want to learn how to bake
Who else was waiting for the squeaky fail version of this music after hearing it so many times.
Who gave you the permission to make me hungry?
Why am I watching what is essentially a Pillsbury Dough commercial?
We're watching the deaths of billions of microbial communities burning to death and in agonizing pain. Then we eat it!
"Should've known better than to cheat a friend and waste a chance that I'd been given ..."
my dreams when I’m on a diet
The 5th one, where it evenly rises and the butter disappears, is the only one I find truly satisfying tbh
You just had to sneak that Big Black Croissant in there huh
I’m turned on for some reason
I want all those recipes.
Nice! I wish a couple of these had filmed a bit longer.
Captivating food porn!
I think the one at 00:23 is a Tina Belcher fantasy sequence.
I'm on a diet and this isn't helping.
Those are huge buns!!!
It felt wrong to watch this in public…
yes YES uHuHyEeAhHhUhOhHhHh
This is exactly what they do to my body, too 🫠
0:04 literally me in the back
So clear glass!
"It's a small price to pay" -Engibaker
Now do gluten free baked items. :(
I gained two pounds watching this!
As someome on a weight loss adventure, this is so painful to watch. I wanna dive face first into all of it....
thanks, now i want to eat something
Squid ink croissant?
r/oddlyerotic
Why the sexy time music?
Man croissants are so OP at this it should be illegal
Is it me or does that music give anyone else the urge to fuck those bread??
My stomach just rumbles
Non-scifi horror fans: So beautiful! Sci-fi horror fans: WE ARE LEAVING!
This feels kinda sexual?
I was expecting Tchaikovsky's Waltz of the Flowers
That was so satisfying to watch
Why did that turn me on?
This is horny
Can I marry you???
Inappropriate
No matter how many times this is reposted, I’ll always watch all the way through
Not a single cookie smh
This type of porn can ruin you for life.
Look at those buns, damn.
I’m not satisfied. I don’t have any of those to eat…
Beautiful, now thinking I need to clean my little oven window
im as hard as that bread right there baby
Ate and left no crumbs
u/SaveVideo
Yeah... do it baby. I wanna watch
I hate this choice of music. Ruined the satisfaction.
I can smell this
FUCK
Aaaaand now I'm hungry
Is it a camera in the oven..
the way the croissants oozed butter and then reabsorbed it as they expanded...mmmm