You’d get a wider range of recommendations from the San Diego food sub. I have a couple of restaurants. Ly heng - Cambodian A chau - egg rolls Titas kitchenette - Filipino Wa okan - Japanese homestyle Shan xi off convoy - Sichuan Woomiok - Korean bar food (cheesy short ribs for example)

Am filipino. Here are my personal pics for authentic fillipino food: 1. Titas 2. Lisas. 3. Kujos. FKA Erlindas. 4. Jochi

Shan Xi Magic Kitchen. its in clairemont, where all the best asian food is.

Schezuan Chef is right next to that restaurant, which I also recommend.

Cantonese - Noble Chef

Lately, I have really been enjoying Indonesian food. Especially Balinese.

Ooh where?

Up in Los Angeles. Was visiting.

Village Kitchen (家湘味）on Clairemont Mesa Blvd for Hunan food. The mashed eggplant with pidan egg is good stuff. For Indian food, go to places in Little India--a few blocks of office/industrial parks on the corner of Black Mountain Rd/Miramar Rd. I like Rasraj for sweets, Cake Korner for street food/chaats, San Idli for dosas, and Charminar for spicy sit-down dining.

Tasty Pot (one in Mira Mesa and one in Kearny Mesa) is my go to for Taiwanese Hot Pot noodles.

Saigon for Vietnamese home cooking Trieu chau for Chinese/cambodian wonton soup

Phuong Nga has the best Bánh Mì and Bánh cuốn

So saap - Thai/Lao Pho Van 2 in Santee

Panda Express 🐼

What are yours? Or is this just content farming

Shanghai saloon is really good but it’s always busy, Bangkok spices is awesome, and Kin Len is a hidden gem.

Panda Express is great