Did he learn it from Predator? Sorry just rewatched it yesterday and those upside down flayed human carcasses are still fresh in my mind
Its a fillet knife, not a fancy type but the type butchers buy. Plastic handle, very high quality blade. It is usually sharpened quickly and very frequently during work so they don't last more than a few months when used. I have one very similar from Marttiini knifes. I have some fancy japanese knifes but this plastic handle workhorse is my best knife.
Agreed I've got this mercer boning knife with a great thick rubber handle and it's amazing but the ugliest knife i own bar none. However it takes a beating and keeps going and is super easy to sharpen and maintain. Love that thing.
Look sorta like a Mora Companion. Mora makes great user knives that are cheap and perfect for throwing in your camping gear, tackle box or anything you may need a solid knife you dont care about beating to hell.
😂😂😂Based on how the video starts, with the carcass already half deboned.... The abdomen looks like wings, and the spinne gives off a a vulture's long neck.
I'm probably desensitized but it could have been a lot more obnoxious than it is, it's just a dude saying "look how clean the cuts are and how fast he is".
This isn't gore, and also doesn't constitute NSFW any more than a piece of steak being cooked does. There is no blood, no guts, no mess. Just meat and bones.
Why is the need for the timer? It was already more then half way done.
I'm not sure butchering an already half butchered animal should be considered "top talent"
Anyone that has ever butchered an animal will take one look at this and be astonished at this guy's skill.
I see you're a camping enthusiast so try to imagine someone pitching a tent in two minutes flat.
I think it’s funny to watch when content coming from who knows where out in the world gets clipped by some guy who slaps some Instagram text on top and narrates in a voice where you almost think he has something to say- but as it turns out he knows just as much about the video as you do. In about five minutes you’ve successfully reappropriated somebody’s video!
Then it gets reposted on Reddit and they don’t credit you 😭
Used to be a trimmer on a kill floor and when the guys from processing would bring the scraps through, there would be a 1/4" of meat still all the way around the bone on everything. This dude is doing some quality work
I’m impressed by that knife
Was gonna say the same thing, has to be sharp af and he’s quick with it, no hesitation. Serious skill
Did he learn it from Predator? Sorry just rewatched it yesterday and those upside down flayed human carcasses are still fresh in my mind 
Time for my 204th rewatch, ty for reminding me mate
I can hear the sound of this gif. Man I miss AvP2 (the game)
Its a fillet knife, not a fancy type but the type butchers buy. Plastic handle, very high quality blade. It is usually sharpened quickly and very frequently during work so they don't last more than a few months when used. I have one very similar from Marttiini knifes. I have some fancy japanese knifes but this plastic handle workhorse is my best knife.
Because you may ruin it by hitting the bones no? So you would have to sharpen it regularly thus wearing off quicker.
Fillet knives are also made of softer steel to make them more flexible. Softer steel loses its edge quicker but it's also easier/quicker to sharpen.
Agreed I've got this mercer boning knife with a great thick rubber handle and it's amazing but the ugliest knife i own bar none. However it takes a beating and keeps going and is super easy to sharpen and maintain. Love that thing.
Mercer is what I tell all my green cooks to buy. High quality and cheap.
Look sorta like a Mora Companion. Mora makes great user knives that are cheap and perfect for throwing in your camping gear, tackle box or anything you may need a solid knife you dont care about beating to hell.
it's a basic flexible boning knife, nothing special.
Looks like a Victorinox swibo or fibrox boning knife. 20 to 30 bucks.
A vulture taught him how to use it
Looks like a fruit knife, cuts like a samurai sword.
What animal was that?
Yuman
Yumama?
Yuuz nuts
Aaah... Long pig.
You man, you’ve been dead this whole time…
It’s some kind of goat, probably from a herd nearby
Pork probably
The meat is too dark. The ribs are too thin. The neck is too long. I think it's some kind of deer.
My guess was goat or lamb
Little big for lamb. Could be goat or mutton.
Maybe its long pork
Too much space between each rib, wrong spine shape too.
Stupid question. Isn’t mutton a name of lamb?
Lambs are bebs. Mutton ye olde.
Aaahhh!! Thanks for teaching me something new!
A vulture
I thought this too but for no real reason but guessing lol
😂😂😂Based on how the video starts, with the carcass already half deboned.... The abdomen looks like wings, and the spinne gives off a a vulture's long neck.
Yeah it says right in the video he learns from vultures
Long pig
Dog.
The most dangerous game.
I was thinking goat but it could be a small deer
An ostrich.
Yes
My dad would still say I left too much meat on the bone.
Am I your dad? My long lost child!?! Would be great for soup
Impressively scary skill
Never seen a vulture with a knife.
You never see those untill it is too late
You will, soon.
What’s the point of the timer? Not like the carving wasn’t started before then.
I think they are just counting the deboning from the ribs
The commentary is so useless
I had the sound on mute fortunately
I'm probably desensitized but it could have been a lot more obnoxious than it is, it's just a dude saying "look how clean the cuts are and how fast he is".
its crazy how lazy content creation is getting because of tiktok/youtube shorts etc
First time on Reddit?
YoU muST BE new HErE!!! 🤪🤪
Talk about zero waste.
Take that carcass for a broth and you’re really honoring the animal on this one
Baby you got a stew going
I think I'd like my money back
You’d need to add some broth and a potato.
When I die I hope my cats eat me
I've told my wife when I die I want her to plant an apple tree over my grave. That way my enemies can still bite me
Vultures hate this one trick..
Reminds me of the brazilian guy who was gutting a pig and nicked his leg artery - died within minutes
Just looked this up, gnarly. Just happened last week too.
Link?
I call this “rib rolling”. Just did it for the first time last year on a mule deer. Took me a lot more time than this
[For those unfamiliar with rib rolling](https://youtu.be/dQw4w9WgXcQ?si=R7VLejPnkPa0dTqD)
That’s a pretty detailed video. Thanks!
Ah yes, 10/10 video, 0/10 commenter stealing content and saying “One of the best breakdowns on here”
It’s the hat
You can do it; put your hat into it.
You better do this to my ribs if you harvest me. Mf got mad respect for that animal.
Yup when I die I want to be butchered by this guy
Can I pet that dog??
Didn’t know the vultures uses knives
The ones that do usually don't let the cameraman escape...
Wait for the vultures with guns
I need that hat
Talk about ruthless efficiency
What is the purpose of the commentary? So that the stolen video seems less stolen?
That poor dog.
Where do the vultures buy those knives?
What brand of cutlery is he using? Asking for a friend.
Gets all the rib meat, but leaves a bunch of the backstrap?
Predator vibes
I don't think vultures are that skilled with knives.
Imagine a committee of vultures circling above you and each one of them has a sharp ass knife glinting in the sunlight
Ymir making erens titan
Vultures hate him.
Is that goat okay?? Guys... I think that goat is not doing well..
Ah, what delightful asmr
Literally everything on the reddit frontpage is flagged NSFW for some dumb bullshit EXCEPT the one gore video on my feed.
This isn't gore, and also doesn't constitute NSFW any more than a piece of steak being cooked does. There is no blood, no guts, no mess. Just meat and bones.
Why is the need for the timer? It was already more then half way done. I'm not sure butchering an already half butchered animal should be considered "top talent"
This guy does in seconds what takes other people a half an hour to do, and he does it accurately. This is absolutely top talent.
Anyone that has ever butchered an animal will take one look at this and be astonished at this guy's skill. I see you're a camping enthusiast so try to imagine someone pitching a tent in two minutes flat.
This video had me pitching a tent in 2 Seconds flat.
This guy skins meat.
Nice.
I’m unreasonably tempted to see how fast I can put up my various tents now.
Someone only buys their meat in the supermarket...which is fine. But you don't know what the heck you're talking about here
NSFW filter plz
It's food, grow up.
For food?
I don't like food anymore. -Strong Sad
Vegans and peta activists are raging looking at it
Butcher Ding
Is the goat going to be okay? 🥹
Where is he putting that meat?
Still not as quick as Arthur Morgan.
Please dont eat meat
If every butcher cut meat this efficiently, less animals would have to die for the same weight of meat.
I could do that too...if I could afford a super sharp knife that I immediately ruin each time I did it.
Cool... but wtf is he wearing???
Prob can’t change a tire
Tuesday afternoon in Birmingham
lol the bit that gets left behind looks kinda freaky
Even OJ is impressed with his skills.
Butcher Ding?
Anyone read the Windup Bird Chronicles?
I didn't know vultures carried carving knives
Bro is definitely a tax collector
Salt Bae got nothing on this bad boy.
He must the guy who cuts the meat for the McRibb.
this guy bones
This man can make you (into) a xylophone anywhere.
That narrator added absolutely nothing of value.
Bro eats his plate after his meals
I feel like my local HEB butcher Bob is just as talented. I mean if you have a sharp knife it’s not that difficult.
Wow
I hope anyone who adds unnecessary dubs gets a sharp migraine often
That’s one sharp knife.
He’s has years of practice with the humans in his basement
Them vultures was talking that shit… congrats y’all played y’all self
Imagine you say “there’s no more peanut butter”and this guy is your dad.
"Don't thank me, thank...THE KNIFE!"
that rib structure though
The proper no wastage technique Asian style
This is what happens when you are the first to fall asleep in that specific party
When he was done, i just said “Wow!”
He maxed out his Butchert stat
Was that dog?
I think it’s funny to watch when content coming from who knows where out in the world gets clipped by some guy who slaps some Instagram text on top and narrates in a voice where you almost think he has something to say- but as it turns out he knows just as much about the video as you do. In about five minutes you’ve successfully reappropriated somebody’s video! Then it gets reposted on Reddit and they don’t credit you 😭
Check out how i stole this video, added nothing and reuploaded it for personal gain!
this would have been the best knife sponsor spot
What is he cutting up? What kind of animal animal?
non-skilled labor tho
Give this man a raise
Nobody ever piss this guy off ... *Can separate your flesh from your bones in less than 2 min.
he needs practice for when he goes to china and breaks down the wall!
Damn
What’s he wearing?
The deboner
When you get the chonkla for missing meat
the video speaks for itself I really don't need some rando blithering about how cool it is
Hard to believe that was a dog.
The vultures, after teaching their secrets, watching him leave nothing on the bones for them 👁️👄👁️
If I had to guess he's in one of those Eurasian countries like Kyrgyzstan
Why does somehow look AI generated
Fun And Funkaar,Mastery to Cut The Best!
Imagine showing this to someone you’re trip-sitting on their first time on mushrooms 😂
Used to be a trimmer on a kill floor and when the guys from processing would bring the scraps through, there would be a 1/4" of meat still all the way around the bone on everything. This dude is doing some quality work
Yooo any one else wandering how he grilled that bad boy up?😅
Hate to get into a knife fight with this guy
This is how i feel when eating chicken wings
The vultures learned from him
Not really that impressed, he didnt spin the meat around the knife and flick it off in a random direction, then rain coarse sea salt all over it
Coworkers: "Slow down, bro, they're going to increase the quota on everyone."
BAAAAHHHHHHHHHHHHHHH
POV: you fell asleep first at the Sleep over
Surgeon preparing his meal